Log in Sign up free
Apply now

First seen by our source: 27 days ago

Cook

@ Earls Yorkdale

View all jobs

Ontario

Part-time
Apply now
SIGNALS

Overview

Earls Yorkdale is hiring part-time Cooks to join its kitchen team, with no experience required and on-the-job training provided. The work involves preparing food to Earls standards, keeping a safe and clean station, and supporting guest experience. The posting states competitive compensation and flexible scheduling; a food safety certification such as Food Safe Level 1 is a bonus.

Responsibilities:

  • Prepare food to Earls quality and safety standards
  • Maintain safety and cleanliness of station
  • Collaborate with kitchen team and support guest experience
  • Develop culinary skills through training

Requirements summary:

  • Passion for food and hospitality
  • Commitment to teamwork
  • Openness to feedback, coaching and mentorship
  • Legal right to work in Canada
  • Food Safe Level 1 certification is a bonus

Tools & skills

CookingFood engineeringQuality controlTeamworkProduct knowledgeCoachingFood Handler Certificate

Benefits mentioned

Employee discount
Source and dates

Source type not verified · pushoperations

Employer posting date
Not provided
First seen by our source
2026-10-10
Source record updated
2026-10-10

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer none
Licences & certificationsFood Safe Level 1
Perks mentionedFlexible hours, Employee discount, Paid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

Apply now

Earls Yorkdale

View all jobs
FieldValue
Open jobs on Jobsy9
Job description

We are looking for motivated Cooks to enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We’ll teach you everything you need to know, no experience necessary! You build culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.

As a Cook, you will:

  • Develop and hone your culinary skills to create food you’re proud of. Whether you’re new to the kitchen, or coming with experience, we will teach you everything you need to know to level up your culinary skills.
  • Uphold Earls standards through exceptional food production. Contribute to a high functioning kitchen through flawless execution, consistent quality control, and an unwavering commitment to safety.
  • Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
  • Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present.
  • Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.

What we need from you:

  • A passion for culinary experiences and a commitment to teamwork and fun.
  • A commitment to fostering a supportive and engaging experience for your team members and guests.
  • A willingness to learn and an openness to feedback, coaching, and mentorship.
  • Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
  • The ability to legally work in Canada.

What’s in it for you:

  • Competitive compensation
  • Flexible scheduling to support work/life balance
  • Employee discount
  • Mentorship programs
  • Apprenticeship opportunities
  • One on one culinary training for all positions
  • Additional in-house hospitality and culinary training programs
  • Leadership programs
  • Career development and opportunity for advancement

Apply Now!

This posting is for an existing position vacancy.

Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.

All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.

Similar jobs

  • Cook

    Meaford, ON
    On-sitePart Time

    Staff of NPF/Personnel des FNP

    As a Cook, you will contribute to an excellent customer experience in the military messes (military service club), golf, curling and marinas food services operations; From washing and preparing fruits and vegetables,…

  • Cook (Temporary, Part-time)

    Cambridge, ON
    Part Time

    Chartwell

    Candidates need previous cooking experience in food services and a Food Handler certification. They must work well in a team, communicate with residents and colleagues, stand for long periods and lift heavy items.

    kitchen equipment, cooking tools

  • Cook Full Time

    Alliston, ON
    $17.95/hrFull Time

    Eurest

    Candidates need proven restaurant or prep cook experience and a required food safety certification. They should know cooking methods and kitchen procedures, work quickly and accurately, and communicate well with a team.

    kitchen equipment

  • Cook Casual

    Fenelon Falls, ON
    Part Time

    Marquise

    Candidates need proven restaurant or prep cook experience, a required Food Safety Certification, and a cooking school certificate. They should know cooking methods, work accurately and quickly, and communicate well with teams.

    kitchen equipment

  • Cook, Full Time

    Welland, ON
    Full Time

    Chartwells Higher Education

    Candidates need proven restaurant or prep cook experience and a food safety certification. A certificate from a recognized cooking school, knowledge of cooking methods and equipment, and the physical ability to do the job are also asked for.

    kitchen equipment

  • Cook

    Orillia, ON

    Aramark

    Candidates need prior cook or related experience, knowledge of food preparation and food safety rules, basic math skills and the ability to get food safety certification. Good written and verbal communication is also needed.

    ovens, stoves, slicers, mixers, knives

    Cook

    Waterdown, ON

    Aramark

    Aramark needs candidates with prior cook or related experience, knowledge of food preparation, cooking methods and food safety, and the ability to get a food safety certification. Basic math, counting and communication skills are also required.

    ovens, stoves, slicers, mixers, knives

  • Cook

    Dundas, ON

    Amica Senior Lifestyles: Established in 1996, the company owns and operates 34 residences in British Columbia, Alberta and Ontario, with plans to continue expansion in…

    3+ YOECandidates need a food handling certificate and a minimum of three years of progressive experience in varied dining settings. Previous fine dining hotel experience and flexibility to work varied shifts are sought.

Locations & environments

Locations

All of CanadaRemote · Hybrid · On-site · Field

Pro tip: add remote jobs to widen your search.

Exclude locations

Workplace type

Company jobs in these results

These are this company’s jobs loaded in your current search. The company may have more openings.