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First seen by our source: 1 hour ago

Operations Coordinator

@ South Hall Banquet & Wedding Palace Ltd

Vancouver, British Columbia

Full-time
Apply now
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Overview

South Hall Banquet & Wedding Palace Ltd is hiring a full-time Operations Coordinator to run daily office administration and coordinate in-house and outdoor catering events. The role covers front desk, phones, client communication, bookkeeping support, payroll administration, staffing, and event logistics. Candidates need a valid BC driver's licence and must work flexible hours, including evenings and weekends.

Responsibilities:

  • Manage front desk, phones, emails, and client inquiries
  • Coordinate catering and banquet event operations and staffing
  • Handle logistics, transportation, and vendor communication
  • Maintain records and support bookkeeping and payroll tasks

Requirements summary:

  • Experience in office administration, hospitality, catering, or event management
  • Valid BC driver's licence (mandatory)
  • Strong communication and customer service skills
  • Flexible hours including evenings and weekends

Tools & skills

Source and dates

Source type not verified · apify-linkedin

Employer posting date
Not provided
First seen by our source
2026-11-14
Source record updated
2026-11-14

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityMid level
DepartmentAdministrative
Hours per week40 (estimated)
Scheduleevening, weekends
Travelair: none · ground: minimal
Work settingOffice, Client sites
PositionSitting and standing
Physical demandsphysical moderate · computer moderate
LanguagesEnglish
Licences & certificationsBC driver's licence
Driver’s licencerequired

Summary and details written by AI from the posting; the employer’s posting is the authority.

South Hall Banquet & Wedding Palace Ltd

FieldValue
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Job description

Job Overview

The Operations Coordinator supports smooth, organized day-to-day office operations by coordinating administrative processes, maintaining records, and helping teams stay informed. This sector-neutral role brings together front desk support, bookkeeping, payroll, human resources, and vendor coordination.

Key Responsibilities

1. Office Administration & Front Desk

  • Coordinate front desk coverage, manage multi-line phone systems with professional phone etiquette, and route inquiries to the right colleagues.
  • Manage the front desk, answer phone calls, respond to emails, and handle client inquiries professionally.
  • Greet clients and visitors, coordinate appointments, and maintain organized records.
  • Assist with preparing event documents, schedules, checklists, and reports.
  • Support payment tracking, invoice records, and basic bookkeeping-related tasks as required.
  • Organize office workflows, track administrative tasks, and communicate updates to support reliable daily operations.

2. Client Handling & Communication

  • Communicate with clients regarding event details, schedules, and operational requirements.
  • Respond to questions professionally and ensure timely follow-ups.
  • Coordinate client requirements with the Office Manager and Operations team.
  • Escalate pricing, contract changes, and other approvals to management when required.

3. Event Operations & Coordination

  • Coordinate the operational planning and execution of in-house and outdoor catering events.
  • Review event schedules, timelines, setup plans, and service requirements.
  • Coordinate with the Office Manager, Head Chef, and Floor Lead to ensure event readiness.
  • Oversee setup, service coordination, breakdown, and cleanup.
  • Assist hands-on with floor management, serving, setup, and cleanup when required.

4. Staffing & Team Management

  • Arrange and confirm servers, bartenders, DJs, security, and other event staff.
  • Assist with human resources administration, training and development, and team management, including supervising staff where appropriate.
  • Communicate staff assignments, monitor attendance, and arrange replacements when needed.
  • Ensure staff understand their responsibilities and follow company standards.
  • Address staffing and operational issues promptly.

5. Outdoor Catering & Logistics

  • Coordinate transportation, loading, equipment requirements, and event delivery schedules.
  • Ensure required staff, equipment, and supplies are ready for dispatch.
  • Work with the kitchen and floor teams to ensure timely event execution.
  • Communicate with vendors and suppliers regarding operational arrangements.

6. Records & Reporting

  • Maintain filing systems and clerical records; support bookkeeping, QuickBooks tasks, payroll administration, budgeting, and vendor management.
  • Maintain accurate operational records, schedules, and event documentation.
  • Assist with payment tracking, invoice organization, and basic bookkeeping tasks where required.
  • Report operational issues, damages, staffing concerns, and follow-up requirements to management.

Qualifications & Requirements

  • Previous experience in office administration, operations, hospitality, catering, or event management.
  • Valid BC driver's licence is mandatory.
  • Strong communication and customer service skills.
  • Experience with front desk management, phone calls, emails, and client handling.
  • Excellent organizational, multitasking, and problem-solving abilities.
  • Basic computer skills, including email, spreadsheets, and document preparation.
  • Ability to work flexible hours, including evenings and weekends, depending on event schedules.
  • Willingness to assist with hands-on event setup, serving, and cleanup when required.
  • Bookkeeping or accounting experience is an asset.
  • Ability to work independently while coordinating effectively with a team.

Ideal Candidate

  • Professional, dependable, and well-organized.
  • Comfortable handling both office administration and event operations.
  • Client-focused, proactive, and calm under pressure.
  • Able to manage competing priorities and take responsibility for completing tasks.
  • Willing to step in and support the team wherever needed.

Benefits:

  • Casual dress
  • Company events
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Licence/Certification:

  • Driving Licence (required)
  • Work Location: In person

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