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Posted 10 days ago

General Help, Full Time

@ Chartwells Higher Education

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Hamilton, Ontario

Full-time
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Overview

Chartwells Higher Education is hiring full-time team members for its Food Services team at Mohawk College's Fennell Campus. The work covers food and beverage preparation, serving, cash handling and customer service in a fast-paced setting, with flexible shifts and possible assignments at Starbucks and Tim Hortons locations.

Responsibilities:

  • Provide excellent customer service
  • Prepare and serve food and beverages
  • Operate cash registers and handle cash transactions
  • Maintain cleanliness and organization of work areas
  • Restock products and supplies as required

Requirements summary:

  • Flexible and available for a variety of shifts
  • Team-oriented and dependable
  • Willing to work in a fast-paced food service environment

Tools & skills

cash registerPOS
Source and dates

Employer career site / ATS feed · ultipro

Employer posting date
2026-10-27
First seen by our source
2026-10-27
Source record updated
2026-10-27

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Hours per week40 (estimated)
Travelair: none · ground: none
Work settingStore, Restaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer low

Summary and details written by AI from the posting; the employer’s posting is the authority.

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Chartwells Higher Education

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Job description

Chartwells at Mohawk College is currently seeking team members to join our Food Services team at the Fennell Campus.

Successful candidates must be flexible and available to work a variety of shifts based on operational needs. Positions may include assignments at both Starbucks and Tim Hortons.

Responsibilities include:

  • Providing excellent customer service.

  • Preparing and serving food and beverages.

  • Operating cash registers and handling cash transactions.

  • Maintaining cleanliness and organization of work areas.

  • Restocking products and supplies as required.

  • Following all food safety, sanitation, and company standards.

Candidates must be team-oriented, dependable, and willing to work in a fast-paced food service environment.

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