Posted 9 days ago
Dishwasher
@ Explore RH
Toronto, Ontario
Overview
Explore RH is hiring a full-time dishwasher for the kitchen of its RH Hospitality restaurant within a Design Gallery. The role keeps the dish station, storage and back-of-house areas clean and supports the culinary team. Candidates need at least one year in a high-volume full-service kitchen and must be available for weekends, holidays and variable shifts.
Responsibilities:
- Keep the dish station, storage areas and back-of-house spaces clean and sanitary
- Wash plateware, glassware, silverware, cookware and utensils efficiently
- Learn menu items and ingredients to support kitchen operations
- Assist with daily food prep, inventory organization and cleaning
Requirements summary:
- 1+ year in a high-volume, full-service culinary environment
- Basic awareness of food safety standards
- Legal authorization to work and minimum legal age requirements
- Flexible for weekends, holidays and variable shifts
Tools & skills
Source and dates
Employer career site / ATS feed · oraclecloud
- Employer posting date
- 2026-10-28
- First seen by our source
- 2026-10-28
- Source record updated
- 2026-10-28
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | General labour |
| Experience | 1+ years |
| Hours per week | 40 (estimated) |
| Schedule | holidays, weekends |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical high · lift 55 lb · computer none |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Explore RH
| Field | Value |
|---|---|
| Open jobs on Jobsy | 32 |
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
RH is seeking a dedicated Dishwasher to support the daily operations of the kitchen and uphold the high standards for which RH Hospitality is known. The ideal candidate is passionate about quality and consistency and takes pride in maintaining a pristine environment that enables the team to deliver a world-class culinary experience. As Dishwasher, you play a vital role in maintaining the cleanliness and efficiency of the kitchen environment, ensuring an elevated experience for our guests and seamless support for the culinary team.
YOUR RESPONSIBILITIES
- Ensure a pristine kitchen environment by upholding RH’s standards of sanitation and organization across the dish station, ingredient storage areas, trash collection areas and back-of-house spaces.
- Deliver a high-quality experience by thoroughly and efficiently cleaning all plateware, glassware, silverware, cookware and utensils to support flawless service
- Build foundational knowledge of RH’s menu items and ingredients to better support kitchen operations
- Collaborate with Team Members and Leaders to assist with daily food prep, inventory organization and other cleaning responsibilities as needed
OUR REQUIREMENTS
- 1+ year of experience in a high-volume, full-service culinary environment
- Basic awareness of food safety standards
- Candidates must have legal authorization to work in the country in which they are applying at the time of application
- Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
- Flexibility to work weekends, holidays, and variable shifts as needed
PHYSICAL REQUIREMENTS
- Frequently lift and move up to 25 kg using appropriate equipment and techniques
- Comfortable standing and walking for extended periods
- Commitment to proper safety and sanitation practices in a commercial kitchen environment
At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.
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