Posted 14 days ago
Food Services Supervisor , CSNM (Contract)
@ Compass One
Newmarket, Ontario
Overview
Compass One is hiring a Food Services Supervisor on a full-time 12-15 month contract to oversee daily patient food service in an acute care setting. The role supervises food service staff, meal delivery to diets, sanitation and budgets, and the posting states a salary of $49,000 to $50,700.
Responsibilities:
- Supervise daily patient food services, meal delivery, sanitation and security
- Monitor operations and act on nutrition care assessments
- Drive patient satisfaction through rounding
- Ensure compliance with QA, health and safety and WHMIS rules
- Manage resources, supplies and costs within budget
Requirements summary:
- Valid Food Handler Certificate or provincial equivalent
- Active CSNM membership in good standing
- 1-2 years supervising a diverse healthcare team
- Comprehensive health and safety knowledge
- Strong supervisory and communication skills
- Microsoft Office knowledge
Tools & skills
Source and dates
Employer career site / ATS feed · ultipro
- Employer posting date
- 2026-10-27
- First seen by our source
- 2026-10-27
- Source record updated
- 2026-10-27
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Mid level |
| Department | Allied health |
| Experience | 1+ years |
| Management experience | 1+ years |
| Manages people | Yes |
| Hours per week | 40 (estimated) |
| Travel | air: none · ground: none |
| Work setting | Hospital or clinic, Restaurant or kitchen |
| Position | Sitting and standing |
| Physical demands | physical moderate · computer low |
| Languages | English |
| Licences & certifications | Food Handler Certificate |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Compass One
| Field | Value |
|---|---|
| Open jobs on Jobsy | 20 |
Status: Full Time Contract role (12-15 months)
The salary range for this position is $49,000 to $50,700. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards program will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.
This is a posting for an existing job vacancy.
The Food Services Supervisor in an acute care setting is responsible for overseeing the daily operations of patient food service to ensure safe, timely, and accurate meal delivery in alignment with prescribed diets and clinical requirements. This role provides direct supervision to food service staff, coordinates tray line and distribution activities, and ensures compliance with infection control, food safety, and dietary standards.
As a Food Services Supervisor, you will:
- Supervise the daily operations of the Patient Food Services Department, including meal service to patients, sanitation, ware washing and security
- Continually monitoring operations, and completing assessments and necessary action plans to provide optimal nutrition care and meal service to patients/residents
- Drive patient satisfaction and maintain client relationships through rounding
- Recognize and adopt activities appropriate to the specific needs of the patient/resident population and demonstrate knowledge of specific issues directly related to age of patient population
- Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations
- Manage and control resources and materials to ensure quality, adequacy of supply and cost control within budgetary guidelines
About you:
- You must have a valid Food Handler Certificate or provincial equivalent
- You must be an active member of CSNM in good standing
- A minimum of 1-2 years of experience in supervising a diverse team in healthcare environment
- Comprehensive health and safety knowledge and training
- Strong supervisory skills and the capability to motivate and lead staff
- Employee relations experience in a unionized environment is an asset
- Excellent customer service skills
- Excellent communication skills (written and verbal)
- Knowledge of Microsoft Office
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