First seen by our source: 22 days ago
Cooks
@ Power Recruitment
Medicine Hat, Alberta
Overview
Power Recruitment is hiring a cook on behalf of a hotel, motel or resort client to prepare high-quality dishes while maintaining kitchen standards and hygiene. The role involves preparing meals, planning menus, ordering supplies, managing buffets and banquets, and running kitchen operations. It is a permanent position of 30 to 40 hours per week, requiring one to two years of experience and a high school diploma.
Responsibilities:
- Prepare and cook complete meals or individual dishes
- Plan menus, portion sizes and food costs
- Order and monitor supplies and equipment
- Organize and manage buffets and banquets
- Manage kitchen operations and inspect food areas
Requirements summary:
- High school graduation certificate
- 1 to 2 years of cooking experience
- Able to work under pressure in a fast-paced environment
- Able to stand for extended periods
- Dependable, flexible and a team player
Tools & skills
Source and dates
Source type not verified · manatal
- Employer posting date
- Not provided
- First seen by our source
- 2026-10-15
- Source record updated
- 2026-10-15
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Experience | 1+ years |
| Hours per week | 35 |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical high · computer low |
| Languages | English |
| Education | High school (required) |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Power Recruitment
| Field | Value |
|---|---|
| Open jobs on Jobsy | 201 |
We are actively seeking a Cook on behalf of our client, to prepare delicious and high-quality dishes while maintaining kitchen standards and hygiene in their culinary operation. If you are a skilled and passionate cook, we'd like to connect you with this culinary opportunity.
Requirements-
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work setting-
- Hotel, motel, resort
Tasks-
- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Organize and manage buffets and banquets
- Manage kitchen operations
Work conditions and physical capabilities-
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability-
- Dependability
- Flexibility
- Team player
- Time management
Screening questions-
- Are you currently legally able to work in Canada?
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Journal
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