Apply now

First seen by our source: 28 days ago

Food Service Worker

@ Aramark

Winnipeg, Manitoba

Apply now
SIGNALS

Overview

Aramark is hiring a Food Service Worker to assist the manager with food and meal preparation, cash receipts and meal records, and daily reports. The work covers food production, sanitation and kitchen safety, with duties including cooking, serving, cleaning and garnishing.

Responsibilities:

  • Prepare food and baked goods from the planned menu
  • Prepare daily reports verifying transactions
  • Serve food according to meal schedules
  • Maintain food safety, sanitation and storage standards
  • Clean and sanitize kitchen equipment and work areas

Requirements summary:

  • Food Service Certificate as needed
  • Education or training to read and follow instructions
  • Ability to work quickly and concisely under pressure

Tools & skills

Source and dates

Employer career site / ATS feed · successfactors

Employer posting date
Not provided
First seen by our source
2026-10-10
Source record updated
2026-11-03

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer low
LanguagesEnglish
Licences & certificationsFood Service Certificate

Summary and details written by AI from the posting; the employer’s posting is the authority.

FieldValue
Open jobs on Jobsy559
Job description

Job Description

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.

Job Responsibilities

  • Prepare quality food and baked goods according to a planned menu
  • Prepare a daily report that verifies transactions
  • Understand what is inclusive of a meal
  • Ensure storage of food in an accurate and sanitary manner
  • Serve food according to meal schedules, department policies and procedures
  • Use and care of kitchen equipment, especially knives
  • Timely preparation of a variety of food items, beverages, and
  • Add garnishments to ensure customer happiness and eye appeal
  • Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
  • Adhere to all food safety regulations for sanitation, food handling, and storage
  • Adhere to the uniform policy
  • Connect with the Manager daily to understand and accurately prepare menu for the day
  • Supervise the food temperature requirements
  • Maintain a clean and organized work and storage area
  • Scrub and polish counters, clean and sanitize steam tables, and other equipment
  • Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing
  • Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
  • Perform other duties as assigned including other areas in the kitchen
  • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

  • Food Service Certificate as needed
  • Sufficient education or training to read, write, and follow verbal and written instructions
  • Be able to work quickly and concisely under pressure

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

N/A

Similar jobs

  • Food Service Worker I

    Camrose, AB

    Covenant Health

    Candidates need completion of Grade 10 or a recognized equivalent. Food service experience and food service certificates are an asset.

    Food service operations, Cleaning

  • Food service worker i - ridge meadows hospital

    Maple Ridge, BC
    $25.82/hr

    Fraser Health Authority

    Candidates need Grade 10 or equivalent, a current Food Safe Level I certificate, and restaurant experience. They should communicate well verbally and in writing, organize their work, and be physically able to do the duties.

    dish machine, waste disposer, food carts

  • Food Service Worker

    Thunder Bay, ON
    On-sitePart Time, Temporary

    St. Joseph's Care Group

    2+ YOECandidates need at least two years of institutional kitchen food service experience and a current Safe Food Handling Certificate. They must be able to lift up to 15 kg, stand for long periods, read and write English, and pass a Vulnerable Sector Check.

    Food service operations, Food handling, Food safety, After the Deadline, Food preparation, Health and safety

    Food Service Worker

    Thunder Bay, ON
    On-sitePart Time

    St. Joseph's Care Group

    2+ YOECandidates need at least two years of institutional kitchen food service experience and a current Safe Food Handling Certificate. They also need large-quantity food preparation skills, knowledge of HACCP and health and safety, the ability to lift up to 15 kg and stand for long periods, and good English reading and writing.

    Food service operations, Food handling, Food safety, After the Deadline, Food preparation, Health and safety

  • Food Service Worker

    Grand Falls-Windsor, NL
    Full Time

    Chartwells K-12

    Candidates need a FoodSafe Level 1 certification and strong English, written and verbal. Cash register experience and past food service work in healthcare, hotels, restaurants or fast food are assets, along with the physical ability to do the job.

    cash register, pans, kettles, trays, portable equipment, refrigerator

    Food Service Worker Part Time

    Dunrobin, ON
    $17.95/hrPart Time

    Chartwells K-12

    Candidates need a FoodSafe Level 1 certification, good English in speech and writing, and the ability to follow written and verbal instructions. Cash register experience, food service experience and the physical ability to do the duties are assets.

    cash register, kettles, trays

  • Food Service Worker

    Orillia, ON
    Full Time

    Eurest

    Eurest needs strong organization and time management for a heavy workload, and the ability to work alone and in a team. Good spoken and written English and physical fitness for the duties are required, and FoodSafe Level 1, cash register use and healthcare, hotel or restaurant experience are assets.

    cash register, pans, kettles, trays, refrigerator, stove

  • Food Service Worker, Part Time

    Strathroy, ON
    $18/hrPart Time

    Chartwells Higher Education

    Candidates need a FoodSafe Level 1 certificate, good English, and the ability to follow written and spoken instructions. Cash register experience and food service work are assets, and the job requires being physically able to lift and stand for long periods.

    cash register, kettles, trays

Locations & environments

Locations

All of CanadaRemote · Hybrid · On-site · Field

Pro tip: add remote jobs to widen your search.

Exclude locations

Workplace type

Company jobs in these results

These are this company’s jobs loaded in your current search. The company may have more openings.