Apply now

Posted 2 months ago

Banquet Server - Cocotte Bistro

@ Gray Collection

Ottawa, Ontario

1+ years experience
Apply now
SIGNALS

Overview

Gray Collection, a hospitality group of hotels and restaurants, is hiring a Banquet Server for Cocotte Bistro to advise guests, take orders and serve food and beverages at events. The role includes setting up and tearing down the room and works mornings, evenings and weekends. The posting offers group insurance, group RRSP and DPSP, and a 50% employee discount.

Responsibilities:

  • Plated, buffet and reception service
  • Set up and reset banquet rooms
  • Take orders and serve food and beverages on time
  • Respond to guest requests and assist with billing
  • Keep work areas, dining room and restrooms clean

Requirements summary:

  • Minimum one year of banquet experience
  • Excellent customer service skills
  • Ability to stand, walk and lift up to 50 pounds
  • Availability for mornings, evenings and weekends
  • Excellent spoken and written English

Tools & skills

Benefits mentioned

Retirement planEmployee discount
Source and dates

Employer career site / ATS feed · dayforce-feed

Employer posting date
2026-08-26
First seen by our source
2026-10-14
Source record updated
2026-10-14

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentCustomer service
Experience1+ years
Scheduleday, evening, weekends
Travelair: none · ground: none
Work settingRestaurant or kitchen, Client sites
PositionSitting and standing
Physical demandsphysical moderate · lift 50 lb · computer low
LanguagesEnglish
Perks mentionedRetirement plan, Performance bonus, Employee discount, Wellness, Transit support

Summary and details written by AI from the posting; the employer’s posting is the authority.

Gray Collection

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

An award-winning collection of authentically local hotels and restaurants that offer understated luxury

Full company description

Gray Collection is an award-winning collection of authentically local hotels and restaurants that offer understated luxury to world travellers. Gray Collection is more than a collection of buildings or a series of fantastic and memorable experiences... it is a collection of people and a united community. Each of our hotels, spa and restaurants is a unique and original celebration of its neighbourhood and its city, and is connected to our other establishments by a shared philosophy of passion, generosity, excellence and maximum service.

LinkedIn followers
7,303
People associated on LinkedIn
262
Reported office locations
  • 425 Rue Saint Jean Baptiste, Suite 200, Montréal, Quebec H2Y 2Z7, CA
Other recorded names
  • Gray Collection
Specialties
  • Hotels
  • Restaurants
  • Spa
  • Hospitality
  • Old Montreal
  • Terrasses
  • Meetings
  • and Weddings
Profile identifies a recruitment agency
No

Gray Collection is an award-winning collection of authentically local hotels and restaurants that offer understated luxury to world travellers. Gray Collection is more than a collection of buildings or a series of fantastic and memorable experiences... it is a collection of people and a united community. Each of our hotels, spa and restaurants is a unique and original celebration of its neighbourhood and its city…

FieldValue
IndustryHospitality
Company size201-500 employees
HeadquartersMontréal, Quebec
Organization typeSelf-Employed
SpecialtiesHotelsRestaurantsSpaHospitalityOld MontrealTerrassesMeetingsand Weddings
Open jobs on Jobsy85
LinkedInView page
Job description

Operating in the hospitality and restaurant industry for nearly 50 years, Gray Collection is an award-winning group of authentically local hotels and restaurants that offer travelers from around the world the experience of friendly luxury. Among our establishments are Maggie Oakes, Jacopo, Vieux-Port Steakhouse, Pincette, Bevo Bar+Pizzeria, Restaurant Gaspar, Terrasse le Perché, Terrasse William Gray, and Terrasse sur l’Auberge.



The Banquet Server advises guests, takes orders, and serves food and beverages during events. The Banquet Server will set up the room prior to the event and teardown the room post event. More broadly, they work closely with other members of the banquet team to provide guests with an unforgettable experience.

Responsibilities

  • Plated, Buffet and Reception Service – event specific service execution
  • Properly set up the room before service begins;
  • Serve ordered food and beverages on time - Advise guests and take orders;
  • Guest Support - Respond to all guest requests, check on guest satisfaction whenever possible;
  • Assist the manager with billing and payment once the meal is completed;
  • Clearing & Evet Reset/Turnover - Ensure the cleanliness of their work area, the dining room, and restrooms before, during and after event, supporting bar setup/teardown when required;
  • Perform any other related duties necessary to ensure the smooth operation of service.

Qualifications

  • Minimum of one (1) year of banquet experience;
  • Must be able to stand and walk for extended periods and lift, carry, push, and pull up to 50 pounds.
  • Must be able to frequently bend, stoop, reach, and perform banquet setup and breakdown duties
  • Excellent customer service skills;
  • Strong interest in teamwork;
  • Ability to work under pressure;
  • Good organizational skills;
  • Availability to work mornings, evenings and weekends;
  • Excellent communication skills in English, spoken and written.


BENEFITS:

  • Group insurance plan with telemedecine
  • Group RRSP and DPSP (Deferred Profit Sharing Plan)
  • 50% employee discount at all of our establishments for the employee and up to 3 guests
  • Discounts with our business partners (transportation, wellness, leisure)
  • Company culture that values employees
  • Employee recognition events
  • Growing company with opportunities for career development and personal growth

We thank you for your interest. Only individuals selected to be interviewed will be contacted.

In this document, we have made an effort to use neutral language suitable for all individuals, regardless of gender. However, certain terms, job titles, and sentence structures may require us to use the masculine form as a neutral gender. We wish to inform you of this. As we prioritize an inclusive work environment, we welcome all individuals, regardless of gender, to apply.

Similar jobs

  • Banquet Server (Permanent, Full-Time)

    Toronto, ON
    $18–$21/hrFull Time

    Donalda Club

    2+ YOEDonalda Club needs candidates with at least 2 years of restaurant, banquet or hospitality experience and a high school diploma. Smart Serve certification is required before employment, and candidates must be legally permitted to work in Canada.

    JONAS POS

    Banquet Server (Permanent, Full-Time)

    Toronto, ON
    $18–$21/hrFull Time

    Donalda Club

    2+ YOEDonalda Club needs candidates with at least 2 years of restaurant, banquet or hospitality experience and a high school diploma. Smart Serve certification is required before employment, and candidates must be legally permitted to work in Canada.

    JONAS POS

  • Banquet Server B (Part-Time)

    Ottawa, ON
    $18.80/hrOn-sitePart Time

    AccorHotel

    Candidates need previous culinary experience and a Smart Serve certification. Service experience, bartending experience, point-of-sale experience and bilingualism are assets. The role requires strong communication, teamwork and the ability to stay calm under pressure in a fast-paced setting.

    point of sale system

    Banquet Server (Part-Time)

    Toronto, ON
    $17.60/hrOn-siteFull Time

    AccorHotel

    Candidates need previous banquet service experience, food and beverage knowledge, and a Smart Serve certification. They must be physically fit to stand, walk, lift and carry up to 50 lbs.

    Banquet equipment, Tray service equipment

  • Banquet server

    Kleinburg Station, ON

    Aptitude Inc

    Candidates need strong communication skills, attention to detail and multitasking ability. Food and beverage serving experience, product knowledge of wine and cocktails, and knowledge of alcohol service and sanitation rules are expected.

    POS

  • Banquet Server

    Ottawa, ON

    Aramark

    Aramark needs candidates with customer service and communication skills, and working knowledge of food safety. Prior server or food service experience is preferred, and a food safety certification must be obtained.

    Lead others, Customer experience, Prepare orders, Leadership, Food service operations, Beverage products

  • Casual Banquet Server

    Rama, ON
    Per diem

    Casino Rama Resort

    1+ YOECandidates need at least one year of serving experience, ideally in hotel, conference or hospitality settings. Banquet serving experience and a FOODSAFE Level 1 certificate are assets, along with the ability to lift up to 50 pounds and stand for long periods.

    Food Handler Certificate

    Banquet Server

    Rama, ON
    Part Time

    Casino Rama Resort

    1+ YOECandidates need at least one year of serving experience, ideally in hotel, conference or hospitality settings. Banquet serving experience and a FOODSAFE Level 1 certificate are assets, and the person must be able to lift up to 50 pounds and stand for long periods.

    Food Handler Certificate

Locations & environments

Locations

All of CanadaRemote · Hybrid · On-site · Field

Pro tip: add remote jobs to widen your search.

Exclude locations

Workplace type

Company jobs in these results

These are this company’s jobs loaded in your current search. The company may have more openings.