Posted 14 days ago
Line Cook - Culinary Team
@ Boston Pizza
Dryden, Ontario
Overview
Boston Pizza is hiring full-time and part-time Line Cooks for its Culinary Team in Dryden, starting at $17.95 per hour. The role involves preparing ingredients, cooking to recipe and presentation standards, and keeping a clean, organized station during service. Flexible scheduling and a tip-pool incentive are offered.
Pay:
$17.95 an hour
Responsibilities:
- Prepare ingredients and set up station before service
- Cook dishes following recipes and presentation guidelines
- Manage cooking times and communicate with kitchen team
- Handle special requests and allergy information carefully
- Complete cleaning, restocking and closing tasks
Requirements summary:
- Dependable, hands-on and willing to learn
- Takes direction well and values consistency
- Kitchen experience is an asset but not required
- Food Handler certification is an asset
Tools & skills
Source and dates
Employer career site / ATS feed · icims
- Employer posting date
- 2026-10-25
- First seen by our source
- 2026-10-25
- Source record updated
- 2026-11-01
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · computer none |
| Licences & certifications | Food Handler certification |
| Perks mentioned | Performance bonus, Employee discount, Free or discounted meals |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Boston Pizza
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Proudly recognized as one of Canada's Best Managed and Great Place to Work.
Full company description
Boston Pizza is Canada’s No. 1 casual dining brand. We have been recognized as a Platinum Club member of Canada’s Best Managed Companies and are one of Canada’s top fifty great places to work among medium-sized organizations. Also, have been a Franchisees’ Choice Designation winner for seven consecutive years. Boston Pizza also has the Boston Pizza Foundation Future Prospects, which believes that strong role models inspire kids to be great and has raised and donated $27 million to various charities since 1990. Boston Pizza is located in Richmond, BC and has regional offices in Mississauga, ON, and Laval, QC. MISSION: To be the 'gathering place' in every community in Canada. To share great food and even better occasions. VALUES: INTEGRITY: We believe success over time is only possible if we conduct ourselves the right way all the time. INCLUSIVITY: Our decisions are better and our ultimate success greater when we work together as equal members of one family. PASSION: As well as we have done so far, we believe we can always do better in ways that are better. HOSPITALITY: We believe food and fun go hand-in-hand and it shows in our people, our workplace and our restaurants. COMMUNITY: We strive to reduce our negative environmental impact and increase our positive community impact.
- LinkedIn followers
- 21,041
- People associated on LinkedIn
- 4,244
- Reported office locations
- 13571 Commerce Pkwy, 201, Richmond, British Columbia V6V 2R2, CA
- 85 Prologis Blvd, Unit 4, Mississauga, Ontario L5W 0G4, CA
- Business categories
- Snack Food
- Restaurants
- Food and Beverage
- Food Processing
- Other recorded names
- Boston Pizza
- Boston Pizza International Inc
- Specialties
- Casual Dining
- Franchising
- Sports Bar
- Pizza
- and Corporate Culture
- Profile identifies a recruitment agency
- No
- Reported total investment
- 0
Currency and observation date were not supplied; this is not a current valuation or a funding round.
Boston Pizza is Canada’s No. 1 casual dining brand. We have been recognized as a Platinum Club member of Canada’s Best Managed Companies and are one of Canada’s top fifty great places to work among medium-sized organizations. Also, have been a Franchisees’ Choice Designation winner for seven consecutive years. Boston Pizza also has the Boston Pizza Foundation Future Prospects, which believes that strong role models…
| Field | Value |
|---|---|
| Industry | Restaurants |
| Company size | 201-500 employees |
| Headquarters | Richmond, British Columbia |
| Organization type | Public Company |
| Year founded | 1964 |
| Specialties | Casual DiningFranchisingSports BarPizzaand Corporate Culture |
| Open jobs on Jobsy | 573 |
| View page |
Overview
Boston Pizza - Dryden
Line Cook - Culinary Team-Full-time and part-time opportunities available
Starting wage of $17.95 per hour, with higher starting offers considered for proven relevant experience.Find your rhythm on the line. Put pride on every plate.
There’s something satisfying about a kitchen working together: prep is ready, communication is clear and great food leaves the line with care.
If you love making food, learning new skills and being part of a team that delivers together, join the opening culinary team at Boston Pizza Dryden.
Build your skills from the first service
Whether you’re exploring a future in the culinary world or bringing kitchen experience to your next opportunity, this is a place to put your energy into work you can be proud of.
You’ll work alongside our culinary supervisors and kitchen teammates to prepare dishes consistently, keep your station ready and deliver food that contributes to an exceptional guest experience.
Bring your curiosity, focus and appetite to learn. Every shift is an opportunity to get sharper.
Good work deserves good opportunities
· Pay that recognizes experience. Starting at $17.95 per hour, with higher starting offers considered for proven relevant experience.
· Tip-Pool Incentive Initiative. Your contribution in the kitchen shares in the restaurant’s success. Earn up to an additional $6 per hour through tip-pool sharing, depending on restaurant volume. Tip-pool earnings vary, are additional to your hourly wage and are not guaranteed.
· A schedule that fits your life. Full-time and part-time opportunities, with flexible scheduling that considers your availability alongside restaurant needs. Build your culinary career or earn additional income alongside another job.
· Comprehensive benefits. Access to a comprehensive benefits program for qualifying team members.
· Dining perks. Enjoy 50% off meals while working and a 10% employee and family dining discount when off duty.
· Win together. Celebrate together. Success as a team means success for all. Enjoy fun contests, team challenges and opportunities to earn perks and rewards when we reach shared goals.
· Keep developing your craft. Learn through training, coaching and practical kitchen experience, with opportunities to work toward a Culinary Supervisor role and further restaurant leadership opportunities.
Responsibilities
Make every plate count
· Start strong. Prepare ingredients and set up your station so you’re ready for service.
· Cook with care. Follow recipes, cooking procedures, portion standards and presentation guidelines.
· Find your flow. Stay organized, manage cooking times and communicate with the team as orders move through the kitchen.
· Respect the details. Handle special requests and allergy information carefully, following established procedures and asking when something needs clarification.
· Back your teammates. Lend a hand, share what you know and help the kitchen succeed together.
· Respect the ingredients. Follow proper storage and rotation practices, use ingredients thoughtfully and help reduce waste.
· Keep a clean station. Make food safety, sanitation and workplace safety part of everything you do.
· Finish with pride. Complete cleaning, restocking and closing tasks so the next shift is set up for success.Bring the right ingredients
You’re dependable, hands-on and willing to learn. You take direction well, care about consistency and understand that a great kitchen runs on respect.
Kitchen experience is an asset, but enthusiasm and good habits count. We welcome people who are ready to develop their skills and contribute to a positive team.
Aspiring culinary leader? Start by building your craft, supporting your teammates and learning how a strong kitchen operates.Food Handler certification is an asset.
Ready to get cooking
Apply online and share your résumé. Tell us what excites you about working in a kitchen and what you’re eager to learn.
Qualifications
Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!
Min
CAD $17.95/Hr.Max
CAD $17.95/Hr.Journal
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