Apply now

Posted yesterday

Casual 2nd Cook - Repost

@ Manitoba Liquor & Lotteries

Winnipeg, Manitoba

$17.65/hrPer diem3+ years experience
Apply now
SIGNALS

Overview

Manitoba Liquor & Lotteries is hiring a casual per diem Cook Level II to prepare food for the buffet, banquets and restaurant. The work covers opening and closing kitchen duties, food preparation and customer service, on a rotating schedule across a 24/7 operation. The posting lists three years of restaurant or line cooking experience as a primary qualification and a Total Rewards benefits package.

Pay:

$17.65 an hour

Responsibilities:

  • Prepare buffet, café, banquet and restaurant food items
  • Perform opening duties including setup and inventory checks
  • Perform closing duties including equipment cleaning and sanitation
  • Serve customers and handle food complaints within scope
  • Encourage a climate that supports diversity

Requirements summary:

  • Three years of restaurant, banquet or line cooking experience
  • Ability to lift up to 50 pounds
  • Ability to work a variety of shifts across a 24/7 operation
  • Bilingual French/English skills preferred
  • Culinary arts enrolment or certification an asset
  • Food Handlers certificate and WHMIS, or acquired on the job

Tools & skills

Source and dates

Source type not verified · neogov

Employer posting date
2026-11-09
First seen by our source
2026-11-09
Source record updated
2026-11-09

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityMid level
DepartmentHospitality & tourism
Experience3+ years
Scheduleday, evening
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical high · lift 50 lb · computer none
LanguagesEnglish, French
Licences & certificationsFood Handlers certificate, WHMIS
Encouraged to applyWomen, Indigenous peoples, Racialized people, People with disabilities
Fields of studyCulinary arts
Perks mentionedGenerous paid time off, Flexible hours, Generous parental leave, Retirement plan, Tuition support, Employee discount, Wellness, Paid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

Manitoba Liquor & Lotteries

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Full company description

Manitoba Liquor & Lotteries is a Crown corporation of the Province of Manitoba with the purpose to enrich the lives of Manitobans. We distribute and sell liquor, provide gaming and entertainment experiences, and source and distribute non-medical cannabis to retailers in the province, all in a socially responsible manner. Our profits go to the Province of Manitoba’s general revenue and support priority programming in areas like health care, education, social and community services. Two per cent of anticipated annual net income is committed towards responsible gambling, responsible liquor and cannabis consumption, and research and treatment programs. We operate Club Regent Casino, McPhillips Station Casino and PlayNow.com. The province’s VLT network, managed through our Morris office, supports the province’s hotel and restaurant industry. We distribute and sell Western Canada Lottery Corporation products through our network of privately-owned lottery ticket retailers. One of the largest single buyers of beverage alcohol in the world, Manitoba Liquor & Lotteries brings an incredible array of products into our province from over 50 different countries. As a retailer, we operate 63 Liquor Mart and Liquor Mart Express stores throughout the province. As the wholesaler and distributor of liquor for the province, the corporation’s distribution centre serves more than 1,700 commercial customers across Manitoba including privately-owned liquor vendors, duty-free stores, and specialty wine stores. We source and distribute non-medical cannabis to privately-owned retailers in Manitoba. Our province uses a direct distribution model that sees cannabis ship directly from Canadian producers to retailers.

LinkedIn followers
14,002
People associated on LinkedIn
1,192
Reported office locations
  • A - 1555 Buffalo Place, Winnipeg, Manitoba R3T 1L9, CA
Other recorded names
  • Manitoba Liquor & Lotteries Corporation
Profile identifies a recruitment agency
No

Manitoba Liquor & Lotteries is a Crown corporation of the Province of Manitoba with the purpose to enrich the lives of Manitobans. We distribute and sell liquor, provide gaming and entertainment experiences, and source and distribute non-medical cannabis to retailers in the province, all in a socially responsible manner. Our profits go to the Province of Manitoba’s general revenue and support priority programming…

FieldValue
IndustryGambling Facilities and Casinos
Company size1,001-5,000 employees
HeadquartersWinnipeg, Manitoba
Organization typeGovernment Agency
Year founded2014
Open jobs on Jobsy25
LinkedInView page
Job description

All Manitoba Liquor & Lotteries employees may apply. Manitoba Liquor and Lotteries is committed to Diversity, Equity and Inclusion. We strive to hire a workforce that reflects the community we serve. Employment equity will be considered therefore applicants who identify as women, Indigenous people, members of racialized groups, and persons with a disability are encouraged to apply.

If you require an accommodation at any time during the recruitment process, please let us know how we can meet your needs.

Job Purpose

Reporting to the Kitchen Supervisor, the Cook Level II is responsible for preparing foods for the buffet, banquets and restaurant and ensuring food items do not run low. The incumbent will prepare quality food items, ensure freshness and customer satisfaction.

Job Responsibilities

  • Perform opening duties such as; receive daily prep list and review tasks to be completed, perform visual inspection of inventory to ensure all items are stocked for shift and set up the buffet station and other food service areas.
  • Food preparation such as; prepare food items for the food services areas, restock buffet and café food items, maintain buffet station, serve customers, organize bills that come up for order, prepare food orders, ensure proper food temperatures, food is fresh and plate presentation is appealing and handle food complaints within scope of responsibility, etc.
  • Perform closing duties such as; turn off heating wells, empty ice wells, clean burners, broilers, filters, hoods, counters, sweep and mop floors, gather dirty dishes, pans, utensils and put in the dishwasher, maintain cleanliness/sanitation of all back of house areas.
  • Encourage a climate that supports diversity.
  • Performs other duties as assigned.

Primary Qualifications

  • Three (3) years’ experience in restaurant, banquet, line cooking and food preparation.
  • Capable of lifting weight up to fifty (50) pounds.
  • The key accountabilities for this position include adapting to new changing conditions in a positive manner, communicating and working respectfully with co-workers, consistently delivering excellence in customer service, demonstrating appropriate job knowledge, following direction from leadership on assigned tasks, following established Safe Work policies and practices, following Manitoba Liquor & Lotteries’ policies and procedures, meeting the established attendance expectations, meeting the productivity performance expectations and taking accountability for actions.
  • Ability to work a variety of shifts based on the requirements of a twenty-four (24) hour per day, seven (7) day per week operation.

Secondary Qualifications

  • Bilingual (French/English) skills.
  • Enrolment or certification in a culinary arts program and related apprenticeship program.
  • Food Handlers certificate and WHMIS training; however, may be acquired on the job.


***Testing may form part of the screening/selection process. Employment Equity will be a factor in the recruitment process. Circumstances may arise where the bulletin may need to be withdrawn or the number of positions may need to be increased depending on the Collective Agreement.


We thank all interested applicants, however, only those selected for interviews will be contacted.


Benefits

A Great Place to Work! Enjoy fantastic benefits with our Total Rewards package

Work/Life Balance and Wellness

  • Discretionary Time: Up to 10 paid discretionary leave days per year, depending on bargaining unit. Employees can carry forward discretionary leave days each year for a total of up to 50 days.
  • Hybrid Work Model for Eligible Positions: Remote work capability for eligible positions.
  • Flex Time: Flexible shift scheduling and work hours for eligible positions.
  • Maternity and Parental Leave: Top-up of E.I. maternity leave benefits to 93% of employee’s basic earnings for 17 weeks.
  • Fitness Allowance Reimbursement, depending on bargaining unit: Up to $250 per year that can be used to cover gym memberships, fitness equipment, and more.
  • Computer Purchase /Fitness Purchase Program: Interest free loans for employees purchasing computer equipment to increase computer literacy, learning, and professional growth, and/or to purchase fitness equipment.
  • Diversity and Inclusion: MBLL promotes a culture of caring and respect through initiatives like our employee driven Joint Diversity Network.
  • The Together Project: At Liquor & Lotteries, caring is part of our corporate culture - we care for each other, our partners, and our community The Together Project represents the charitable efforts of the corporation and its employees working together to enrich the lives of Manitobans. Employee charitable activities are eligible for reward benefits.

Vacation

  • Accrue up to 10 paid vacation days per year during the first 2 years of employment.
  • Accrue 15 paid vacation days per year after 3 years of employment.
  • Accrue 20 paid vacation days per year after 5 years of employment.
  • Accrue 25 paid vacation days per year after 9 years of employment.
  • Accrue 30 paid vacation days per year after 19 years of employment.

Retirement Savings Plan

  • Defined Benefit Pension Plan: Guaranteed lifelong monthly payment at retirement provides great security for employee’s long-term strategy.
  • Voluntary Group Registered Retirement Savings Plan

Health Insurance and Benefits

  • Customize your Plan: Employees choose from a variety of coverage options to best fit their needs, including coverage for prescription drugs, vision, dental, ambulance, extended health and more.
  • Health Spending Account: Employees receive up to $1,850 towards eligible medical or dental expenses depending on options chosen.
  • Flex Credit: Depending on the bargaining unit, employess may receive a Flex Credit to be used
    towards the purchase of insurance including Group Life, Dependent Life and Accidental Death and Disablement.

World-wide Travel Health Benefits

Employee & Family Assistance Program (EFAP): Free professional wellness support for employees and their immediate family member

Training and Development

  • Educational Assistance: Tuition reimbursement for eligible employees.
  • Training: Variety of courses and programs to support skill and professional development.
  • Career progression: Internal job posting system that provides opportunities for a variety of career paths.
  • Apprenticeship and skilled trade training: Programs offered in partnership with educational institutions such as RRC Polytech, the University of Winnipeg and the University of Manitoba.

Discounts and Rewards

  • Employee Rewards & Recognition Program: Points-based program recognizing employees for earned and nominated achievements such as long-service, going above and beyond and community volunteer work.
  • Discounts: Employees receive exclusive discounts from a variety of retailers, entertainment venues and service providers.

Similar jobs

  • 2nd Cook

    Campbell River, BC
    $24.56/hrPart Time

    Chances

    1+ YOECandidates need one to two years of cook experience or equivalent culinary training, a culinary arts diploma or certificate, and a FoodSafe certificate. They must handle knife techniques, understand food safety, lift heavy items and stand for long periods.

    knife

  • 2nd Cook (Full-time) - Moncton

    Moncton, NB

    Great Canadian Entertainment: Founded in 1982, Great Canadian Entertainment is an Ontario- based company that operates gaming, entertainment and hospitality destinations across…

    2+ YOECandidates need at least two years of kitchen experience, a food safety certificate and WHMIS certification. Strong knife skills, teamwork and the ability to work quickly in a busy setting are also required.

    buffet equipment

  • 2nd Cook

    Wasaga Beach, ON
    $21.57/hrPart Time

    Playtime Casino

    1+ YOECandidates need one to two years of cook experience or equivalent culinary experience, a culinary arts diploma or certificate or equivalent education, and a Food Handler Certificate. They should know knife techniques and food safety, and be able to lift heavy items and stand for long periods.

    Cooking, Time management, Food Handler Certificate, Food safety

  • 2nd Cook - Nunavut

    Edmonton, AB
    $20.07/hrOn-siteContract

    Dexterra

    Candidates need a current Food Safe certification, a commitment to the 3 on, 3 off rotation, and a valid government photo ID. They must pass a drug and alcohol and health assessment and a criminal background check, and handle lifting up to 50 lbs.

    Cooking, Leadership, Food handling, Food Handler Certificate

  • 2nd Cook

    Edmonton, AB
    $19–$21/hrFull Time

    TORCH REMOTE CAMPS

    1+ YOECandidates need at least 1 to 3 years of high-volume cooking experience, with camp or institutional experience preferred. They need Food Safe Level 1, knowledge of HACCP and health and safety standards, and the ability to lift up to 50 lbs.

    kitchen equipment

  • 2nd Cook - Atlas Steak + Fish

    Langley, BC
    $22.71/hrPer diem

    Cascades Casino

    1+ YOECandidates need one to two years of cook experience or equivalent culinary training, a culinary arts diploma or certificate or equivalent, and a Foodsafe certificate. They must be able to lift items about the weight of a crate of potatoes and stand for long periods.

    knife

  • 2nd Cook

    Squamish, BC
    $24.57/hr

    Aramark

    3+ YOECandidates need at least 3 years' experience as a cook, comfort with kitchen equipment and knife skills, food safety certification in British Columbia, and a valid marine safety certification set. They must also pass a drug and alcohol test, and be able to work night shifts and multiple rotations.

    Food safety, Sanitation, Time management, Carry objects, First Aid, WHMIS

  • 2nd Cook - ATLAS Steak + Fish

    Edmonton, AB
    Part Time

    Grand Villa Casino

    1+ YOECandidates need one to two years of cook experience or equivalent culinary experience, a culinary arts diploma or certificate or equivalent education, and a Foodsafe Certificate. They should know knife techniques and food safety, and be able to lift about a crate of potatoes and stand for long periods.

    knife

Locations & environments

Locations

All of CanadaRemote · Hybrid · On-site · Field

Pro tip: add remote jobs to widen your search.

Exclude locations

Workplace type

Company jobs in these results

These are this company’s jobs loaded in your current search. The company may have more openings.