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Posted 3 months ago

Dishwashers / Busser

@ Red Mountain Resort

Rossland, British Columbia

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SIGNALS

Overview

Red Mountain Resort is hiring Dishwashers / Bussers for the 2026/27 winter season. The role washes, sanitizes and restacks dishes and utensils, keeps the kitchen and dish area clean, and supports the culinary team during service. The posting names fast-paced work, a 75 kg lifting requirement, and staff perks and lifestyle benefits.

Responsibilities:

  • Wash, sort and sanitize dishes, utensils and cooking equipment
  • Inspect dishes and report damage to the Chef de Cuisine
  • Clean and maintain dishwashing machines and monitor chemicals
  • Keep the dish area, floors and workspace clean
  • Assist with receiving goods and support other stations

Requirements summary:

  • 0 to 2 years of commercial kitchen experience, resort or hotel preferred
  • Food Safe Level 1 certification
  • Basic understanding of kitchen operations and sanitation
  • Able to lift up to 75 kg in a fast-paced environment
  • Works mainly indoors, with occasional outdoor duties

Tools & skills

Source and dates

Employer career site / ATS feed · adp

Employer posting date
2026-07-31
First seen by our source
2026-10-08
Source record updated
2026-11-06

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentRetail
Experience0+ years
SeasonalYes
Travelair: none · ground: none
Work settingRestaurant or kitchen, Outdoors
PositionMostly standing
Physical demandsphysical high · lift 165 lb · computer none
Licences & certificationsFood Safe Level 1

Summary and details written by AI from the posting; the employer’s posting is the authority.

Red Mountain Resort

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Full company description

RED Mountain is the last great, unspoiled resort. Located in Rossland, BC, along the famous “Powder Highway,” RED delivers 4,200 acres of pristine skiing unfettered by overdevelopment. For 2013-14, we’ve added nearly 1,000 acres of mostly-intermediate terrain on Grey Mountain – an entirely new peak. (Well, OK, Grey’s been there for millions of years, but without runs or lifts on it.) With 300″/7.6m of annual snowfall, wide-open groomed runs, epic vertical (2,919ft/890m!), in-bounds cat-skiing, 360 degree descents off select peaks, a rich tradition, and the best tree runs in BC, come and enjoy fresh turns that you don’t have to fight for and find out what none of the fuss is about….

LinkedIn followers
1,386
People associated on LinkedIn
101
Reported office locations
  • 4300 Red Mountain Road, Box 670, Rossland, BC V0G 1Y0, CA
Business categories
  • Hotels & Resorts
  • Hotel and travel accommodation
Other recorded names
  • Red Mountain Resort
  • RED Mountain Resort
Specialties
  • Winter
  • snow
  • skiing
  • snowboarding
  • golf
  • mountain biking
  • lifestyle
  • customer service
  • food and beverages
  • holiday and vacation memories
  • quality family time
  • exercise
  • outdoor adventure
  • health
  • and fitness
Profile identifies a recruitment agency
No
Reported total investment
1,158,640

Currency and observation date were not supplied; this is not a current valuation or a funding round.

RED Mountain is the last great, unspoiled resort. Located in Rossland, BC, along the famous “Powder Highway,” RED delivers 4,200 acres of pristine skiing unfettered by overdevelopment. For 2013-14, we’ve added nearly 1,000 acres of mostly-intermediate terrain on Grey Mountain – an entirely new peak. (Well, OK, Grey’s been there for millions of years, but without runs or lifts on it.) With 300″/7.6m of annual…

FieldValue
IndustrySpectator Sports
Company size201-500 employees
HeadquartersRossland, BC
Organization typePrivately Held
SpecialtiesWintersnowskiingsnowboardinggolfmountain bikinglifestylecustomer servicefood and beveragesholiday and vacation memories
Open jobs on Jobsy18
LinkedInView page
Job description

RED Mountain Resort is hiring Dishwashers / Bussers for the 2026/27 Winter Season! If you enjoy working in a fast-paced kitchen environment, take pride in cleanliness and organization, and want to help ensure every guest enjoys a seamless dining experience, this is your opportunity to join a team that values teamwork, precision, and excellence. As a Dishwasher / Busser at RED Mountain, you’ll be essential in maintaining kitchen cleanliness, ensuring all dishes and utensils are sanitized, and supporting the culinary team during food service.

What You’ll Do

  • Collect, sort, and wash all utensils, dishes, and cooking equipment, ensuring cleanliness meets RED and Interior Health standards.
  • Inspect dishes and utensils for damage and report issues to the Chef de Cuisine.
  • Clean and maintain dishwashing machines and equipment; monitor chemicals and replace as needed.
  • Pre-rinse, wash, sanitize, and properly restack dishes and utensils.
  • Maintain cleanliness of dish area, kitchen floors, counters, and general workspace.
  • Assist with receiving goods and placing them in designated storage areas.
  • Ensure health and safety standards are followed, including chemical handling and station inspections.
  • Prepare dishwashing and service stations 30 minutes prior to food service.
  • Assists in maintaining bussing stations as required throughout the shift.
  • Support other stations and team members as required.

What We’re Looking For

We’re seeking detail-oriented, reliable team members who take pride in supporting culinary operations and guest satisfaction.

You bring:

  • 0–2 years of experience in a commercial kitchen (restaurant, hotel, or resort experience preferred).
  • Food Safe Level 1 Certification.
  • Basic understanding of kitchen operations and sanitation practices.
  • Strong organizational and cleanliness skills.
  • Self-motivation and ability to respond to varying business volumes.
  • Collaborative spirit and ability to communicate effectively with all F&B team members.
  • Physically capable of lifting up to 75 kg and working in a fast-paced environment.
  • Comfortable working indoors predominantly, with occasional outdoor duties.

Why Work at RED Mountain

  • Work in a world-class ski resort environment surrounded by adventure and natural beauty.
  • Join a supportive Food & Beverage team that values teamwork, communication, and professionalism.
  • Contribute directly to guest satisfaction and the smooth operation of culinary services.
  • Enjoy staff perks, lifestyle benefits, and a workplace that celebrates dedication and excellence.

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