First seen by our source: 28 days ago
Food Service Worker
@ Aramark
Nova Scotia
Overview
Aramark is hiring a Food Service Worker at the NSCC IT Campus to serve customers, prepare food to menu, and keep the kitchen and dining area clean and sanitized. The role includes light cash handling and stocking duties, with food safety standards as a core expectation. The posting offers medical and dental benefits, paid vacation and sick time, and an employee meal plan.
Responsibilities:
- Serve customers and educate them on menu items
- Prepare food to menu at assigned station
- Stock shelves, salad bar, coolers and bread bar
- Clean, sanitize and wash dishes and utensils
- Record temperatures and complete waste and cleaning logs
Requirements summary:
- Previous food service experience is an asset
- Valid WHMIS and Food Safe certification
- First Aid certification is an asset
- Commitment to food safety and hygiene
- Works well supervised and unsupervised, and in a team
Tools & skills
Benefits mentioned
Source and dates
Employer career site / ATS feed · successfactors
- Employer posting date
- Not provided
- First seen by our source
- 2026-10-10
- Source record updated
- 2026-10-18
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Travel | air: none · ground: none |
| Work setting | Store, Restaurant or kitchen |
| Position | Sitting and standing |
| Physical demands | physical moderate · computer low |
| Licences & certifications | WHMIS, Food Safe, First Aid |
| Perks mentioned | Generous paid time off, Free or discounted meals, Uniform provided |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Aramark
| Field | Value |
|---|---|
| Open jobs on Jobsy | 559 |
Job Description
Are you self-motivated and proud of the work you do? Here at Aramark, we take pride in the level of service and safety we provide! As a Food Services Worker on our team at NSCC IT Campus, you’ll take on the important task of maintaining the cleanliness of dishes, equipment, and the environments we work in.
The best part? It’s just the starting point of your career, so launch your future with us!
Job Responsibilities
- Assures quality, courteous customer service is provided to all customers
- Light cash handling duties including processing customer transactions, balancing float, participating in audits
- Educate customers on menu items, daily features, dining hall events
- Maintains continual cleaning and sanitizing of surrounding work area
- Food preparation in accordance with menu at assigned station
- Stock and merchandise shelves, cereal and bread bar, salad bar, and coolers
- May wash and sanitize dishes and utensils
- Record temperatures, label products in accordance with FIFO, complete waste log and cleaning log
- Adhere to all Aramark and NSCC policies and procedures
- May perform other job duties as required
Qualifications
- Previous food service experience is an asset
- Valid WHMIS and Food Safe (Basic or Advanced), First Aid Certification is an asset
- Knowledge of and commitment to upholding high standards of food safety and hygiene.
- Additional certification may be required by work location
- Ability to work effectively and efficiently supervised and unsupervised
- Excellent interpersonal and communication skills, with a genuine desire to provide outstanding customer service.
- Ability to work effectively as part of a team, collaborating with colleagues to ensure smooth operations.
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Aramark offers medical and dental benefits, paid vacation time, paid sick time, employee meal plan, complimentary uniforms and safety shoes, up to 50% reimbursement on professional development initiatives, and more!
#ACAN200
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Food Service Worker
Journal
Only you can see this. Kept on this device, and in your account when you sign in.