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Posted 15 days ago

Bar Manager

@ McInnis Group (1993) Ltd. O/A Uptown Lounge

Charlottetown, Prince Edward Island

Full-time
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SIGNALS

Overview

Uptown Lounge, operated by McInnis Group (1993) Ltd., is hiring a full-time working bar manager. The role supervises daily bar and dining room operations while also bartending and serving food and beverages. It requires supervising bartenders and servers, handling inventory and cash reconciliation, and ensuring liquor and food-safety compliance.

Responsibilities:

  • Oversee daily bar and dining room operations while working service
  • Greet customers, take orders, and serve food and beverages
  • Supervise, train, and schedule bartenders and servers
  • Manage liquor and food inventory and cash reconciliation
  • Ensure food safety and responsible alcohol service compliance

Requirements summary:

  • Advanced food safety certification
  • Experience in bar or food service
  • Strong oral communication and customer service
  • Proficiency with point-of-sale systems
  • Attention to detail and dependability

Tools & skills

Source and dates

Employer career site / ATS feed · careerpage

Employer posting date
2026-10-23
First seen by our source
2026-10-23
Source record updated
2026-10-23

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityManager
DepartmentBusiness operations
Manages peopleYes
Hours per week40 (estimated)
Travelair: none · ground: none
Work settingStore
PositionSitting and standing
Physical demandsphysical moderate · computer moderate
LanguagesEnglish
Licences & certificationsAdvanced Food Safety Certification

Summary and details written by AI from the posting; the employer’s posting is the authority.

McInnis Group (1993) Ltd. O/A Uptown Lounge

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Job description

Working Bar Manager

Duties and Responsibilities:

  • Oversees daily bar and dining room operations while actively performing bartending and food service duties.
  • Greets customers, takes food and beverage orders, and provides friendly, professional customer service.
  • Prepares and serves alcoholic and non-alcoholic beverages in accordance with provincial liquor regulations.
  • Serves food and beverages to customers, ensuring orders are accurate and delivered promptly.
  • Supervises, trains, and assists bartenders, servers, and other service staff during daily operations.
  • Coordinates staff schedules, assigns duties, and ensures adequate staffing during operating hours.
  • Handles customer inquiries, concerns, and complaints in a professional manner.
  • Monitors liquor, beer, wine, food, and bar supply inventory and assists with ordering and stock control.
  • Processes customer payments, operates the point-of-sale system, and completes cash reconciliation and daily sales reports.
  • Ensures compliance with food safety, sanitation, responsible alcohol service, and workplace health and safety regulations.
  • Maintains cleanliness and organization of the bar, dining room, and service areas.
  • Assists with opening and closing procedures, including cash handling, securing inventory, and preparing the establishment for daily operations.
  • Supports management with staff training, operational improvements, promotions, and special events.

Works alongside employees during busy periods to maintain efficient food and beverage service.
Work Location: In person

Tagged as: 60030

Essential Skills:

  • Computer Use
  • Oral Communication
  • Working with Others
  • Soft Skills:

  • Assertiveness
  • Attention to Detail
  • Critical Thinking
  • Dependability
  • Certifications:

  • Advanced Food Safety Certification
  • Languages:

  • English
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