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Posted 46 months ago

FOOD SERVICE SUPERVISOR

@ AJOC IMMIGRATION CONSULTANCY SERVICES

Halifax, Nova Scotia

$14.55/hrFull-time

SIGNALS

Overview

Jeita Holdings Limited is hiring a food service supervisor in Halifax for a full-time, 40-hour-per-week term or contract position starting as soon as possible, with three vacancies at $14.55 per hour. The role supervises food preparation staff, manages schedules, orders supplies and trains staff in sanitation and safety. The posting requires English and one to less than seven months of experience, with no degree or certificate needed.

Pay:

$14.55 an hour

Responsibilities:

Superviser et coordonner le personnel de préparation des aliments
Établir les horaires de travail
Former le personnel aux tâches, à l'hygiène et à la sécurité
Commander les ingrédients et les fournitures
Assurer la qualité du service alimentaire

Requirements summary:

Expérience d'un à moins de sept mois
Maîtrise de l'anglais
Aucun diplôme requis

Tools & skills

Food service operations Sanitation Quality control Sales

Source and dates

Source type not verified · zoho

Employer posting date: 2023-01-15
First seen by our source: 2026-10-15
Source record updated: 2026-10-15

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

Seniority	Entry level
Department	Hospitality & tourism
Manages people	Yes
Hours per week	40
Travel	air: none · ground: none
Work setting	Restaurant or kitchen
Position	Sitting and standing
Physical demands	physical moderate · computer low
Languages	English

Summary and details written by AI from the posting; the employer’s posting is the authority.

AJOC IMMIGRATION CONSULTANCY SERVICES

Field	Value
Open jobs on Jobsy	63

Job description

food service supervisor

Jeita Holdings Limited

Job details

LocationHalifax, NSB3M 3N8
Salary$14.55 / hour
vacancies3 vacancies
Terms of employmentTerm or contract, Full time40.00 hours / week
Start dateAs soon as possible
Source

Job requirements

Languages

English

Education

No degree, certificate or diploma

Experience

1 to less than 7 months

Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Work conditions and physical capabilities
Fast-paced environment

Who can apply to this job?

The employer accepts applications from:

Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.

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