First seen by our source: yesterday
Line Cook
@ Cin Cin
Vancouver, British Columbia
Overview
Cin Cin is hiring a full-time Line Cook to prepare ingredients and dishes under the chef's supervision in its premium Italian-inspired restaurant. The work covers recipe-based preparation, food safety and meeting production timelines. The posting requires at least one year of related premium Western cuisine experience and Food Safe certification, and it remains open until filled.
Responsibilities:
- Measure and prepare ingredients per recipes
- Maintain food safety and hygiene
- Cook with precision and speed
- Meet production schedules and timelines
- Coordinate with the team and front-of-house
Requirements summary:
- At least one year of premium Western cuisine experience
- Enrollment in or completion of a culinary program
- Food Safe certification
- Ability to stand long periods and handle heat
- Excellent English communication
Source and dates
Source type not verified · pushoperations
- Employer posting date
- Not provided
- First seen by our source
- 2026-11-05
- Source record updated
- 2026-11-05
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Experience | 1+ years |
| Hours per week | 40 (estimated) |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · computer none |
| Languages | English |
| Licences & certifications | Food Safe |
| Education | Trade certificate (preferred) |
| Fields of study | Culinary arts |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Cin Cin
| Field | Value |
|---|---|
| Open jobs on Jobsy | 5 |
Position: Line Cook
Reports to: Chef de Cuisine
CinCin Ristorante + Bar is a celebrated dining room, recognized for its contemporary, Italian-inspired menu and award-winning wine cellar. The finest regional ingredients – crafted by extraordinary culinary talent and delivered with an unparalleled level of hospitality – is what continues to set CinCin apart.
JOB SUMMARY:
Working under the supervision of the chef, the incumbent will play a key role in preparing ingredients and dishes. Our Cooks are passionate about the experience they’re creating for guests through food.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
(Other duties may be assigned as required)
- Measure and prepare ingredients, set up workstations so food can be prepared according to recipes
- Maintain food safety and hygiene
- Cook with precision and speed
- Focus on quality, food preparation standards, and consistency in a premium kitchen environment
- Meet production schedules and timelines
- Communicate and coordinate with the team, including front-of-house
REQUIRED EXPERIENCE AND QUALIFICATIONS:
- At least one year of directly related experience in premium Western cuisine
- Enrollment in or completion of a culinary program
- Food Safe Certification
- Ability to stand for long periods of time, withstand heat, and deal with the pressures of preparing food in a fast-paced environment
- Dedicated team player who naturally builds camaraderie
- Extremely organized; keeping to deadlines and working with precision in a fast-paced environment
- Responsible, motivated, and energetic self-starter
- Excellent English language communication skills
This position will remain open until filled.
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