Posted 4 months ago
Produce Associate
@ Supermarket
Richmond, British Columbia
Overview
Supermarket is hiring a part-time Produce Associate to stock, inspect and merchandise fresh produce, assist customers and keep the section clean and safe. The role includes receiving deliveries and following food safety rules.
Responsibilities:
- Keep shelves stocked and rotate produce by sell-by date
- Inspect produce and remove damaged or expired items
- Arrange and sign produce displays with accurate pricing
- Assist customers and receive incoming produce shipments
Requirements summary:
- Provide excellent customer service at all times
- Follow food handling, cleanliness and storage guidelines
- Keep the produce area clean and organized
Tools & skills
Source and dates
Employer career site / ATS feed · adp
- Employer posting date
- 2026-07-21
- First seen by our source
- 2026-10-08
- Source record updated
- 2026-11-05
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Retail |
| Travel | air: none · ground: none |
| Work setting | Store, Warehouse |
| Position | Sitting and standing |
| Physical demands | physical moderate · computer low |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Supermarket
| Field | Value |
|---|---|
| Open jobs on Jobsy | 26 |
Stocking and Replenishing:
Ensure shelves and displays are fully stocked with fresh produce throughout the day. Refill produce as necessary and rotate items based on sell-by dates.
Quality Control:
Inspect produce for quality and freshness. Remove damaged, expired, or unappealing items to maintain high standards.
Customer Service:
Assist customers with locating items, providing information about products, and answering any produce-related questions. Offer excellent customer service at all times.
Merchandising:
Arrange produce displays to be visually appealing and easy to navigate. Ensure signage and pricing are accurate and visible.
Cleaning and Maintenance:
Keep the produce section clean and organized, ensuring that the work area is free of debris. Maintain cleanliness standards for shelves, tables, and floors.
Receiving Deliveries:
Assist in receiving and organizing incoming produce shipments. Properly store items in the backroom or cooler to preserve freshness.
Health and Safety Compliance:
Follow all health and safety guidelines related to food handling, cleanliness, and proper storage of produce items.
Other duties as required
Journal
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