Apply now

Posted last month

Casual cook

@ Extendicare (Canada) Inc.

Red Deer, Alberta

Part-time
Apply now
SIGNALS

Overview

Extendicare (Canada) Inc. is hiring a casual part-time cook for its long-term care homes. The role cooks meals to menu and diet specifications, supervises kitchen staff and covers shifts as a fill-in. Morning shifts run 6am to 2:15pm or 9:45am to 6pm, including weekends.

Responsibilities:

  • Prepare entrées and nourishments per therapeutic menu and diet specifications
  • Monitor food temperature and quality during preparation and distribution
  • Direct dietary aides in food preparation and service standards
  • Maintain kitchen sanitation and a clean, organized work area
  • Substitute for kitchen staff as assigned

Requirements summary:

  • Red Seal certificate preferred or equivalent work experience
  • Food safety course certificate with sanitation focus (minimum 2 years)
  • Food service experience an asset
  • Ability to stand for long periods
  • Excellent attendance

Tools & skills

Source and dates

Employer career site / ATS feed · workday

Employer posting date
2026-10-06
First seen by our source
2026-10-08
Source record updated
2026-11-05

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentAllied health
Scheduleday, evening, weekends
Travelair: none · ground: none
Work settingCare home, Restaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer none
Licences & certificationsRed Seal, Food Safety Certificate
Encouraged to applyIndigenous peoples, Women, People with disabilities

Summary and details written by AI from the posting; the employer’s posting is the authority.

Extendicare (Canada) Inc.

FieldValue
Open jobs on Jobsy296
Job description

Job Description

Title of position: Cook 2 – Casual

Morning Shift 6am to 2.15pm or 9:45am to 6:00 pm with weekends-

Effective data: ASAP

This position reports to the Food Service Manager and primarily involves performing the duties outlined in the Cook Job Description. As a fill-in, the focus will be on cooking food according to the menu, including special diets. Additionally, this role includes overseeing the kitchen, which may involve substituting for staff and performing other tasks as assigned by the Food Service Manager.

QUALIFICATIONS:

  • Red Seal Certificate Preferred or work experience equivalent.
  • Food Service experience an asset
  • Minimum 2-year Food Safety Course certificate with Sanitation Focus.
  • Ability to stand for long periods of time.
  • Be an active listener who projects a friendly, problem-solving approach and demeanor.
  • Super organizing, planning, prioritizing, time management and multi-tasking skills
  • Proven experience in taking personal responsibility for seeking information from various sources enables others’ learning through sharing experiences, coaching and mentoring.
  • Works independently as well as collaboratively within the team
  • Excellent attendance required

RESPONSIBILITIES

  • Following the therapeutic menu plan for diet and texture requirements
  • Preparing entrees for lunch and dinner and preparing items for nourishments according to standards set by Extendicare, Public Health and Canada’s Food Guide
  • Preparing food items for distribution to dining areas while ensuring temperature and quality control
  • Provide assistance and guidance to others as required- directs dietary aides in basic food preparation/ service standards
  • To ensure the smooth and efficient operation of the kitchen
  • Always keep aware of kitchen sanitation.
  • Ensure that food is of correct quality and standard upon delivery and in storage
  • Daily menu is posted as required
  • Maintain a clean and organized work area and ensure staff are compliant with proper food safe procedures

Time Type:

Part time

At Extendicare, we’ve spent more than 50 years dedicated to enhancing the quality of life for residents in our long-term care homes across Canada. When you join Extendicare, you become part of a compassionate, mission-driven team committed to creating a safe, supportive, and enriching environment for every resident we serve.​

​

We provide competitive compensation that reflects the value of this role and the unique qualifications each candidate brings. Final salary offers are based on a variety of factors such as your skills, experience, education, and alignment with the responsibilities of this position.

​

Base salary is one component of our broader total rewards package. We offer a comprehensive suite of benefits designed to support your health, financial well-being, and long-term career growth. Your recruiter can provide more details about our total rewards offerings during the hiring process.​

​

We may use artificial intelligence (AI) tools to support certain stages of the recruitment process, such as reviewing applications, analyzing resumes, or assessing candidate responses. These tools assist our recruitment team but do not replace human judgment — every application is reviewed by a member of our team to ensure thoughtful and equitable consideration. If you would like more information about how your data is processed, please contact us.​


Extendicare is an equal opportunity employer committed to respectful and inclusive hiring practices. We welcome all applicants, including those from equity-deserving groups, including Indigenous peoples, women, people with disabilities, and visible minorities.


Extendicare is committed to fostering an accessible, inclusive, and equitable hiring process. We will gladly accommodate the needs of applicants throughout all stages of the recruitment process upon request and in accordance with applicable legislation. If you require support during any stage of the process, email us at [email protected].


We acknowledge that the care we provide across Canada occurs on lands that have been cared for by many Indigenous peoples for generations. We recognize First Nations, Inuit, and Métis Peoples and their enduring connection to this land, and the importance of respect and cultural safety in the work we do.

Similar jobs

  • Cook

    Edmonton, AB

    Aramark

    Aramark needs candidates with prior cook or related experience, knowledge of food preparation, cooking methods and food safety, and the ability to get food safety certification. Basic math and communication skills are also required.

    ovens, stoves, slicers, mixers, knives

    Cook

    Calgary, AB

    Aramark

    Candidates need prior cook or related experience, a working knowledge of food preparation, cooking methods and food safety, and basic math skills. They must be able to obtain food safety certification and communicate well verbally and in writing.

    ovens, stoves, slicers, mixers, knives

  • Cook - FT & PT

    Grande Prairie, AB
    $16–$18.50/hrFull Time

    Boston Pizza

    Candidates need to work well in a team, keep composure in a fast-paced kitchen, and follow food safety and brand standards.

    Cook

    Lac La Biche, AB
    Full Time

    Boston Pizza

    Candidates need to work well with people in a team setting, stay calm in a fast-paced kitchen and prioritize guest orders. Commitment to food safety and the Heart of Hospitality is expected.

    Food safety

  • Cook - Temporary

    Olds, AB

    Seasons Retirement Communities LP: Established in 2009, Seasons is a Canadian company that owns and operates senior retirement communities in Ontario, Alberta, and British Columbia.

    Candidates need a current Safe Food Handler's Certification and a strict standard of hygiene. Kitchen experience and the ability to lift up to 50 pounds are assets.

    food production equipment

  • Cook I

    Coaldale, AB
    Part Time

    Alberta Health Services

    Alberta Health Services needs candidates with Grade 12 or equivalent, a food sanitation and hygiene certificate, and food service experience in a commercial, restaurant or health care setting. Candidates must read, write, speak and understand English, and be able to lift up to 46 lbs and push or pull carts up to 250 lbs.

    commercial food service equipment

  • Night cook

    Banff, AB

    Aardvark Pizza

    Candidates need to be comfortable cooking in a fast-paced kitchen, handling food safely, and working the counter and cash.

    Sanitation

  • Cook

    Calgary, AB
    On-siteFull Time

    TSA The Salvation Army TSA

    1+ YOECandidates need a post-secondary program of at least one academic year, Food Safe Level 1 certification, and one year of industrial kitchen cooking experience. Occupational First Aid Level 1, WHMIS, fluency in English and the ability to lift up to 30 pounds are also required.

    Kitchen equipment

Locations & environments

Locations

All of CanadaRemote · Hybrid · On-site · Field

Pro tip: add remote jobs to widen your search.

Exclude locations

Workplace type

Company jobs in these results

These are this company’s jobs loaded in your current search. The company may have more openings.