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Posted 29 days ago

Team Member

@ Firehouse Subs - Calgary North/Airdrie

Calgary, Alberta

$15.50–$16/hrFull-time
Apply now
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Overview

Firehouse Subs - Calgary North/Airdrie is hiring a full-time Team Member for its restaurant line. The work involves preparing guest orders, serving customers at the front line, keeping the workspace clean and stocked, and helping with cashier or cleaning duties as needed. The posting requires working in a fast-paced environment and lifting up to 50 lbs; no pay or schedule details are stated.

Pay:

$15.50–$16 an hour

Responsibilities:

  • Prepare guests' orders accurately
  • Serve and interact with guests professionally
  • Keep the workspace organized, stocked and sanitary
  • Help with cashier or cleaning duties as directed
  • Follow food and safety guidelines

Requirements summary:

  • Able to work in a fast-paced environment
  • Excellent menu and product knowledge
  • Strong guest communication skills
  • Team player
  • Able to lift up to 50 lbs

Tools & skills

Source and dates

Source type not verified · careerplug

Employer posting date
2026-10-08
First seen by our source
2026-10-15
Source record updated
2026-10-15

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Hours per week40 (estimated)
Travelair: none · ground: none
Work settingRestaurant or kitchen, Store
PositionMostly standing
Physical demandsphysical moderate · lift 50 lb · computer low

Summary and details written by AI from the posting; the employer’s posting is the authority.

Firehouse Subs - Calgary North/Airdrie

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Enjoy more subs. Save more lives. Become part of our Firehouse Subs family.

Full company description

Firehouse Subs® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by two brothers and former firefighters, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation®. Driven by the passion of more than 400 Firehouse Subs franchisees to serve their local communities, for the fourth consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Today, Firehouse Subs has over 1,345 locations open with hundreds more in the works. As Firehouse Subs continues to grow, we remain focused on building and sustaining a strong business for our area representatives and franchisees. We’re actively seeking entrepreneurs, business professionals and military veterans pursuing their piece of the American dream. Reach out today for more information.

LinkedIn followers
31,888
People associated on LinkedIn
7,996
Reported office locations
  • 4600 Touchton Rd, Bldg. 100, Suite 300, Jacksonville, Florida 32246, US
Business categories
  • Hospitality
  • Franchise
  • Productivity Tools
  • Restaurants
  • Software
  • Web Development
  • Food and Beverage
  • Developer Tools
Other recorded names
  • Station 24, Inc.
  • Nozzleheads Corp
  • Craig-Rogers Investments, LLC
  • K & B Rescue LLC
  • SR Heath, LLC
  • FIREHOUSE SUBS
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  • GulfSpring Partners, LLC
  • Ignis Group, LLC
  • AMR Restaurant Group, Inc.
  • St. Charles Enterprises LLC
  • Station 51, LLC
  • 4 ALARM, LLC.
  • BooCoo Subs 1
  • Teffs Food, LLC
  • Best Development, Inc.
  • Fairfax Towne Center - Firehouse Subs
  • On Fire Hospitality, Inc.
  • FIRESTAT, LLC
  • Buttermaker, LLC
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  • STATESBORO RESTAURANT GROUP INC.
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  • Heritage Restaurant Group, Inc.
  • AMoledina, Inc.
  • Ladhar-Gill, LLC
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  • Firehouse Subs of Oshkosh
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  • Firehouse Subs - Tabor Foods LLC
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  • HOTLINEZ OF WEST GEORGIA, INC.
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  • Vanderbilt's Firehouse, Inc.
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  • SMOKEY THREE, LLC
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Specialties
  • Hot Specialty Subs
  • Sandwich
  • Franchises
  • Catering
  • Careers
  • Investment
  • High Average Unit Volume
  • Firehouse Subs Public Safety Foundation
  • Expanding
  • Franchising
  • Fast casual
  • franchising
  • franchise development
  • franchise growth
  • restaurant operations
  • restaurant openings
  • and restaurant growth
Profile identifies a recruitment agency
No
Reported total investment
0

Currency and observation date were not supplied; this is not a current valuation or a funding round.

Firehouse Subs® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by two brothers and former firefighters, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses and its commitment to saving lives through the establishment of the…

FieldValue
IndustryRestaurants
Company size501-1,000 employees
HeadquartersJacksonville, Florida
Organization typePublic Company
Year founded1994
SpecialtiesHot Specialty SubsSandwichFranchisesCateringCareersInvestmentHigh Average Unit VolumeFirehouse Subs Public Safety FoundationExpandingFranchising
Open jobs on Jobsy15
LinkedInView page
Job description

REPORTS TO: General Manager/Assistant Manager/Shift Leader

Position Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.

Job Requirements:

  • Able to work in a fast-paced environment.
  • Excellent menu and product knowledge.
  • Accountable for the preparation of the guest’s order.
  • Able to communicate effectively with guests and handle questions and concerns in a professional manner.
  • Team player.
  • Thanks the guest sincerely for their business.
  • Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.
  • Maintains an organized, stocked, and sanitary work space.
  • Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
  • Maintains a safe work environment, adhering to all established food and safety guidelines.
  • Able to lift up to 50 lbs.

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