Posted 46 months ago
FOOD SERVICE SUPERVISOR
@ AJOC IMMIGRATION CONSULTANCY SERVICES
Halifax, Nova Scotia
Overview
Byblos Holdings Limited is hiring a food service supervisor for a permanent, full-time position at 1558 Barrington St. in Halifax, paying $14.55 per hour for 40 hours a week. The role supervises food preparation staff, orders supplies, and keeps stock and quality records in a fast-paced setting, with two vacancies open and no degree required.
Pay:
$14.55 an hour
Responsibilities:
- Supervise and coordinate food preparation staff
- Establish work schedules and methods to meet them
- Train staff in job duties, sanitation and safety
- Estimate and order ingredients and supplies
- Maintain records of stock, repairs, sales and wastage
Requirements summary:
- One to less than seven months of experience
- English language
- No degree, certificate or diploma required
- Ability to work in a fast-paced environment
Tools & skills
Source and dates
Source type not verified · zoho
- Employer posting date
- 2023-01-15
- First seen by our source
- 2026-10-15
- Source record updated
- 2026-10-15
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Experience | 0+ years |
| Manages people | Yes |
| Hours per week | 40 |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · computer low |
| Languages | English |
Summary and details written by AI from the posting; the employer’s posting is the authority.
AJOC IMMIGRATION CONSULTANCY SERVICES
| Field | Value |
|---|---|
| Open jobs on Jobsy | 63 |
food service supervisor
Job details
- Location1558 Barrington St.Halifax, NSB3J 1Z6
- Salary$14.55 / hour
- vacancies2 vacancies
- Terms of employmentPermanent employment, Full time40.00 hours / week
- Start dateAs soon as possible
- Source
Job requirements
Languages
English
Education
No degree, certificate or diploma
Experience
1 to less than 7 months
TasksEstablish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Work conditions and physical capabilities
Fast-paced environment
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Journal
Only you can see this. Kept on this device, and in your account when you sign in.