Posted 10 days ago
Manager, restaurant
@ Buffet Royale Carvery
Edmonton, Alberta
Overview
Buffet Royale Carvery is hiring a full-time restaurant manager to plan, organize, direct and evaluate daily operations and supervise 5 to 10 people. The role covers performance reviews, inventory, health and safety compliance and customer complaints, in a fast-paced setting. The posting asks for ProServe certification and at least 7 months of experience, and offers a dental plan, health care plan, group insurance, travel insurance and free parking.
Responsibilities:
- Plan, organize, direct, control and evaluate daily operations
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customer complaints and provide customer service
Requirements summary:
- ProServe certification
- At least 7 months to less than 1 year of experience
- Supervision of 5 to 10 people
- Excellent oral communication and attention to detail
- Dependability, reliability and organization
Tools & skills
Benefits mentioned
Source and dates
Source type not verified · apify-linkedin
- Employer posting date
- 2026-11-03
- First seen by our source
- 2026-11-14
- Source record updated
- 2026-11-14
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Business operations |
| Experience | 0+ years |
| Manages people | Yes |
| Hours per week | 30 |
| Schedule | day, evening |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen, Store |
| Position | Sitting and standing |
| Physical demands | physical moderate · computer low |
| Languages | English |
| Licences & certifications | ProServe |
| Perks mentioned | Transit support |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Buffet Royale Carvery
| Field | Value |
|---|---|
| Open jobs on Jobsy | 7 |
- Education:
- Expérience:
- No degree, certificate or diploma
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
- 5-10 people
- ProServe program
- Point of sale system
- Fast-paced environment
- Attention to detail
- Client focus
- Dependability
- Excellent oral communication
- Organized
- Reliability
- Team player
- Do you have the required certifications listed in the job posting?
- 7 months to less than 1 year
- Evening
- Flexible hours
- Day
- Weekend
- Dental plan
- Health care plan
- Group insurance benefits
- Free parking available
- Travel insurance
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 44 hours per week
Journal
Only you can see this. Kept on this device, and in your account when you sign in.