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Cook - Western Pizza

@ Western Pizza

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Melville, Saskatchewan

Full-time1+ years experience
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SIGNALS

Overview

Western Pizza is hiring a full-time cook for a fast-paced kitchen. The role prepares and cooks all menu items, receives and stores food deliveries, operates specialized equipment, and keeps the kitchen clean. Candidates need 1-2 years of experience, a Basic Safe Food Handling certificate, and open availability.

Responsibilities:

  • Prepare and cook all menu items in a fast-paced environment
  • Receive food deliveries and stock them with proper rotation
  • Operate specialized cooking equipment such as deep fryer, pizza ovens and dough mixer
  • Clean kitchen and work areas

Requirements summary:

  • Minimum 1-2 years of experience
  • Basic Safe Food Handling certificate
  • Open availability
  • Communicate effectively with staff and customers
  • Work independently and be team oriented

Tools & skills

deep fryerpizza ovendough mixer
Source and dates

Job-board feed · saskjobs

Employer posting date
2026-10-08
First seen by our source
2026-10-13
Source record updated
2026-10-13

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Experience1+ years
Hours per week40 (estimated)
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer none
LanguagesEnglish
Licences & certificationsBasic Safe Food Handling certificate

Summary and details written by AI from the posting; the employer’s posting is the authority.

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Western Pizza

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FieldValue
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Job description

Description

Requirments:
Must have minimum 1-2 years experience
Must be able to communicate effectively with staff and customers
Looking for an energetic individual who can work independently.
Have Basic Safe Food Handling certificate.
Be team oriented and have a great ethic.
Must have open availability.

Duties:
Prepare and cook all menu items in a fast paced environment.
Receive delivery of food supplies and be able to put stock away following proper food rotation.
Work with specialized cooking equipment (deep fryer, pizza ovens, dough mixer etc.)
Clean kitchen and work areas.

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