Posted 2 months ago
Chef de partie - Jacopo
@ Gray Collection
Montréal, Quebec
Overview
Gray Collection is hiring a Chef de partie for its Jacopo restaurant to assist the Chef in preparing dishes, setting up the kitchen and maintaining work areas. The role requires at least two years of kitchen experience and a vocational cooking diploma (DEP) or equivalent training. The posting describes benefits including group insurance, group RRSP and DPSP, and a 50% employee discount.
Responsibilities:
- Préparer les ingrédients et cuisiner les plats selon les recettes
- Dresser les assiettes en respectant les normes de présentation
- Installer le poste de travail avant chaque service
- Tenir l'inventaire en fin de service
- Appliquer les normes d'hygiène, de salubrité et de santé et sécurité
Requirements summary:
- DEP en cuisine professionnelle ou formation pertinente
- Minimum de deux ans d'expérience en cuisine
- Expérience en hôtellerie un atout
- Capacité à travailler sous pression
- Bonne communication en français et en anglais
Tools & skills
Benefits mentioned
Source and dates
Employer career site / ATS feed · dayforce-feed
- Employer posting date
- 2026-09-14
- First seen by our source
- 2026-10-14
- Source record updated
- 2026-10-14
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Mid level |
| Department | Food & beverage |
| Experience | 2+ years |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · computer low |
| Languages | French, English |
| Education | Trade certificate (preferred) |
| Fields of study | Professional cooking |
| Perks mentioned | Retirement plan, Performance bonus, Employee discount, Wellness, Transit support |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Gray Collection
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
An award-winning collection of authentically local hotels and restaurants that offer understated luxury
Full company description
Gray Collection is an award-winning collection of authentically local hotels and restaurants that offer understated luxury to world travellers. Gray Collection is more than a collection of buildings or a series of fantastic and memorable experiences... it is a collection of people and a united community. Each of our hotels, spa and restaurants is a unique and original celebration of its neighbourhood and its city, and is connected to our other establishments by a shared philosophy of passion, generosity, excellence and maximum service.
- LinkedIn followers
- 7,303
- People associated on LinkedIn
- 262
- Reported office locations
- 425 Rue Saint Jean Baptiste, Suite 200, Montréal, Quebec H2Y 2Z7, CA
- Other recorded names
- Gray Collection
- Specialties
- Hotels
- Restaurants
- Spa
- Hospitality
- Old Montreal
- Terrasses
- Meetings
- and Weddings
- Profile identifies a recruitment agency
- No
Gray Collection is an award-winning collection of authentically local hotels and restaurants that offer understated luxury to world travellers. Gray Collection is more than a collection of buildings or a series of fantastic and memorable experiences... it is a collection of people and a united community. Each of our hotels, spa and restaurants is a unique and original celebration of its neighbourhood and its city…
| Field | Value |
|---|---|
| Industry | Hospitality |
| Company size | 201-500 employees |
| Headquarters | Montréal, Quebec |
| Organization type | Self-Employed |
| Specialties | HotelsRestaurantsSpaHospitalityOld MontrealTerrassesMeetingsand Weddings |
| Open jobs on Jobsy | 85 |
| View page |
Operating in the hospitality and restaurant industry for nearly 50 years, Gray Collection is an award-winning group of authentically local hotels and restaurants that offer travelers from around the world the experience of friendly luxury. Among our establishments are Maggie Oakes, Jacopo, Vieux-Port Steakhouse, Pincette, Bevo Bar+Pizzeria, Restaurant Gaspar, Terrasse le Perché, Terrasse William Gray, and Terrasse sur l’Auberge.
The Chef de Partie assists the Chef by carrying out various tasks involved in preparing dishes. They are responsible for setting up the kitchen, preparing dishes, plating meals, and maintaining the cleanliness of work areas.
RESPONSIBILITIES:
- Prepare the ingredients required to create dishes
- Set up the workstation in preparation for the various services.
- Prepare, cook, and season dishes while following recipes and applying the appropriate techniques.
- Plate dishes while ensuring presentation standards are respected.
- Maintain food storage and preparation areas.
- Record inventory at the end of each service.
- Apply hygiene and food safety standards.
- Apply occupational health and safety standards.
- Perform all other related tasks connected to the kitchen.
QUALIFICATIONS:
- Diploma of Vocational Studies (DEP) in professional cooking or any other training deemed relevant.
- Minimum of two (2) years of kitchen experience.
- Experience in a hotel environment, a strong asset.
- Strong interest in teamwork.
- Ability to work under pressure.
- Attention to detail.
- Strong organizational skills.
- Good communication skills in French and English, both spoken and written.
BENEFITS:
- Group insurance plan with telemedecine
- Group RRSP and DPSP (Deferred Profit Sharing Plan)
- 50% employee discount at all of our establishments for the employee and up to 3 guests
- Discounts with our business partners (transportation, wellness, leisure)
- Company culture that values employees
- Employee recognition events
- Growing company with opportunities for career development and personal growth
We thank you for your interest. Only individuals selected to be interviewed will be contacted.
*In this document, we have made an effort to use neutral language suitable for all individuals, regardless of gender. However, certain terms, job titles, and sentence structures may require us to use the masculine form as a neutral gender. We wish to inform you of this. As we prioritize an inclusive work environment, we welcome all individuals, regardless of gender, to apply.
*No additional comments regarding language requirements are included, as the job posting is published in French
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