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Posted 3 days ago

Kitchen/Catering Help Full Time

@ Eurest

Calgary, Alberta

Full-time
Apply now
SIGNALS

Overview

Eurest is hiring a full-time kitchen and catering food service worker. The role covers food prep, serving meals, cashiering, and assisting catering deliveries, with breakfast and lunch line support. Full-time employment is stated.

Responsibilities:

  • Prepare, wash, cut and portion food
  • Serve customers and handle cashiering
  • Store food following safety and rotation rules
  • Maintain sanitation and safety standards
  • Assist catering deliveries and line service

Requirements summary:

  • FoodSafe Level 1 certification required
  • Good English, written and verbal
  • Strong time management and organization
  • Cash register experience is an asset
  • Previous food service experience is an asset

Tools & skills

Source and dates

Employer career site / ATS feed · ultipro

Employer posting date
2026-11-03
First seen by our source
2026-11-03
Source record updated
2026-11-03

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Hours per week40 (estimated)
Scheduleday
Travelair: none · ground: none
Work settingRestaurant or kitchen, Store
PositionMostly standing
Physical demandsphysical high · computer low
LanguagesEnglish
Licences & certificationsFoodSafe Level 1

Summary and details written by AI from the posting; the employer’s posting is the authority.

FieldValue
HeadquartersEschborn
Open jobs on Jobsy128
Job description

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

  • Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Set up items for purchase on daily basis.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
  • Serve customers in a friendly, efficient manner following outlined steps of service.
  • Resolve customer concerns and relays relevant information to supervisor.
  • Assure compliance with all sanitation and safety requirements.
  • Provide service in all retail areas, including cashiering and line serving.
  • Assist Catering deliveries to office building using plus-15
  • Support Line station during busy breakfast and lunch hours

Qualifications:

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • FoodSafe Level 1 Certification.
  • Familiar with the use of a cash register is an asset.
  • Strong time management and organizational skills to be able to manage heavy workload.
  • Ability to work both independently and in team setting as required.
  • Good command of English language, both verbal and written and ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.

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