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Posted 23 days ago

Directeur/directrice de restaurant

@ SUBWAY

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Nepean, Ontario

Full-time1+ years experience
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SIGNALS

Overview

Subway is hiring a full-time restaurant manager (directeur/directrice de restaurant) for a permanent position. The role runs day, evening, weekend and early-morning shifts for 40 hours per week, and the posting asks for a college or CEGEP diploma of 1 to 2 years plus 7 months to under a year of experience. Health care coverage, maternity and parental benefits, and free parking are offered.

Responsibilities:

  • Run daily restaurant operations
  • Supervise and schedule staff
  • Serve customers and maintain service standards
  • Manage food preparation and food safety

Requirements summary:

  • College or CEGEP diploma of 1 to 2 years
  • 7 months to under 1 year of experience
  • Availability for shifts and on-call work
  • English or French language skills
Source and dates

Source type not verified · apify-linkedin

Employer posting date
2026-10-22
First seen by our source
2026-11-15
Source record updated
2026-11-15

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentBusiness operations
Experience1+ years
Manages peopleYes
Hours per week40
Scheduleday, evening, weekends
Travelair: none · ground: none
Work settingStore
PositionSitting and standing
Physical demandsphysical moderate · computer low
LanguagesEnglish, French
EducationCollege diploma (required)
Perks mentionedGenerous parental leave, Transit support

Summary and details written by AI from the posting; the employer’s posting is the authority.

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SUBWAY

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

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Full company description

Subway is one of the world's largest quick service restaurant brands, serving freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across over 100 countries in more than 37,000 restaurants every day. Subway restaurants are owned and operated by Subway franchisees – a network that includes more than 20,000 dedicated entrepreneurs and small business owners – who are committed to delivering the best guest experience possible in their local communities. Ready to join the Subway team? There are plenty of incredible opportunities to be part of Subway, from our corporate headquarters and worldwide regional offices to our remote development teams. Our thousands of franchised restaurants across the globe offer opportunities for talented, motivated people to join their teams. Browse opportunities at our dual-headquarters offices in Shelton, CT, and Miami, FL, offices as well as regional offices at https://www.subway.com/en-US/Careers. For opportunities at Subway Restaurants around the world, please visit www.mysubwaycareer.com.

LinkedIn followers
425,264
People associated on LinkedIn
113,745
Reported office locations
  • Milford, Connecticut, US
  • Miami, Florida, US
Business categories
  • Franchise
  • Restaurants
  • Food Delivery
  • Food and Beverage
  • Food Processing
  • Restaurants & Cafes
  • Restaurants and food service
Other recorded names
  • Subway - Arkansas
  • Subway
  • The Subway HR Team
  • Stonebock AG
  • Subway - Canaan and Great Barrington
  • Subway - Hufnagel Holdings LLC
  • DANOP LTD
Specialties
  • Subs
  • sandwiches
  • and franchising
Profile identifies a recruitment agency
No
Reported total investment
3,400,000,000

Currency and observation date were not supplied; this is not a current valuation or a funding round.

View all jobs Website

Subway is one of the world's largest quick service restaurant brands, serving freshly made-to-order sandwiches, wraps, salads and bowls to millions of guests, across over 100 countries in more than 37,000 restaurants every day. Subway restaurants are owned and operated by Subway franchisees – a network that includes more than 20,000 dedicated entrepreneurs and small business owners – who are committed to delivering…

FieldValue
IndustryRestaurants
Company size501-1,000 employees
HeadquartersMilford
Organization typePrivately Held
Year founded1965
SpecialtiesSubssandwichesand franchising
Open jobs on Jobsy28
LinkedInView page
Job description
  • Work Term: Permanent
  • Work Language: English
  • Education:
  • Experience:

Études

  • Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 1 an à 2 ans

Questions de sélection

  • Êtes-vous disponible pour des quarts de travail ou du travail sur appel?
  • Êtes-vous actuellement étudiant(e)?
  • Avez-vous de l'expérience de travail dans ce domaine?
  • Avez-vous les compétences linguistiques requises, comme précisé dans l'offre d'emploi (français ou anglais)?

Options de conditions d'emploi

  • Tôt le matin

Expérience

  • 7 mois à moins d'un an

Options de conditions d'emploi

  • Soir
  • Matin
  • Nuit
  • Jour
  • Fin de semaine

Avantages santé

  • Régime de soins de santé

Avantages à long terme

  • Prestations de maternité et parentales

Autres avantages

  • Stationnement gratuit disponible
  • Hours: 40 heures par semaine

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