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Posted 10 days ago

Bread Baker (Part-Time)

@ Meaty Meats Inc.

Toronto, Ontario

On-sitePart-time5+ years experience
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Overview

Meaty Meats Inc. (Meaty Eats) is hiring a part-time Bread Baker for its bakery operations at two GTA locations. The role prepares daily breads and savory items, including live cultured and yeasted breads, and involves evening or early morning shifts with a flexible schedule.

Responsibilities:

  • Prepare daily bread and savory offerings
  • Bake sourdoughs, yeasted loaves, focaccias and baguettes
  • Monitor supplies and ingredients
  • Check ingredient and equipment quality
  • Maintain a clean station and follow safety standards

Requirements summary:

  • 5+ years as a baker or pastry chef
  • Culinary arts certificate or similar
  • In-depth knowledge of sanitation principles
  • Knowledge of gluten-free and sugar-free baking
  • Able to stand for a full shift and lift 50 lbs

Tools & skills

Source and dates

Employer career site / ATS feed · bamboohr

Employer posting date
2026-10-27
First seen by our source
2026-10-28
Source record updated
2026-11-04

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SenioritySenior
DepartmentFood & beverage
Experience5+ years
Scheduleevening
Travelair: none · ground: none
Work settingStore, Restaurant or kitchen
PositionMostly standing
Physical demandsphysical high · lift 50 lb · computer low
EducationTrade certificate (preferred)
Fields of studyCulinary arts

Summary and details written by AI from the posting; the employer’s posting is the authority.

Meaty Meats Inc.

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Full company description

What is today an efficient, and diversified food processing company, was founded as a small delicatessen butcher shoppe over 24 years ago. During this time Meaty Meats has focused on developing, manufacturing, and marketing pre spiced, semi prepared, and other specialized meat products into the retail, wholesale, and food service industries throughout Canada and the world. What makes Meaty Meats unique is our products, and what makes our products truly unique is that each one is born with the objective of gratifying the pallet of the sophisticated price conscious consumer. Prepared from scratch using whole ingredients, including carefully selected whole pieces of fresh only meats, and hand selected whole spices, herbs and ingredients, our products are created by traditional methods, whilst employing leading edge technologies and food safety systems. They cater to Mediterranean, British, Middle Eastern, Asian, North and South American tastes, and employ meats such as, Beef, Chicken, Pork, Veal, Lamb, and Turkey among others. Our Goal: To exercise our in depth and intimate knowledge of our industry, and the meat with which we work, to develop, produce and market, custom tailored, pure, unadulterated, semi prepared niche products, which are consistent in their quality, performance, and value, and that exceed our clients’ needs and expectations.

LinkedIn followers
310
People associated on LinkedIn
22
Reported office locations
  • 896 Lakeshore Road East, Mississauga, Ontario L5E 1E1, CA
Business categories
  • Meat and Poultry
  • Food Delivery
  • Retail
  • Food Processing
Other recorded names
  • Meaty Meats Inc.
  • Meaty Meats Inc
Specialties
  • Manufacturing
  • Food Production
  • and Consumer Package Goods
Profile identifies a recruitment agency
No
Reported total investment
0

Currency and observation date were not supplied; this is not a current valuation or a funding round.

What is today an efficient, and diversified food processing company, was founded as a small delicatessen butcher shoppe over 24 years ago. During this time Meaty Meats has focused on developing, manufacturing, and marketing pre spiced, semi prepared, and other specialized meat products into the retail, wholesale, and food service industries throughout Canada and the world. What makes Meaty Meats unique is our…

FieldValue
IndustryFood and Beverage Manufacturing
Company size11-50 employees
HeadquartersMississauga, Ontario
Organization typePrivately Held
Year founded1984
SpecialtiesManufacturingFood Productionand Consumer Package Goods
Open jobs on Jobsy6
LinkedInView page
Job description

We are looking for a Bread Baker to join our team. This is an exciting opportunity for an enthusiastic, creative individual who delights our clients' taste buds.

Meaty Eats is a specialty retailer that specializes in Fresh Organic Meats, charcuterie, and in-house Prepared Foods. We operate two locations in the GTA.

In support of bakery operations, Bakers play a critical part in delivering our food service and culinary programs by preparing various baked breads and savory items, including various live cultured and yeasted breads.

A background in food service or hospitality, 2-3 years' experience working in a commercial/production kitchen or similar environment, a sincere respect for food, and a commitment to the highest food safety and quality standards will prove pivotal in fulfilling their duties.

Main Duties

  • Prepare daily offerings & suggest new offerings
  • Prepare various top-tier goods such as sourdoughs, yeasted loaves, focaccias, ciabattas, and baguettes.
  • Monitor supplies and ingredients necessary for daily operations
  • Check the quality of materials and the condition of equipment
  • Maintain a clean station
  • Adhere to health and safety standards
  • Keep abreast of the latest food and industry trends
  • Other duties as required

Requirements

  • Previous working experience as a Pastry Chef / Baker for 5+ years
  • Certificate in culinary arts or a similar relevant field
  • In-depth knowledge of sanitation principles
  • Complete knowledge of baking with ingredient limitations (pastries that are gluten-free, sugarless, etc.)
  • Physically capable of being on foot for an entire shift and can lift 50lbs

Working Conditions

  • Evening / early morning shifts
  • Commercial kitchen and retail store environment
  • Working with refrigerated and frozen products
  • Working with high heat sources
  • Modern, progressive kitchen and tech-savvy retail environment
  • Must be able to meet a flexible work schedule

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