Posted 2 months ago
Bar Manager - Bluebird Restaurant
@ Banff Hospitality Collective
Banff, Alberta
Overview
Banff Hospitality Collective is hiring a Bar Manager for its Bluebird wood-fired steakhouse in Banff, starting mid-October. The role runs the bar, trains bartenders, manages inventory and designs the drinks menu. The posting states hourly pay plus tips and a bonus program, and availability for mornings, afternoons, evenings, weekends and holidays.
Responsibilities:
- Oversee and manage all bar areas and procedures
- Train and coach bartenders and servers
- Manage inventory, ordering and invoices
- Create and maintain the drinks menu
- Enforce sanitation and compliance standards
Requirements summary:
- Bartending experience required
- ProServe certification required
- Availability for mornings, evenings, weekends and holidays
- Supervisory or management experience an asset
- Passion for beer, mixology and cocktails
Tools & skills
Benefits mentioned
Source and dates
Employer career site / ATS feed · workable
- Employer posting date
- 2026-09-01
- First seen by our source
- 2026-10-09
- Source record updated
- 2026-10-09
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Mid level |
| Department | Business operations |
| Manages people | Yes |
| Schedule | day, evening, holidays, weekends |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Sitting and standing |
| Physical demands | physical moderate · computer low |
| Languages | English |
| Licences & certifications | ProServe |
| Perks mentioned | Performance bonus, Employee discount, Free or discounted meals, Home office allowance |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Banff Hospitality Collective
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Banff is where we | create | indulge | cook | distill | brew | curate | celebrate | explore | adventure | dine
Full company description
Banff Hospitality Collective or as we like to call it ‘BHC’, is a multi-concept restaurant and entertainment company with 16 venues and counting. All our venues are unique in their own right but have a few things in common: 1. They are all located in beautiful downtown Banff. 2. Serve amazing food and beverage 3. Have wicked atmospheres powered by even cooler people. Want to know more? Check us out here: banffcollective.com/our-venues Banff National Park inspires us with 6441 km² of protected canvas. This vast inspiration is the cornerstone of everything we create. 100% locally owned and operated.
- LinkedIn followers
- 7,447
- People associated on LinkedIn
- 128
- Reported office locations
- 128 Eagle Crescent, Banff, Alberta T1L, CA
- Business categories
- Restaurants
- Food and Beverage
- Food Processing
- Other recorded names
- BHC
- Banff Hospitality Collective
- Specialties
- restaurants
- bars
- hospitality
- and distilling
- Profile identifies a recruitment agency
- No
- Reported total investment
- 0
Currency and observation date were not supplied; this is not a current valuation or a funding round.
Banff Hospitality Collective or as we like to call it ‘BHC’, is a multi-concept restaurant and entertainment company with 16 venues and counting. All our venues are unique in their own right but have a few things in common: 1. They are all located in beautiful downtown Banff. 2. Serve amazing food and beverage 3. Have wicked atmospheres powered by even cooler people. Want to know more? Check us out here…
| Field | Value |
|---|---|
| Industry | Food and Beverage Services |
| Company size | 1,001-5,000 employees |
| Headquarters | Banff, Alberta |
| Organization type | Privately Held |
| Year founded | 2000 |
| Specialties | restaurantsbarshospitalityand distilling |
| Open jobs on Jobsy | 32 |
| View page |
We’re seeking a Bar Manager to join us at Bluebird! Welcome to Bluebird, a wood-fired steakhouse featuring the best of Alberta beef including your favorite classic cuts and all-day-roasted Prime rib. Bluebird is where brunch and cocktails collide into fireside lunch which glides into happy hour and then swooshes into dinner where the après begins. With the fire stoked high, we are ready for you to ski through the front door and tell us all about it. It’s always a bluebird day in our mid-century chalet. Want to know more? Check us out here: https://www.bluebirdbanff.com/
The anticipated start date for this position is mid-October.
We Love Perks! This Position Includes:
- Live, work & play in Banff National Park!
- Competitive compensation: hourly rate + tips + achievable bonus program
- 50% off food, bottles of wine & sake for yourself + a guest at all BHC venues
- Discounted food on shift
- Health benefits plan available after 3 months of employment
- Opportunities for growth & advancement across 17 unique venues
- Learning and development allowance
- Subsidized manager accommodation may be available
- Fun staff events - outdoor activities, holiday parties, team socials + more
- Work with a company that intentionally gets you outside as well as gives back to the community
What You’ll Do:
- Oversee and manage all areas of the bar, using your discretion to create and uphold bar procedures and policies, ensuring alignment with company standards and legislation
- Sharing your knowledge is a must! You'll train and coach bartenders, and build server product knowledge along the way
- Lead by example, working alongside the bartenders, with a focus on hospitality and positivity
- Manage inventory to business levels, and ensure ordering, receiving, storing, and invoice processing are completed on time
- Create and maintain a drinks menu that complements the food menu and evolves with the seasons and trends
- Enforce sanitary practices for food handling, cleanliness, and maintenance of the bar area
- Ensure compliance with operational standards, company policies, and federal, provincial, and municipal laws
- Maintain professional restaurant image, including bar cleanliness, proper uniforms, and appearance standards
- Like us, you're proud to be part of BHC, and it shows in your commitment to our brand and team culture
What You Have:
- Bartending experience required
- ProServe certification required
- Availability to work mornings, afternoons, evenings, weekends, and holidays required
- Supervisory or management experience is considered an asset
- Passion and knowledge of beer, mixology, and how to make traditional cocktails and create new ones
- Connecting with people and building trusting relationships comes easy to you
- Understanding of the importance of communication and workplace culture
- A collaborative working style and team focus
- Ability to work with people sensitively, tactfully, diplomatically, and professionally at all times
- Excellent communication skills
- Strong work ethic and a positive team player
Banff Hospitality Collective is: https://www.banffcollective.com/banff-restaurants
BHC is an equal opportunity employer. We are committed to employing a diverse workforce and value applicants with a diverse range of skills, experiences and competencies, and encourage all qualified individuals to apply. If you are invited to participate in the hiring process and require an accommodation request, please let us know in advance by responding to the invite email.
Applicants must be legally eligible to work in Canada.
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