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Posted 8 days ago

Sandwich Maker, Full Time

@ ESS

Wawa, Ontario

$21/hrFull-time
Apply now
SIGNALS

Overview

ESS is hiring a full-time Sandwich Maker to prepare, present and serve meals in a fast-paced food service setting. The work covers food prep, recipe production, portion control, cleaning and customer service. The posting states a 10-hour day shift on a 20 days on, 10 days off rotation, with pay at $21.00 per hour and overtime after 44 hours per week.

Pay:

$21 an hour

Responsibilities:

  • Prepare, wash and cut fruits and vegetables
  • Make sandwiches to recipe and portion standards
  • Store food and follow rotation and safety procedures
  • Serve customers in a friendly, efficient manner
  • Maintain sanitation and safety compliance

Requirements summary:

  • FoodSafe Level 1 or provincial equivalent
  • Strong time management and organization
  • Good written and verbal English
  • Food service experience an asset
  • Physical ability to perform the duties

Tools & skills

Source and dates

Employer career site / ATS feed · ultipro

Employer posting date
2026-10-29
First seen by our source
2026-10-29
Source record updated
2026-10-30

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentCustomer service
Hours per week40 (estimated)
Scheduleday, overtime
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer none
LanguagesEnglish
Licences & certificationsFoodSafe Level 1
Encouraged to applyIndigenous peoples

Summary and details written by AI from the posting; the employer’s posting is the authority.

FieldValue
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Job description

The Sandwich Maker prepares, presents and serves meals, ensuring the quality of the food and overall presentation and customer service in a fast‑paced food service environment.

Essential Duties and Responsibilities:

  • Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Review and complete required sandwich recipes to standards.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
  • Serve customers in a friendly, efficient manner following outlined steps of service.
  • Assure compliance with all sanitation and safety requirements.

Qualifications:

  • FoodSafe Level 1 Certification or provincial equivalent.
  • Strong time management and organizational skills to be able to manage heavy workload.
  • Ability to work both independently and in team setting as required.
  • Good command of English language, both verbal and written and ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.

Position Requirements:

  • Shift: 10hr/Day
  • Rotation: 20 Days on/10 Days off
  • Local applicants preferred

Perks:

  • Overtime after 44hr/week
  • Benefits available after 3 months
  • Travel & Accommodations provided

ESS Canada is committed to building meaningful partnerships with Indigenous communities and supporting inclusive employment opportunities. Consistent with our Indigenous community partnership commitments and voluntary employment equity initiatives, qualified Indigenous applicants (First Nations, Métis, and Inuit) may be given preference in the hiring process. Such applicants are invited to voluntarily self-identify and may be required to confirm a claim of Indigenous identity during the hiring process.

The hourly wage for this position is $21.00. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy.

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