Posted 19 days ago
Line Cook - State & Main Gloucester
@ State & Main
Ottawa, Ontario
Overview
State & Main is hiring a Line/Prep Cook for its Gloucester restaurant to prepare menu items to specification in a fast-paced kitchen. The role includes competitive pay of $17.95-$19.50 per hour, flexible scheduling, and an employee dining discount. Previous kitchen experience is an asset but training is provided.
Responsibilities:
- Prepare and cook menu items to specification
- Prep ingredients and set up stations
- Maintain a clean, safe workspace
- Monitor stock and minimize waste
- Assist with kitchen cleaning and equipment maintenance
Requirements summary:
- Passion for cooking and consistent dishes
- Attention to detail and pride in presentation
- Ability to work in a team
- Comfort in a fast-paced environment
- Commitment to food safety and cleanliness
Tools & skills
Source and dates
Employer career site / ATS feed · dayforce-feed
- Employer posting date
- 2026-10-18
- First seen by our source
- 2026-10-19
- Source record updated
- 2026-10-19
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · computer none |
| Perks mentioned | Flexible hours, Employee discount |
Summary and details written by AI from the posting; the employer’s posting is the authority.
State & Main
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Full company description
At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood—because great dining should always be close to home. Whether it’s Happy Hour, date night or a casual catch-up, State & Main is the perfect place to Get Together. Since 2012, we’ve been serving up familiar favourites, done better. From shareable appetizers and mouthwatering entrées to handcrafted cocktails and signature desserts, we turn everyday moments into something special. Our success starts with our team. We hire genuine, hardworking people who thrive in a fun, fast-paced environment where hospitality comes first. From front-of-house to back-of-house, every team member plays a role in delivering an experience that keeps guests coming back. We offer growth opportunities, hands-on training and a supportive team culture that strives to make an impact every day. State & Main can be found across Alberta, Saskatchewan, Manitoba and Ontario.
- People associated on LinkedIn
- 157
- Other recorded names
- State & Main
- Profile identifies a recruitment agency
- No
At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood—because great dining should always be close to home. Whether it’s Happy Hour, date night or a casual catch-up, State & Main is the perfect place to Get Together. Since 2012, we’ve been serving up familiar favourites, done better. From shareable appetizers and mouthwatering…
| Field | Value |
|---|---|
| Industry | Restaurants |
| Company size | 501-1,000 employees |
| Open jobs on Jobsy | 18 |
| View page |
Line/Prep Cook Opportunity – Be Part of Our Team!
Your Role
We’re looking for a Line/Prep Cook who loves creating delicious dishes and thrives in a fast-paced kitchen. You’ll play a key role in preparing high-quality meals that keep our guests coming back. If you’re organized, detail-oriented, and passionate about food, we’d love to have you on board!
Why You’ll Love Working With Us
- Competitive pay that rewards your hard work
- Pay range: $17.95-$19.50
- Employee dining discount at participating Recipe brands
- Flexible scheduling so you can balance work and life
- Growth and development opportunities to build your skills within the restaurant
- Career advancement with a company that owns some of Canada’s most iconic restaurant brands
- A fun, energetic team environment where every shift is dynamic and engaging
What You’ll Do
- Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality.
- Assist in prepping ingredients and setting up stations, following recipes and kitchen guidelines.
- Maintain a clean, organized workspace, ensuring food safety and hygiene standards are met.
- Collaborate with your kitchen team, communicating effectively to ensure smooth service during busy shifts.
- Monitor food stock and supplies, assisting with inventory management and minimizing waste.
- Work efficiently to meet kitchen demands, ensuring orders are prepared quickly without sacrificing quality.
- Assist with kitchen cleaning tasks and equipment maintenance as required.
What You Bring
- Previous kitchen experience is an asset, but we’re happy to train the right person.
- A passion for cooking and creating consistently great dishes.
- Attention to detail and pride in presentation.
- Ability to work well with a team and support others.
- Comfort in a fast-paced environment and staying organized under pressure.
- Commitment to maintaining a clean and safe kitchen.
Apply online today and become part of the team!
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