Posted 28 days ago
Seasonal d|bar Commis II
@ Four Seasons Hotels Limited
Toronto, Ontario
Overview
Four Seasons Hotels Limited is hiring a seasonal full-time d|bar Commis II at its Toronto hotel, running October 5 to December 31. The role supports the culinary team in preparing food to a high standard, with a schedule covering all shifts, weekends and holidays. The posting states a starting rate of $21.09 and a full rate of $23.44 per hour.
Responsibilities:
- Prepare dishes with the culinary team
- Read and follow menus and recipes
- Maintain safe food handling practices
- Work all shifts, weekends and holidays
Requirements summary:
- Passion for cuisine and cooking
- Attention to detail and strong work ethic
- Proficient knife skills
- Safe food handling certification
- At least 1 year kitchen experience in fast-paced food operation
- Culinary training degree preferred
Tools & skills
Source and dates
Employer career site / ATS feed · phenom
- Employer posting date
- 2026-10-17
- First seen by our source
- 2026-10-13
- Source record updated
- 2026-11-13
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Experience | 1+ years |
| Hours per week | 40 (estimated) |
| Schedule | day, evening, holidays, weekends |
| Seasonal | Yes |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · lift 50 lb · computer low |
| Languages | English |
| Licences & certifications | Food Handlers Certification |
| Education | Professional degree (MD, JD…) (preferred) |
| Fields of study | Culinary arts |
| Perks mentioned | Free or discounted meals, Paid training, Uniform provided |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Four Seasons Hotels Limited
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Full company description
Four Seasons opened its first hotel in 1961, and since that time has been dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. Currently operating more than 130 hotels and resorts, and more than 55 residential properties in major city centers and resort destinations in 47 countries, and with more than 50 projects under planning or development, Four Seasons consistently ranks among the world's best hotels and most prestigious brands in reader polls, traveler reviews and industry awards. To learn more about our career opportunities, visit fourseasons.com/careers. For more information and reservations, visit fourseasons.com. For the latest news, visit press.fourseasons.com.
- LinkedIn followers
- 1,909,496
- People associated on LinkedIn
- 42,463
- Reported office locations
- 1165 Leslie Street, Toronto, Ontario M3C 2K8, CA
- 10100 Carthay Dr, Lake Buena Vista, FL 32830, US
- Quai des Bergues 33, Geneva, GE 1201, CH
- 190 Orchard Blvd, Singapore, Singapore 248646, SG
- 4591 Blackcomb Way, Whistler, BC V0N 1B4, CA
- Oeder Weg 15, Frankfurt on Main, HE 60318, DE
- Hamilton Place, London, England W1J 7DR, GB
- Jumeira Road 2, Dubai, Dubai, AE
- Business categories
- Leisure
- Rental Property
- Hospitality
- Hotel
- Restaurants
- Travel
- Other recorded names
- Four Seasons Hotels Limited
- Four Seasons Hotels and Resorts
- Four Seasons
- Specialties
- The world's leading operator of luxury hotels and resorts
- Profile identifies a recruitment agency
- No
- Reported total investment
- 579,000,000
Currency and observation date were not supplied; this is not a current valuation or a funding round.
Four Seasons opened its first hotel in 1961, and since that time has been dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. Currently operating more than 130 hotels and resorts, and more than 55 residential properties in major city centers and resort destinations in 47 countries, and with more than 50 projects under planning or development, Four…
| Field | Value |
|---|---|
| Industry | Hospitality |
| Company size | 10,001+ employees |
| Headquarters | Toronto, Ontario |
| Organization type | Privately Held |
| Specialties | The world's leading operator of luxury hotels and resorts |
| Open jobs on Jobsy | 71 |
| View page |
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
A warm welcome framed by spacious, modern design awaits you in the heart of Toronto's historic Yorkville neighbourhood. Enjoy authentic French cuisine paired with one of our 350 wine labels at Café Boulud, and specialty craft cocktails at our spirited lobby lounge and bar. Enjoy the serenity of our Forbes Travel Guide Five-Star rated Spa, or step out and explore the vibrant character of Toronto's most glamorous shopping and restaurant district.Join our team!
Are you ready to take the next big step in your culinary career? Four Seasons Hotel Toronto is looking for a Seasonal Full-Time d|bar Commis II to join us from October 5th to December 31st who shares our passion for food and cooking and is willing to learn from and contribute to our culinary team.
What you will bring:
We are looking for an individual who is passionate about cuisine. Attention to detail and a strong work ethic are required in this position. The Seasonal Commis II works together with other team members on a daily basis to ensure a flawlessly executed final product. The ability to work harmoniously with co-workers and supervisors is required. They must have the ability to read and follow menus and recipes and complete basic mathematical calculations. They must possess strong communication skills and have the ability to work within a team environment, in addition to being trained and certified in safe food handling. Proficient knife skills are also required. The position also requires continuous standing for up to 8 hours per shift and the ability to lift up to 50lbs. All applicants must have a flexible schedule with the ability to work all shifts, weekends and holidays. The ideal candidate will have an outgoing personality and a can-do approach to any task.
Additional preferred skills & abilities:
- At minimum 1 year previous Kitchen/Cook experience in a fast paced food and beverage operation
- Exceptional communication skills, command of English language
- Additional language a definite asset for career growth
- A culinary training degree is preferred
- Food Handlers Certification is an asset
What we offer:
- Complimentary meal per shift in our employee dining room, OASIS
- Complimentary dry cleaning of uniforms
- Excellent Training and Development opportunities
- Monthly Employee Recognition celebrations and Bi-Annual Employee Parties
... and more!
Starting rate of pay of $21.09 and full rate of pay of $23.44.
Schedule & Hours
The ideal candidate will have an open work schedule and able to work weekdays, weekends, evenings, and holidays.
We look forward to receiving your application!
Successful candidates must possess legal work authorization in Canada. Work permit sponsorship is not available. This posting is for an existing vacancy within the organization. The hiring process includes AI screening for keywords and minimum qualifications. Recruiters review all results.
Four Seasons is committed to providing employment accommodation in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.Journal
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