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Posted 48 months ago

FOOD SERVICE SUPERVISOR

@ AJOC IMMIGRATION CONSULTANCY SERVICES

St. Peter's, Nova Scotia

$13.60/hrFull-time1+ years experience

SIGNALS

Overview

R&G MacDonald Enterprises Ltd. is hiring a food service supervisor in St. Peter's, Nova Scotia, for a full-time term or contract position of 40 hours per week at $13.60 per hour. The role supervises and coordinates food preparation staff, manages stock and food quality, and trains staff in sanitation and safety. Ten vacancies are open, with a start as soon as possible.

Pay:

$13.60 an hour

Responsibilities:

Supervise and coordinate food preparation staff
Establish work schedules and methods
Train staff in duties, sanitation and safety
Estimate and order ingredients and supplies
Maintain records and prepare reports

Requirements summary:

High school graduation certificate
One to two years of experience
English language
Ability to work in a fast-paced environment

Tools & skills

Food service operations Sanitation Quality control Sales

Source and dates

Source type not verified · zoho

Employer posting date: 2022-12-07
First seen by our source: 2026-10-15
Source record updated: 2026-10-15

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

Seniority	Mid level
Department	Hospitality & tourism
Experience	1+ years
Manages people	Yes
Hours per week	40
Travel	air: none · ground: none
Work setting	Restaurant or kitchen
Position	Mostly standing
Physical demands	physical moderate · computer low
Languages	English
Education	High school (required)

Summary and details written by AI from the posting; the employer’s posting is the authority.

AJOC IMMIGRATION CONSULTANCY SERVICES

Field	Value
Open jobs on Jobsy	63

Job description

food service supervisor

R&G MacDonald Enterprises Ltd.

Job details

LocationSt. Peter's, NSB0E 3B0
Salary$13.60 / hour
vacancies10 vacancies
Terms of employmentTerm or contract, Full time40 hours / week
Start dateAs soon as possible
Source

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Work conditions and physical capabilities
Fast-paced environment

Who can apply to this job?

The employer accepts applications from:

Canadian citizens and permanent residents of Canada.
Other candidates with or without a valid Canadian work permit.

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