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First seen by our source: 29 days ago

Line Cook

@ VG Meats

View all jobs Website

Stoney Creek, Ontario

$17.50/hrFull-time1+ years experience
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SIGNALS

Overview

VG Meats is hiring a full-time Line Cook in Stoney Creek, Ontario, for a hybrid role combining kitchen cooking with retail sales. The work includes preparing dishes, running special menus, managing inventory and sanitation, and serving and recommending products to customers. Pay starts at $17.50 per hour, based on experience, for 35 hours per week.

Pay:

From $17.50 an hour

Responsibilities:

  • Prepare and cook dishes to high quality standards
  • Support daily kitchen operations and maintain inventory
  • Keep kitchen, storage and prep areas clean and sanitized
  • Set up food displays and serve customers in retail
  • Recommend products and drive sales through suggestive selling

Requirements summary:

  • At least 1 year of commercial cooking or retail food experience
  • Strong understanding of food preparation, safety and kitchen operations
  • Excellent time management and organizational skills
  • Ability to work in a fast-paced, team-oriented environment

Tools & skills

Kitchen equipment

Benefits mentioned

Employee discount
Source and dates

Employer career site / ATS feed · jazzhr

Employer posting date
Not provided
First seen by our source
2026-10-09
Source record updated
2026-10-16

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Experience1+ years
Hours per week35
Travelair: none · ground: none
Work settingStore, Restaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer low
LanguagesEnglish
Perks mentionedEmployee discount, Paid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

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VG Meats

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Full company description

Local meats, Home raised beef, handmade cured meats.

LinkedIn followers
7,314
People associated on LinkedIn
48
Reported office locations
  • 966 Concession 6 Woodhouse Road, Simcoe, On N3Y 4K4, CA
Business categories
  • Meat and Poultry
  • Food Delivery
  • Retail
  • Food and Beverage
  • Food Processing
Other recorded names
  • VG Meats
Profile identifies a recruitment agency
No
Reported total investment
0

Currency and observation date were not supplied; this is not a current valuation or a funding round.

View all jobs Website

Local meats, Home raised beef, handmade cured meats.

FieldValue
IndustryFood and Beverage Services
Company size11-50 employees
HeadquartersSimcoe, On
Organization typePrivately Held
Open jobs on Jobsy18
LinkedInView page
Job description

Retail Sales Associate/Cook

Location: Stoney Creek, ON
Job Type: Full-Time (35 hours/week)
Wage: Starting at $17.50/hour (based on experience)

Why Work at VG Meats?

At VG Meats, you’re not just taking a job—you’re joining a mission.

  • Competitive wages based on your skills and experience

  • Employee discount of up to 20% on our premium products

  • Growth opportunities in a fast-growing, purpose-driven company

  • Hands-on learning across retail, culinary, and production

  • A regenerative workplace culture that supports our team, farmers, customers, and community

About the Role

VG Meats is looking for a passionate and skilled Cook to join our team in Stoney Creek.

This is a unique hybrid role that blends culinary expertise with retail engagement. You’ll play a key part in delivering high-quality food experiences while supporting both kitchen and retail operations.

We’re looking for someone who is:

  • A critical thinker and problem-solver

  • Passionate about food quality and sustainability

  • Comfortable working across kitchen and customer-facing environments

  • Motivated to contribute to a regenerative food system

Key Responsibilities

  • Prepare and cook a variety of dishes to high quality standards

  • Execute special menu items as directed by management

  • Support and oversee daily kitchen operations

  • Maintain inventory and track food, supplies, and equipment

  • Ensure all kitchen, storage, and prep areas are clean and sanitized

  • Assist with menu planning, portioning, and food cost control

  • Set up and maintain attractive food displays

  • Serve and engage with customers in a retail setting

  • Provide product recommendations and drive sales through suggestive selling

Requirements

  • Minimum 1 year of commercial cooking experience, OR

  • Experience in a retail food environment

  • Strong understanding of food preparation, safety, and kitchen operations

  • Excellent time management and organizational skills

  • Ability to work in a fast-paced, team-oriented environment

About VG Meats

VG Meats is a fourth-generation family business committed to producing high-quality, sustainable food through regenerative farming practices. We specialize in tenderness-tested beef, pork, and pastured poultry—products our customers trust and love.

Our work connects farmers, retailers, restaurants, and communities through a shared commitment to better food systems.

VG Meats is an equal opportunity employer. Accommodations are available throughout the hiring process upon request.

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