Candidates need Smart Serve certification and the ability to obtain Transport Canada security clearance. One year of food service experience and a high school diploma are preferred, along with strong English communication and basic math skills.
2+ YOE2+ MgmtCandidates need at least 2 years of supervisory experience in restaurant or food service, with full-service restaurant management experience required and a culinary background an asset. They also need proficient computer skills, including MS Office and POS systems, strong organization, and the ability to work with executives, union representatives and hourly staff. A valid Restricted Area Identification Card (RAIC) and legal authorization to work in Canada are required.
Candidates need a team-player attitude, a bold and friendly personality, and the ability to work independently and keep busy. A full 5-year work history and a criminal record check are required for airport security.
1+ YOECandidates need at least one year of serving experience, a Serving It Right certificate, and basic food, beverage and alcohol service knowledge. They also need English communication and basic math skills, and must be able to obtain airport security clearance.
7+ YOECandidates need 7+ years of progressive restaurant or food service management, including multi-unit P&L responsibility, and a proven record of developing management teams. Airport food and beverage experience is highly desirable, and a RAIC clearance is required.
Sales, Food safety, Leadership, Food service operations, Communication skills, Problem solving
Candidates need a team-player attitude, a bold, fun and friendly personality, and the drive to keep busy and achieve high standards. Airport positions require a full five-year work history and a criminal record check.
Food service operations, SSP, Vulnerable sector check, Security regulations
1+ YOECandidates need basic math for cash handling, the ability to use a keyboard and point-of-sale system, and fluent English. Food service experience is strongly preferred, and Smart Serve and a high school diploma are assets. They must be able to stand for long periods in confined spaces.
1+ YOECandidates need food service experience (one year preferred), a high school diploma preferred, good English communication and basic math for cash handling. Smart Serve is an asset, and a Restricted Area Identification Card (RAIC) is required for the airport.
Candidates need experience in a high-volume kitchen or food production facility (preferred), strong knife skills and the ability to work quickly. They must be able to stand for long periods, lift up to 50 lbs, and hold a Restricted Area Identification Card (RAIC) for airport security.
1+ YOECandidates need at least one year of food service experience, with barista or Starbucks experience an asset. They must read and speak English, be able to work in a confined space for long periods, and pass a Transport Canada background check.
1+ YOECandidates need at least one year of food service experience, the ability to follow basic recipes and use grills and fryers, and strong English communication. A food handler's permit and Transport Canada security clearance (RAIC) are also required.
1+ YOECandidates need at least one year of food service experience, the ability to follow basic recipes and use grills and fryers, and strong English communication. A food handler's permit and Transport Canada security clearance (RAIC) are also required.
Candidates need food service experience (six months preferred), a high school diploma (preferred), and good English communication skills. They also need basic math for cash handling, a food handler permit, and a Restricted Area Identification Card for the secure airport environment.
1+ YOESSP needs candidates with at least 6 months of customer service, retail, hospitality or food service experience. Candidates must communicate in French and English, handle basic cash math, and hold a RAIC and legal work authorization in Canada.
Candidates need a team-player attitude, a bold, friendly personality and the ability to work on their own initiative. Airport roles also require a full 5-year work history and a Criminal Record Check.
1+ YOECandidates need at least one year of food service experience, basic math skills, and strong verbal and written communication. A food handlers permit is required by law, and a high school diploma is preferred. The role also requires standing and working in confined spaces for long periods.
Candidates need to read, speak and understand English well enough to serve guests and take orders. Food service experience of six months or more and a high school diploma are preferred, and a Restricted Area Identification Card and legal work status in Canada are required.
1+ YOECandidates need at least one year of food service experience, with barista or Starbucks experience preferred. They must read, speak and understand English, be able to pass a Transport Canada background check, and obtain a Restricted Area Identification Card.
1+ YOECandidates need basic math for cash handling, English communication skills, and the ability to stand for long periods in confined spaces. One year of food service experience is strongly preferred, and a Restricted Area Identification Card (RAIC) is required for airport security clearance.
1+ YOECandidates need at least 6 months of retail or food service experience, English to communicate with guests and receive instructions, and a food handler permit. They must be able to stand in confined spaces for long periods and obtain an airport Restricted Area Identification Card (RAIC).
SSP, Cleaning, Clean equipment, Heavy equipment operation, Unload supplies, Food service operations
1+ YOECandidates need basic math for cash handling, comfortable English communication, and ideally one year of food service experience. A Restricted Area Identification Card (RAIC) and legal authorization to work in Canada are required.
1+ YOECandidates need one year of food service experience, preferred, and English to speak with guests; French is an asset. They also need basic math skills and the ability to stand in confined spaces for long periods, plus a Restricted Area Identification Card (RAIC) for the secure airport.
Candidates need at least 6 months of retail or food service experience, English reading and speaking ability, and a food handlers permit. They must be legally authorised to work in Canada and able to obtain airport security clearance (RAIC).
1+ YOECandidates need one year of serving experience, Smart Serve certification, basic food and beverage knowledge, strong English, and basic math for cash handling. They must also be legally authorized to work in Canada and obtain airport security clearance.