Posted 11 days ago
Production Cook
@ TDSB Community Services
Markham, Ontario
SIGNALS
Overview
NSEC - Scarborough Employer is hiring a part-time Production Cook in Markham, ON for hands-on food preparation and frozen pizza manufacturing. The work covers ingredient prep, dough handling, pizza assembly and baking, packaging, and sanitation. Flexible shifts are available and previous kitchen or food manufacturing experience is an asset.
Responsibilities:
- Prep and weigh ingredients for frozen pizza production
- Mix, portion and place dough
- Hand-stretch dough, sauce and top pizzas, load and unload oven
- Package, seal boxes and stack finished goods on skids
- Clean work surfaces, dishes and the production area
Requirements summary:
- Strong work ethic and willingness to learn
- Ability to stand for long periods and do repetitive tasks
- Lift and move materials as required
- Attention to detail on food safety and portions
- Team-oriented with good communication and reliability
Tools & skills
Source and dates
Source type not verified · apify-linkedin
- Employer posting date
- 2026-11-02
- First seen by our source
- 2026-11-14
- Source record updated
- 2026-11-14
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Manufacturing & production |
| Travel | air: none · ground: none |
| Work setting | Plant or factory |
| Position | Mostly standing |
| Physical demands | physical high · computer none |
Summary and details written by AI from the posting; the employer’s posting is the authority.
TDSB Community Services
| Field | Value |
|---|---|
| Open jobs on Jobsy | 2 |
Job description
Company Details
Company Name: NSEC - Scarborough Employer
Industry: Other services (except public administration)
Location: Markham, ON L3R 2S2
Employment Details
Working Hours: Full-Time / Part-Time (Flexible shifts available)
Summary Of Duties
As a Production Cook, you will handle a wide array of hands-on general labour and food preparation tasks. From prepping fresh ingredients to hand-stretching dough and packaging finished goods, you will play an essential role in our daily manufacturing operations.
Key Responsibilities
Company Name: NSEC - Scarborough Employer
Industry: Other services (except public administration)
Location: Markham, ON L3R 2S2
Employment Details
Working Hours: Full-Time / Part-Time (Flexible shifts available)
Summary Of Duties
As a Production Cook, you will handle a wide array of hands-on general labour and food preparation tasks. From prepping fresh ingredients to hand-stretching dough and packaging finished goods, you will play an essential role in our daily manufacturing operations.
Key Responsibilities
- Ingredient Prep & Processing: Portion and weigh ingredients for frozen pizza manufacturing, pick herbs, and ensure all prep stations are stocked and organized.
- Dough Operations: Assist with dough mixing and portioning, check dough weights, and place doughballs carefully into trays.
- Pizza Assembly & Baking: Hand-stretch pizza dough, apply sauce, top pizzas with prepped ingredients, load onto racks for freezing, and load/unload pizzas from the oven.
- Packaging & Storage: Package and store finished goods, build and seal boxes, and neatly arrange products on skids for distribution.
- Sanitation & Clean-Up: Maintain a clean and safe workspace after service by doing dishes, wiping down production surfaces, sweeping, and taking out the garbage. As a Production Cook, you will handle a wide array of hands-on general labour and food preparation tasks. From prepping fresh ingredients to hand-stretching dough and packaging finished goods, you will play an essential role in our daily manufacturing operations.
- Ingredient Prep & Processing: Portion and weigh ingredients for frozen pizza manufacturing, pick herbs, and ensure all prep stations are stocked and organized.
- Dough Operations: Assist with dough mixing and portioning, check dough weights, and place doughballs carefully into trays.
- Pizza Assembly & Baking: Hand-stretch pizza dough, apply sauce, top pizzas with prepped ingredients, load onto racks for freezing, and load/unload pizzas from the oven.
- Packaging & Storage: Package and store finished goods, build and seal boxes, and neatly arrange products on skids for distribution.
- Sanitation & Clean-Up: Maintain a clean and safe workspace after service by doing dishes, wiping down production surfaces, sweeping, and taking out the garbage.
- Previous experience in a kitchen, bakery, or food manufacturing environment is an asset, but a strong work ethic and willingness to learn are most important.
- Ability to stand for extended periods, perform repetitive tasks, and lift/move materials as required in a production environment.
- Strong attention to detail, especially regarding food safety, recipe portions, and quality control.
- A team-oriented attitude with great communication skills and reliability.
Journal
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