Posted 9 months ago
Welder I
@ Pacific Seafood
Port Hardy, British Columbia
Overview
Pacific Seafood is hiring a full-time Welder I for its Maintenance team in Port Hardy, British Columbia, to keep the facility running safely and efficiently. The work centres on welding, fabricating and shaping materials with a range of shop equipment, while following strict safety rules. The posting requires at least one year of related experience or training and lists forklift certification as a preference.
Pay:
$25.40 an hour
Responsibilities:
- Weld components in flat, vertical or overhead positions
- Prepare, lay out and align raw materials
- Operate shop machines such as lathes, saws and presses
- Follow safety rules and wear required PPE
- Report faulty equipment or defective materials
Requirements summary:
- 1 or more years of related experience or training
- Forklift certification preferred
- Attention to detail and adaptability
- Ability to lift up to 25 pounds occasionally
Tools & skills
Source and dates
Employer career site / ATS feed · pinpoint
- Employer posting date
- 2026-02-09
- First seen by our source
- 2026-10-15
- Source record updated
- 2026-10-15
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Maintenance & repair |
| Experience | 1+ years |
| Hours per week | 40 (estimated) |
| Travel | air: none · ground: none |
| Work setting | Plant or factory |
| Position | Sitting and standing |
| Physical demands | physical moderate · lift 25 lb · computer none |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Pacific Seafood
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Serving the ocean since 1941
Full company description
Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more than 3,000 team members across 41 facilities in 11 states. One of our missions is to provide products to meet all of our customers’ center of the plate protein needs including seafood, beef, pork, and poultry. Some of our most popular items include oysters, Dungeness crab, rockfish, coldwater shrimp, wild salmon, and steelhead.
- LinkedIn followers
- 45,230
- People associated on LinkedIn
- 1,485
- Reported office locations
- 16797 SE 130th Ave., Clackamas, OR 97015, US
- Other recorded names
- Pacific Seafood
- Specialties
- Seafood
- Distribution
- Processing
- Aquaculture
- Transportation
- Fishing
- Sustainability
- and Beef
- Pork
- and Poultry
- Profile identifies a recruitment agency
- No
Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more…
| Field | Value |
|---|---|
| Industry | Food and Beverage Manufacturing |
| Company size | 1,001-5,000 employees |
| Headquarters | Clackamas, OR |
| Organization type | Privately Held |
| Year founded | 1941 |
| Specialties | SeafoodDistributionProcessingAquacultureTransportationFishingSustainabilityand BeefPorkand Poultry |
| Open jobs on Jobsy | 6 |
| View page |
At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members’ personal and professional growth, and rewarding performance. We live by the core values of our Diamond Philosophy: Teamwork, Productivity, Quality, and Excellence—which means consistently doing your best and always striving to do better.
Summary:
A Welder I at Pacific Seafood is a key role on our Maintenance team supporting efforts to ensure the smooth operation, safety, and efficiency of the facility. This position involves collaboration, safety compliance, and improving efficiencies and is ideal for someone who is adaptable, flexible, and has an eye for detail.
This position is located in Port Hardy, Canada.
Key Responsibilities
1. Welding Operations:
- Weld components in flat, vertical, or overhead positions.
- Lay out, position, align, and secure raw materials to be cut, beveled, shaped, or grinded prior to assembly.
- Prepare all material surfaces to be welded.
- Clamp, hold, tack-weld, heat-bend, grind, or bolt component parts to obtain required configurations and positions for assembly.
- Utilize welding equipment such as lathe, band saw, milling machine, water saw, drill press, ironworker/press/breaks, grinders, portable welding machines, and other heavy equipment to join together and shape raw materials.
2. Safety and Compliance:
- Operate and utilize safety equipment and use safe working habits.
- Follow all established safety rules, wear required PPE at all times, and obey safety signs and tags.
- Detect faulty equipment or defective materials and notify Maintenance Manager – remedy any unsafe conditions immediately.
Additional responsibilities may be assigned as deemed necessary to support the overall goals and objectives of the position.
What you bring to Pacific Seafood
Education and Experience
Required
- 1 or more years’ related experience and/or training
Preferred (But not required)
- Forklift certification
Job Environment
Physical Requirements
While performing the duties of this job, the team member:
- Occasionally lift and/or move up to 25 pounds.
- Work in awkward position
- Stand for periods of time
Working Conditions
While performing the duties of this job, the team member is exposed to:
- Moderate noise level in the work environment.
- Plant exposure to wet, cold, and/or humid temperatures.
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