Posted 8 days ago
Dishwasher - 2PT
@ SIGA
Saskatchewan
Overview
SIGA is hiring a part-time dishwasher for its casino food service operation. The role keeps kitchen and tableware clean so the dining areas can keep serving guests. The posting asks for a mix of education, training or experience, with a Food Safe certificate and commercial kitchen experience as assets.
Responsibilities:
- Wash soiled kitchen and tableware
- Put away clean kitchen and tableware
- Carry out general cleaning and kitchen maintenance
- Assist with inventory tasks
- Support other areas of food service
Requirements summary:
- Relevant education, training or experience
- Food Safe Handling Certificate an asset
- Commercial kitchen experience preferred
- Experience working with diverse people and situations
Tools & skills
Source and dates
Employer career site / ATS feed · oraclecloud
- Employer posting date
- 2026-10-29
- First seen by our source
- 2026-10-29
- Source record updated
- 2026-11-05
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical high · computer none |
| Licences & certifications | Food Safe Handling Certificate |
Summary and details written by AI from the posting; the employer’s posting is the authority.
SIGA
| Field | Value |
|---|---|
| Open jobs on Jobsy | 42 |
This position supports the provision of quality, value priced dining, by ensuring a steady supply of clean glassware is available for service.
Receiving and washing soiled kitchen and tableware. Putting away clean kitchen and tableware. Carrying out general cleaning and kitchen maintenance. Assisting with inventory tasks. Working effectively as part of a team, to ensure the safe and efficient preparation of food. Handling other tasks as required, to support other areas of the Casino's food service.
Combination of relevant education, training and/or experience Successful completion of Food Safe Handling Certificate would be an asset Experience working in a commercial kitchen would be preferred Experience in working with diverse situations and personalitiesJournal
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