Posted 2 days ago
Head Chef
@ El Camino's
Vancouver, British Columbia
Responsibilities:
- Lead and inspire the kitchen team
- Create dishes and develop menus celebrating Mexican and Latin American flavours
- Deliver consistently excellent food through busy services
- Manage ordering, inventory, food costs, and waste
- Maintain high standards of food safety and cleanliness
- Train staff and build a positive, organised kitchen
Requirements summary:
- Proven experience cooking Mexican and Latin American food, with a strong understanding of the ingredients and techniques
- Experience as a Head Chef or a strong Sous Chef ready to take the next step
- A creative approach to developing memorable dishes
- Strong leadership, communication, and organisational skills
- Experience managing kitchen costs and maintaining quality
- Relevant food safety certification
Source and dates
Source type not verified · apify-linkedin
- Employer posting date
- 2026-11-08
- First seen by our source
- 2026-11-10
- Source record updated
- 2026-11-10
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
El Camino's
Head Chef Wanted — El Caminos Mexican & Latin American Restaurant
El Caminos is looking for a creative, experienced Head Chef with a strong background in Mexican and Latin American cuisine. We want someone who brings bold flavours, thoughtful presentation, and a passion for creating memorable food that keeps guests coming back.
About the role:
- Lead and inspire the kitchen team
- Create dishes and develop menus celebrating Mexican and Latin American flavours
- Deliver consistently excellent food through busy services
- Manage ordering, inventory, food costs, and waste
- Maintain high standards of food safety and cleanliness
- Train staff and build a positive, organised kitchen
About you:
- Proven experience cooking Mexican and Latin American food, with a strong understanding of the ingredients and techniques
- Experience as a Head Chef or a strong Sous Chef ready to take the next step
- A creative approach to developing memorable dishes
- Strong leadership, communication, and organisational skills
- Experience managing kitchen costs and maintaining quality
- Relevant food safety certification
Location: El Caminos, 3250 Main Street, Vancouver
Employment: Full-time
Salary: $60,000–$65,000 per year, plus gratuities
Benefits: Extended health coverage after probation
Start date: Mid-late November 2026
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