Posted 2 months ago
Shift Manager
@ Subway - 53643-0
Winnipeg, Manitoba
Overview
Subway is hiring a full-time Shift Manager to run restaurant shifts, supervise and schedule staff, control inventory and train Sandwich Artists. The role is Monday to Friday, requires one year of restaurant experience and a high school diploma, and training is provided.
Responsibilities:
- Provide an excellent guest experience and ensure great food is prepared and served
- Schedule and supervise staff
- Control inventory and practice inventory control standards
- Train Sandwich Artists on existing and new responsibilities
- Ensure equipment is in working order and complete paperwork
Requirements summary:
- High school diploma or equivalent
- Minimum 1 year of restaurant experience
- Excellent communicator able to deal with all levels of team members
- Able to operate a computerized POS system and cash register
- Able to work any area of the restaurant as needed
Tools & skills
Source and dates
Source type not verified · harri
- Employer posting date
- 2026-08-26
- First seen by our source
- 2026-10-16
- Source record updated
- 2026-10-16
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Business operations |
| Experience | 1+ years |
| Manages people | Yes |
| Hours per week | 40 (estimated) |
| Travel | air: none · ground: none |
| Work setting | Store, Restaurant or kitchen |
| Position | Sitting and standing |
| Physical demands | physical moderate · lift 30 lb · computer low |
| Languages | English |
| Education | High school (required) |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Subway - 53643-0
| Field | Value |
|---|---|
| Open jobs on Jobsy | 1 |
As part of the Subway® Team, you as a Shift Manager will focus on six main things:
- Providing an excellent guest experience
- Ensuring that great food is prepared & served
- Keeping our restaurants functional, clean and beautiful
- Controlling inventory
- Scheduling and supervising staff
- Being a team player
In addition to the role of a typical Sandwich Artist®, key parts of your day to day will consist of:
- Cascading training to Sandwich Artists™ on existing and new responsibilities
- Scheduling and supervising staff
- Practicing inventory control standards
- Ensuring equipment is in proper working order during shift
- Completing paperwork as needed
PREREQUISITES
Education: High school diploma or equivalent
Experience: A minimum of 1 year of experience in a restaurant environment.
ESSENTIAL FUNCTIONS
Must be an excellent communicator with the ability to deal with all levels of team members.
Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
*You will receive training on your roles and responsibilities
Full Time Monday to Friday position.
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