Firehouse Subs® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by two brothers and former firefighters, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation®. Driven by…
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Enjoy more subs. Save more lives. Become part of our Firehouse Subs family.
Full company description
Firehouse Subs® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by two brothers and former firefighters, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation®. Driven by the passion of more than 400 Firehouse Subs franchisees to serve their local communities, for the fourth consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Today, Firehouse Subs has over 1,345 locations open with hundreds more in the works.
As Firehouse Subs continues to grow, we remain focused on building and sustaining a strong business for our area representatives and franchisees. We’re actively seeking entrepreneurs, business professionals and military veterans pursuing their piece of the American dream. Reach out today for more information.
LinkedIn followers
31,888
People associated on LinkedIn
7,996
Reported office locations
4600 Touchton Rd, Bldg. 100, Suite 300, Jacksonville, Florida 32246, US
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Specialties
Hot Specialty Subs
Sandwich
Franchises
Catering
Careers
Investment
High Average Unit Volume
Firehouse Subs Public Safety Foundation
Expanding
Franchising
Fast casual
franchising
franchise development
franchise growth
restaurant operations
restaurant openings
and restaurant growth
Profile identifies a recruitment agency
No
Reported total investment
0
Currency and observation date were not supplied; this is not a current valuation or a funding round.
Industry
Restaurants
Size
501-1,000 employees
Headquarters
Jacksonville, Florida
Organization type
Public Company
Year founded
1994
Specialties
Hot Specialty SubsSandwichFranchisesCateringCareersInvestmentHigh Average Unit VolumeFirehouse Subs Public Safety FoundationExpandingFranchising
Firehouse Subs - Calgary North/Airdrie has 15 open jobs in Canada as of November 7, 2026. Top locations: Calgary and Airdrie. Median advertised hourly rate: $15.75.
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15 jobs·Latest jobs · Firehouse Subs - Calgary North/Airdrie·
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. Lifting up to 50 lbs and following food safety guidelines are also required.
Product knowledge, Fundraising, Cleaning, Heavy lifting
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. They must be able to lift up to 50 lbs and follow food safety guidelines.
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. They must be able to lift up to 50 lbs and follow food safety guidelines.
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. Lifting up to 50 lbs and following food safety guidelines are also required.
Product knowledge, Fundraising, Cleaning, Heavy lifting
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. Lifting up to 50 lbs and following food safety guidelines are also required.
Product knowledge, Fundraising, Cleaning, Heavy lifting
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. They must be able to lift up to 50 lbs and follow food safety guidelines.
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. Lifting up to 50 lbs and following food safety guidelines are also required.
Product knowledge, Fundraising, Cleaning, Heavy lifting
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. Lifting up to 50 lbs and following food safety guidelines are also required.
Product knowledge, Fundraising, Cleaning, Heavy lifting
Candidates need to be outgoing, friendly and able to work in a fast-paced restaurant, with evening and weekend availability and basic English. Basic French is an asset, and candidates must be able to lift up to 50 lbs.
Candidates need to be outgoing, friendly and able to work in a fast-paced restaurant, with evening and weekend availability and basic English. Basic French is an asset, and candidates must be able to lift up to 50 lbs.
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. Lifting up to 50 lbs and following food safety guidelines are also required.
Product knowledge, Fundraising, Cleaning, Heavy lifting
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. Lifting up to 50 lbs and following food safety guidelines are also required.
Product knowledge, Fundraising, Cleaning, Heavy lifting
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. Lifting up to 50 lbs and following food safety guidelines are also required.
Product knowledge, Fundraising, Cleaning, Heavy lifting
Candidates need to work well in a fast-paced restaurant, know the menu and products, communicate politely with guests, and be a team player. Lifting up to 50 lbs and following food safety guidelines are also required.
Product knowledge, Fundraising, Cleaning, Heavy lifting
Candidates need to be outgoing, friendly and able to work in a fast-paced restaurant, with evening and weekend availability and basic English. Basic French is an asset, and candidates must be able to lift up to 50 lbs.