Apply now

First seen by our source: 28 days ago

Food Service Supervisor

@ Aramark

Ontario

Apply now
SIGNALS

Overview

Aramark is hiring a full-time Food Service Supervisor to help lead daily food service operations, oversee staff and support the food services team. The work covers food safety, serving schedules, inventory, equipment and staff supervision. The posting states a pay range of $17.60 to $20.00 per hour, and occasional night and weekend catered events are expected.

Responsibilities:

  • Create work schedules and production sheets
  • Direct daily food preparation and serving
  • Maintain food safety, sanitation and inventory
  • Supervise, evaluate and train food service staff
  • Complete temperature logs and equipment maintenance checklists

Requirements summary:

  • Ability to read, write and follow verbal instructions
  • Completion of a sanitation course within the first year
  • Knowledge of running an efficient, cost-effective program
  • Basic arithmetic skills
  • Strong organizational skills and emotional control under stress

Tools & skills

Source and dates

Employer career site / ATS feed · successfactors

Employer posting date
Not provided
First seen by our source
2026-10-10
Source record updated
2026-11-06

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentHospitality & tourism
Manages peopleYes
Hours per week40 (estimated)
Scheduleweekends, overnight
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionSitting and standing
Physical demandsphysical moderate · computer low
LanguagesEnglish
Licences & certificationsSanitation course

Summary and details written by AI from the posting; the employer’s posting is the authority.

FieldValue
Open jobs on Jobsy559
Job description

Job Description

Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff, collaborate with teammates, and help where needed. We can’t wait to see your growth, all while igniting your passion and pursuing what matters to you.

Job Responsibilities

• Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
• Direct daily activities.
• Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
• Ensure that food items are stored in a safe, organized, and hazard-free environment.
• Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
• Maintain a sanitary department following health and safety codes and regulations.
• Maintain accurate inventory on a weekly basis.
• May prepare orders as needed to ensure accurate production for location.
• Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.
• Maintain a safe and hazard-free working environment.
• Train/mentor other food service workers.
• Maintain logs on all maintenance required on equipment within the department.
• Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary.
• Perform preventative maintenance checklist.
• Recommend replacement of existing equipment to meet needs of facility.
• Proficiency in multi-tasking.
• Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
• Must fill in for absent employees at location, as necessary.
• Maintain knowledge of daily catering events and confirm they are prepared and delivered on time.
• Be able to work occasional night and weekend catered events.
• Attend food service meetings with staff.
• Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc).
• May perform cashier duties as the need arises.
• Promote good public relations.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Must read, write, and understand verbal instructions
• Must complete a sanitation course either before or during first year
• Must be knowledgeable in operating an efficient cost-effective program.
• Ability to perform basic arithmetic
• Maintain emotional control under stress
• Ability to resolve interpersonal situations
• Strong organizational skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

The pay range for this position is $17.60 - $20.00.

Similar jobs

  • Food Service Supervisor, Temp

    Greater Sudbury, ON
    $19.75/hrPart Time

    Chartwells K-12

    1+ YOE1+ MgmtCandidates need at least one year of food service management experience, FoodSafe Level 1 certification, and strong supervisory and customer service skills. Communication skills and Microsoft Office knowledge are also required.

    Microsoft Office

    Food Service Supervisor Full Time

    Nepean, ON
    $20/hrFull Time

    Chartwells K-12

    1+ YOE1+ MgmtCandidates need at least one year of food service management experience, a FoodSafe Level 1 certification, and strong supervisory and customer service skills. Good written and verbal communication and Microsoft Office knowledge are also needed.

    Microsoft Office

    Food Service Supervisor

    Ontario
    $19.75/hrFull Time

    Chartwells K-12

    1+ YOE1+ MgmtChartwells K-12 needs at least one year of food industry management experience and a FoodSafe Level 1 certification. Candidates also need supervisory skills, health and safety knowledge, strong customer service and communication skills, and basic Microsoft Office knowledge.

    Microsoft Office

  • Food Service Supervisor

    Thunder Bay, ON
    Full Time

    TIM HORTONS: The company operates in the highly competitive quick-service restaurant sector, part of the broad multi-billion dollar food-service business.

    1+ YOECandidates need previous fast-food supervisory or management experience, and one year of food-service management is preferred. Strong leadership, communication, customer service and organizational skills are needed, along with reliability and day-shift availability.

    POS

  • Food Service Supervisor - Permanent Full Time

    Gravenhurst, ON
    Full Time

    Sienna Senior Living

    1+ YOECandidates need membership in the Canadian Society of Nutrition Management and at least one year of large-scale food preparation, purchasing and financial planning experience. Supervisory experience in a unionized or long-term care setting and knowledge of Ontario food and long-term care regulations are required, along with a Vulnerable Sector Check.

    Excel, Word, Outlook, Synergy

  • Food Service Supervisor - Permanent Full Time

    Gravenhurst, ON
    Full Time

    Career Opportunities

    1+ YOECandidates need membership in the Canadian Society of Nutrition Management, at least one year of large-quantity food preparation, budgeting and purchasing experience, and supervisory experience in a unionized or long-term care setting. Knowledge of Ontario food premises, public health and long-term care regulations is required.

    Excel, Word, Outlook, Synergy

  • Food Service Supervisor

    Toronto, ON
    Full Time

    Chartwells Higher Education

    Candidates need solid catering and event planning experience, strong communication and attention to detail, and the ability to lift up to 40 lb. Proficiency in Microsoft Word and Excel and food safety knowledge are also required.

    Microsoft Word, Microsoft Excel, HACCP

  • Food Service Supervisor - Healthcare

    Burlington, ON
    $26–$27.50/hrOn-sitePart Time

    Sodexo Canada Ltd

    1+ YOECandidates need the Food and Nutrition Management course, Canadian Society of Nutrition Management certification, and at least one year of operations experience. Strong planning, communication, problem-solving and people-leadership skills are needed.

Locations & environments

Locations

All of CanadaRemote · Hybrid · On-site · Field

Pro tip: add remote jobs to widen your search.

Exclude locations

Workplace type

Company jobs in these results

These are this company’s jobs loaded in your current search. The company may have more openings.