Log in Sign up free
Apply now

First seen by our source: 22 days ago

Restaurant manager

@ Power Recruitment

View all jobs

Edmonton, Alberta

2+ years experience
Apply now
SIGNALS

Overview

Power Recruitment is hiring a Restaurant Manager for its client to lead the team and keep dining service at a high standard. The role covers service operations, inventory, supplier and client negotiations, liquor law compliance and customer complaints. The posting states permanent employment, 30 hours per week, English work language, and 2 to 3 years of experience.

Responsibilities:

  • Determine services and implement operational procedures
  • Organize and maintain inventory
  • Negotiate with suppliers and clients
  • Enforce liquor legislation and health and safety rules
  • Address customer complaints and concerns

Requirements summary:

  • Two to less than three years of experience
  • College or CEGEP education
  • Excellent oral and written communication
  • Organized, reliable and dependable
  • Comfortable in a fast-paced environment

Tools & skills

Restaurant ManagerManage inventoryHealth and safety regulationsNegotiate supplier arrangementsCommunicate with customersInterpersonal skillsCommunication skillsEnglish
Source and dates

Source type not verified · manatal

Employer posting date
Not provided
First seen by our source
2026-10-15
Source record updated
2026-10-15

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityMid level
DepartmentBusiness operations
Experience2+ years
Manages peopleYes
Hours per week30
Travelair: none · ground: none
Work settingStore, Restaurant or kitchen
PositionSitting and standing
Physical demandsphysical moderate · computer low
LanguagesEnglish
EducationCollege diploma (required)

Summary and details written by AI from the posting; the employer’s posting is the authority.

Apply now

Power Recruitment

View all jobs
FieldValue
Open jobs on Jobsy201
Job description

    We are seeking a dedicated Restaurant Manager to lead our client's team in maintaining their commitment to exceptional dining experiences. If you have a passion for the restaurant industry, excellent leadership skills, and meticulous attention to detail, we invite you to apply for this position.

    Education

  • College/CEGEP

    • Tasks

  • Determine type of services to be offered and implement operational procedures
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Provide customer service

    • Work conditions and physical capabilities

  • Fast-paced environment
  • Handling heavy loads
  • Combination of sitting, standing, walking
  • Standing for extended periods

    • Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Organized
  • Reliability
  • Team player

    • Experience

  • 2 years to less than 3 years
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week

Similar jobs

  • Restaurant Shift Manager

    Cochrane, AB

    adecco

    Candidates need prior leadership, supervisory or team lead experience in food service, hospitality, retail or customer-facing work. They also need strong customer service, team-building and communication skills, and knowledge of food safety and workplace safety standards. Candidates must be legally eligible to work and reside in Canada.

    Regulatory compliance, Food safety, Staff training, Leadership, Process improvement, Food service operations

  • Restaurant manager

    St. Albert, AB
    $38/hrOn-siteFull Time

    Tokyo Express St. Albert

    2+ YOECandidates need two to three years of experience and a college or CEGEP education. Strong organization, oral communication, and the ability to work under pressure in a fast-paced environment are required.

    Restaurant Manager, Inspect staff, Supervise crew, Manage inventory, Health and safety regulations, Communicate with customers

  • Restaurant Manager

    Edmonton, AB
    Full Time

    Red Lobster: With over 30,000 employees and more than 500 restaurants in the United States and Canada, Red Lobster is the world’s largest seafood restaurant…

    1+ YOE1+ MgmtCandidates need at least 21 years of age, 1+ years of management or supervisory experience in restaurant, hotel, retail or general business, and a Food Handlers Certificate or the ability to obtain one. Casual dining or full-service restaurant management experience and a bachelor's degree are preferred.

    Restaurant Manager, Sales, Regulatory compliance, Coaching, Food handling, FAST

  • Restaurant Manager

    Canmore, AB
    Full Time, Part Time

    Join Our Tims Family

    3+ YOE3+ MgmtCandidates need 3 to 5 years of quick-service supervisory experience, strong operational skills, and a real passion for guest service and coaching people. They must be ready to take full responsibility for running a restaurant in a fast-paced setting.

    Restaurant Manager, Manage staff, Communication skills, Sales, Recruitment, Coaching

  • Restaurant Manager

    Edmonton, AB

    Power Recruitment

    Candidates need natural leadership, networking and teamwork skills, and an interest in hospitality and sales. The posting also values agility, curiosity, integrity, resilience and a drive to keep learning.

    Restaurant Manager, Teamwork, Sales, Scheduling

  • Restaurant Manager

    Edmonton, AB
    Full Time

    Tim Hortons | Ajamac Management Ltd, 1938895 Alberta Ltd.

    3+ YOE3+ MgmtCandidates need 3 to 5 years of quick-service experience in a supervisory role, preferably with Tim Hortons, plus practical skills in recruiting, training and coaching. They must be comfortable delegating, able to build relationships with guests and staff, and ready to take full responsibility for running a restaurant in a fast-paced setting.

    Restaurant Manager, Manage staff, Communication skills, Sales, Recruitment, Coaching

  • Restaurant Manager

    Sherwood Park, AB
    Full Time

    Tim Hortons | Sussex, NB

    3+ YOE3+ MgmtCandidates need 3 to 5 years of quick service experience in a supervisory role, with strong operational and people skills. They should have a passion for guest service, coaching and building relationships with guests and staff.

    Restaurant Manager, Manage staff, Communication skills, Sales, Recruitment, Coaching

  • Restaurant Manager

    Grande Prairie, AB
    Full Time

    Tim Hortons | SK Group AB

    Candidates need experience leading a fast-paced team and running restaurant operations. They should be strong in recruiting, coaching, budgeting and customer service, with good judgment and a long-term view of the business.

    Restaurant Manager, Manage staff, Communication skills, Sales, Inspect staff, Recruit employees

Locations & environments

Locations

All of CanadaRemote · Hybrid · On-site · Field

Pro tip: add remote jobs to widen your search.

Exclude locations

Workplace type

Company jobs in these results

These are this company’s jobs loaded in your current search. The company may have more openings.