Posted 3 months ago
Prep Cook - Concessions
@ Calgary Sports and Entertainment
Calgary, Alberta
Overview
Calgary Sports and Entertainment is hiring a part-time Prep Cook for its concessions operation. The role assists in daily kitchen operations and food preparation for restaurants, catering and events, on a schedule built around evening, weekend and statutory holiday events.
Responsibilities:
- Prepare food for restaurants, catering and events
- Maintain kitchen cleanliness and sanitation
- Organize work and storage areas
- Assist in all areas of the kitchen as required
Requirements summary:
- Knowledge of food safety and sanitation standards
- Flexible availability for evenings, weekends and holidays
- Ability to work in a fast-paced environment
Tools & skills
Source and dates
Employer career site / ATS feed · ultipro
- Employer posting date
- 2026-08-11
- First seen by our source
- 2026-10-11
- Source record updated
- 2026-10-18
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Schedule | day, evening, holidays, weekends |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · computer none |
| Perks mentioned | Employee discount, Transit support |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Calgary Sports and Entertainment
| Field | Value |
|---|---|
| Open jobs on Jobsy | 82 |
At Calgary Sports and Entertainment Corporation we deliver excitement. Our mission is to connect people with sports and entertainment and this is what we are truly passionate about. If you’d like to join a team that’s fast paced, diverse, energized and beyond passionate about delivering extraordinary experiences to our guests, then we’d love to sign you to a player's contract!
THE POSITION
The Prep Cook is responsible for assisting with day to day operations of the kitchen including, but not limited to, maintaining a clean kitchen work area and assisting in food preparation. The role requires a knowledge of food safety and sanitations standards and protocols.
What We Offer
- Parking pass when working;
- Opportunity for growth and development;
- Advanced scheduling;
- Discount at all CSEC retail stores;
- Service and recognition awards;
- Be a part of your favorite sporting and entertainment events in the city.
KEY ACCOUNTABILITIES
- Daily preparation of food to various areas such as restaurants, catering and events, and food carving/buffet stations;
- Maintain the kitchen cleanliness and sanitation;
- Organize work areas as well as storage areas;
- Maintain a high standard of safety and sanitation as governed by standards and protocols;
- Communicate with kitchen staff, cooks, sous chefs, and the executive chef;
- Follow instructions as directed by supervisors, sous chefs, and the executive chef;
- Actively participate in safety programs and follow polices;
- Assist in all areas of the kitchen as required;
- All other duties as assigned.
Please note that this position is based on the event schedule in a fast-paced environment, with emphasis on evenings, weekends, and statutory holidays. Shift lengths vary and require flexible working hours.
This position will remain open until suitable candidates are found.
CSEC is an equal opportunity employer. We do not discriminate based on age, ethnicity, gender, nationality, religious belief, or sexual orientation.
Journal
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