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Posted 4 months ago

Line Cook

@ Montana's

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Mississauga, Ontario

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SIGNALS

Overview

Montana's is hiring a Line Cook to prepare and present high-quality BBQ food using standardized recipes and portion sizes. The role involves line checks, plating to specifications, opening and closing procedures, and strict food safety compliance. The posting states flexible scheduling, a 20% employee discount dining card, and competitive wages, with pay ranges listed for BC and ON only.

Responsibilities:

  • Prepare and plate food to specifications
  • Complete line check pars
  • Maintain cleanliness and sanitation of work area
  • Adhere to food safety policies and complete logs
  • Perform opening and closing procedures

Requirements summary:

  • Food Safety certified or willing to obtain within 3 months
  • Excellent communication and organizational skills
  • Ability to thrive in a fast-paced environment
  • Reliable, punctual and flexible schedule
  • Previous line cook experience an asset

Tools & skills

grillbroiler

Benefits mentioned

Employee discount
Source and dates

Employer career site / ATS feed · dayforce-feed

Employer posting date
2026-07-12
First seen by our source
2026-10-13
Source record updated
2026-10-13

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Scheduleday, evening
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer low
Perks mentionedFlexible hours, Employee discount

Summary and details written by AI from the posting; the employer’s posting is the authority.

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Montana's

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FieldValue
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Job description

Montana's is hiring a XXX at our XXX location!

Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.



Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes

What you will do in this role:

  • Complete line check pars to ensure that enough product is prepared and kept ready for service

  • Ensure the quality of food is outstanding each and every time

  • Plate food to specifications to create a great dining experience

  • Perform opening & closing procedures as instructed

  • Keep your work area, utensils & product equipment in a clean, sanitized state at all times

  • Complete cleaning jobs outlined by management teams

  • Adhere to all Food Safety policies and procedures

  • Complete Food Safety logs, as required

What we are looking for:

  • Excellent communication, social and organizational skills

  • Energetic and self-confident with a positive attitude and willingness to learn

  • Follows standards and procedures

  • Ability to thrive in a fast-paced environment

  • Reliable and punctual

  • Ability to work a flexible schedule

  • Willing to help with prep and dishes as needed

  • Bonus points for previous experience as a Line Cook

  • Food Safety certified or willing to obtain within 3 months - follow provincial mandate

What’s in it for you:

  • 20% employee discount dining card valid at participating Recipe brands

  • Pay range: (FOR BC & ON ONLY)

  • Become a certified Montana’s Grill Master (available for Broiler Position)

  • Flexible scheduling

  • An energetic and dynamic team

  • Competitive wages

  • Fun working environment

  • Growth and development opportunities within the restaurant

  • Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands

If you believe in good times and awesome BBQ, apply online today!

Some opportunities may exist with our Franchise partners, which are independently owned and operated.



Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [email protected]

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