Apply now

Posted 8 days ago

Server

@ Dufry Careers

Montréal, Quebec

1+ years experienceBilingual
Apply now
SIGNALS

Responsibilities:

  • Prendre et transmettre les commandes de nourriture et de boissons
  • Servir les clients de sa section et des autres sections
  • Coordonner le service avec la cuisine
  • Présenter l'addition et gérer les espèces
  • Maintenir la table et la station propres

Requirements summary:

  • Âge minimum légal pour le service d'alcool
  • Au moins 6 mois d'expérience de service pertinente
  • Expérience en restaurant à fort volume ou fast casual privilégiée
  • Capacité de soulever jusqu'à 20 livres
  • Bilinguisme anglais et français

Tools & skills

Benefits mentioned

Health insuranceDentalVisionLife insuranceRetirement planEmployee assistancePaid time offTuition support
Source and dates

Employer career site / ATS feed · successfactors

Employer posting date
2026-10-29
First seen by our source
2026-10-08
Source record updated
2026-11-01

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentCustomer service
Experience1+ years
Travelair: none · ground: none
Work settingStore
PositionSitting and standing
Physical demandsphysical moderate · lift 20 lb · computer low
LanguagesEnglish, French
Encouraged to applyPeople with disabilities
Perks mentionedGenerous paid time off, Retirement plan, Tuition support, Performance bonus, Wellness, Transit support, Free or discounted meals, Paid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

Dufry Careers

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Full company description

HMSHost is recognized by the industry as the leader in travel dining with awards such as Restaurateur with the Highest Regard for Customer Service and Best Brand Restaurateur for Shake Shack by Airport Experience News. USA Today 10Best Readers’ Choice Travel Awards gave first place honors to both of HMSHost’s Whisky River locations at Charlotte Douglas International Airport and Raleigh-Durham International Airport. ACI-NA, the trade association representing commercial service airports in the United States and Canada, recognized HMSHost with the 2020 Inclusion Champion Award, for leadership and achievement in the ongoing inclusion of business and workforce diversity, outreach, and advocacy. The company also creates original award-winning events and campaigns including Airport Restaurant Month, Channel Your Inner Chef live culinary contest, 1,000 Acts of Kindness, and Eat Well. Travel Further. For careers, text HMSHost to 97211 or visit us at careers.hmshost.com

LinkedIn followers
90,475
People associated on LinkedIn
9,955
Business categories
  • Service Industry
  • Restaurants
  • Aerospace
Other recorded names
  • Dufry Careers
  • Avolta
  • HMSHost
Specialties
  • Food and Beverage
  • Hospitality
  • Travel Industry
  • and Restaurant
Profile identifies a recruitment agency
No
Reported total investment
0

Currency and observation date were not supplied; this is not a current valuation or a funding round.

HMSHost is recognized by the industry as the leader in travel dining with awards such as Restaurateur with the Highest Regard for Customer Service and Best Brand Restaurateur for Shake Shack by Airport Experience News. USA Today 10Best Readers’ Choice Travel Awards gave first place honors to both of HMSHost’s Whisky River locations at Charlotte Douglas International Airport and Raleigh-Durham International Airport…

FieldValue
IndustryFood and Beverage Services
Company size10,001+ employees
Organization typePublic Company
SpecialtiesFood and BeverageHospitalityTravel Industryand Restaurant
Open jobs on Jobsy87
LinkedInView page
Job description

With a career at HMSHost, you really benefit! We Offer

  • Health, dental and vision insurance
  • Generous paid time off (vacation, flex or sick)
  • Holiday pay
  • Meal and Transportation Benefits
  • *RRSP retirement plan with company match
  • *Company paid life insurance
  • *Tuition reimbursement
  • Employee assistance program
  • Training and exciting career growth opportunities
  • Referral program – refer a friend and earn a bonus

*Benefits may vary by position so ask your recruiter for details.

Airport Location: Montreal Airport
Advertised Compensation: $14.09 to $14.09

Summary:

The Server is responsible for taking food and beverage orders; entering orders quickly and in proper sequence; serving food and beverages for guests in their section as well as other sections; coordinating with the kitchen to ensure timely service and quality of the food; and providing the highest quality of service to the customer at all times; performs all other responsibilities as directed by the business or as assigned by management.

This is a non-exempt position.

Essential Functions:

Takes food and beverage orders, places the orders, delivers orders, checks back after delivery of food to ensure guest satisfaction, observes guests to respond to any additional needs

Maintains table appearance by pre-bussing, checks drink levels, removes clutter and provides adequate napkins, etc.

Presents check for payment and provides change as needed

Follows HMSHost customer service, adult beverage and cash handling policies and procedures

Keeps station clean, sets up and takes down station tables appropriately

Minimum Qualifications, Knowledge, Skills, and Work Environment:

Must meet state minimum age for serving alcoholic beverages

Requires at least 6 months of closely related serving experience, work experience in high volume or fast casual dining restaurant environment preferred

Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner

Requires the ability to lift and/or move up to 20 lbs.

Requires the ability to walk, bend, twist, and stand to perform normal job functions

Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers

Frequently immerses hands in water and water diluted with chemical solutions

Additional Information:

HMSHost is committed to providing accessible hiring and employment practices that are in compliance with the Accessibility for Ontarians with Disabilities Act (the "AODA") and the Human Rights Code of Ontario. If you require accommodation for disability during any stage of the recruitment process, please indicate this in your cover letter or on the electronic application form.

Les offres d’emploi exigent le bilinguisme (anglais et français) car le lieu de travail est situé dans un bâtiment réglementé par le gouvernement fédéral où les deux langues sont officielles au Canada.

Job postings mandate bilingualism (English & French) because the workplace is situated in a federally regulated building where both languages are official in Canada.

Le serveur est responsable de la prise des commandes de nourriture et de boissons ; de la saisie rapide et dans le bon ordre des commandes ; du service des plats et des boissons aux clients de sa section ainsi que de celles des autres sections ; de la coordination avec la cuisine afin d'assurer un service ponctuel et la qualité des mets ; et de la prestation d'un service de la plus haute qualité au client, en tout temps. Il s'acquitte de toutes les autres responsabilités telles qu'indiquées par l'entreprise ou assignées par la direction. Il s'agit d'un poste non exempté. Fonctions essentielles : Prend les commandes de nourriture et de boissons, transmet les commandes, effectue le service, revient à la table après le service des plats pour s'assurer de la satisfaction du client, et observe les clients afin de répondre à tout besoin supplémentaire. Maintient l'apparence de la table en débarrassant les assiettes au fur et à mesure, vérifie le niveau des boissons, retire les objets superflus, fournit des serviettes en quantité suffisante, etc. Présente l'addition pour paiement et rend la monnaie au besoin. Respecte les politiques et procédures d'HMSHost en matière de service à la clientèle, de service de boissons alcoolisées et de gestion des espèces. Maintient sa station de travail propre ; installe et range les tables de sa station de manière appropriée. Qualifications minimales, connaissances, compétences et environnement de travail : Doit respecter l'âge minimum légal en vigueur dans l'État pour le service de boissons alcoolisées. Nécessite au moins 6 mois d'expérience directement liée au service ; une expérience de travail dans un restaurant à fort volume d'activité ou de type « fast casual » est privilégiée. Démontre la capacité d'interagir avec le public et les collègues de manière amicale, enthousiaste et avenante. Nécessite la capacité de soulever et/ou de déplacer des charges allant jusqu'à 20 livres (environ 9 kg). Nécessite la capacité de marcher, de se pencher, de se contorsionner et de rester debout pour accomplir les fonctions normales du poste. Nécessite la capacité de parler, de lire et de comprendre des instructions, de la correspondance brève et des documents de politique, ainsi que de converser aisément avec les clients. Immerge fréquemment les mains dans l'eau ou dans de l'eau diluée avec des solutions chimiques. Informations supplémentaires : Pour en savoir plus sur HMSHost et découvrir d'autres opportunités de carrière, visitez le site https://www.hmshost.com/ Employeur garantissant l'égalité des chances (EOE) Minorités / Femmes / Personnes handicapées / Anciens combattants (M/F/D/V) Lieu de travail sans drogue (DFW) HMSHost s'engage à offrir des pratiques de recrutement et d'emploi accessibles, conformes à la Loi sur l'accessibilité pour les personnes handicapées de l'Ontario (la « LAPHO ») et au Code des droits de la personne de l'Ontario. Si vous avez besoin d'un aménagement pour un handicap à n'importe quelle étape du processus de recrutement, veuillez l'indiquer dans votre lettre de motivation ou sur le formulaire de candidature électronique.

Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates (“the Company”), is an equal opportunity employer. It is the Company’s policy to ensure equal employment opportunity in all aspects of employment and to comply with anti-discrimination laws and regulations. The Company prohibits discrimination and harassment of any type and provides equal opportunities to applicants and team members without regard to actual or perceived race, color, creed, age, religion, sex or gender (including pregnancy, childbirth, related medical conditions and lactation), gender identity or gender expression (including transgender status), sexual orientation, national origin, disability, military service and veteran status, ancestry, citizenship status, marital status, protected medical condition as defined by applicable state or local law, genetic information, or any other basis protected by applicable federal, state or local laws and ordinances (referred to as “protected characteristics”).

Similar jobs

  • Server - Benjamin

    Montréal, QC

    Gray Collection

    1+ YOEUn an d'expérience minimum en restauration; Excellentes habiletés en service à la clientèle; Esprit d'équipe et travail sous pression

    POS

    Server - Terasse William Gray

    Montréal, QC

    Gray Collection

    1+ YOEUn an d'expérience minimum dans la restauration; Excellentes habiletés en service à la clientèle; Intérêt marqué pour le travail d'équipe

    Prepare orders, Customer service, Teamwork, Collaboration, Cope with pressure, Organizational skills

    Server - Terasse Perché

    Montréal, QC

    Gray Collection

    1+ YOEMinimum d'un an d'expérience en restauration; Excellentes habiletés en service à la clientèle; Capacité à travailler sous pression

    POS

  • Server / Serveur(se) - Deville Dinerbar

    Montréal, QC
    Part Time

    Deville Dinerbar Inc

    1+ YOEMinimum de 1 à 2 ans d'expérience en service; Excellentes aptitudes en communication et en vente; Disponibilité les soirs, les fins de semaine et les jours fériés

    POS

  • Server, Events - Bar George

    Montréal, QC
    $13.30/hrOn-sitePart Time

    Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

    2+ YOECertification Smart Serve obligatoire; Deux ans d'expérience en service ou banquets (un atout); Disponibilité fins de semaine, soirs et jours fériés

    Système de point de vente (POS)

Locations & environments

Locations

All of CanadaRemote · Hybrid · On-site · Field

Pro tip: add remote jobs to widen your search.

Exclude locations

Workplace type

Company jobs in these results

These are this company’s jobs loaded in your current search. The company may have more openings.