Posted 4 months ago
FOH Supervisor
@ August 8
Toronto, Ontario
Overview
August 8, a Cantonese dim sum and Japanese restaurant in Hamilton, is hiring a front-of-house supervisor to oversee daily dining room operations and guest experience. The role reports to the FOH management team, leads and coaches the FOH team, and works weekends. Pay is hourly plus generous tips; the role is permanent full-time.
Responsibilities:
- Supervise and coach the front-of-house team
- Handle guest issues and complaints
- Oversee opening and closing duties and cleanliness
- Place supplier orders and report daily sales
- Monitor health, safety and sanitation standards
Requirements summary:
- Prior restaurant management experience
- Relevant front-of-house experience
- Weekend availability
Source and dates
Employer career site / ATS feed · adp
- Employer posting date
- 2026-07-15
- First seen by our source
- 2026-10-08
- Source record updated
- 2026-11-01
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Mid level |
| Department | Hospitality & tourism |
| Manages people | Yes |
| Hours per week | 40 (estimated) |
| Schedule | weekends |
| Travel | air: none · ground: none |
| Work setting | Store, Restaurant or kitchen |
| Position | Sitting and standing |
| Physical demands | physical moderate · computer moderate |
Summary and details written by AI from the posting; the employer’s posting is the authority.
August 8
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Bringing together the best of Cantonese dim sum and Japanese culinary tradition.
Full company description
August 8 is an all-you-can-eat restaurant chain that brings together the finest aspects of Cantonese-style dim sum and Japanese sushi to the local community. August 8 was originally established in 2008 where its first location opened in downtown Hamilton, Ontario. As a new concept of dining, it was recognized as the first restaurant of its kind in the area to bring the finest aspects of both Cantonese-style dim sum & Japanese cuisine. The name “August” represented a new restaurant concept for its time and expressed the future vision of the company; the “8” next to August was simply the brand logo (a reinterpretation of “August” in Chinese characters). During the restaurant’s booming popularity, many customers would refer to “August” as “August 8” and many years later, that name would transform a once small restaurant into the brand it is today. The heritage of August 8 truly lies in its customers’ loyalty. As its name emerged as a simple error and has since remained unchanged; a restaurant named by its following.
- LinkedIn followers
- 163
- People associated on LinkedIn
- 75
- Reported office locations
- 1066 UPPER JAMES ST, Hamilton, Ontario L9C 3A9, ca
- 835 Paramount Dr, Stoney Creek, Ontario L8J 0B4, CA
- 1 Wilson St, Hamilton, Ontario L8R 1C4, CA
- 834 Brant St, Burlington, Ontario L7R 2J5, CA
- 331 Spadina Ave, Toronto, Ontario M5T 2E9, CA
- 10 Lebovic Ave, Scarborough, Ontario M1L 4V9, CA
- 25 Peel Centre Dr, Brampton, Ontario L6T 3R5, CA
- Other recorded names
- August 8
- Profile identifies a recruitment agency
- No
August 8 is an all-you-can-eat restaurant chain that brings together the finest aspects of Cantonese-style dim sum and Japanese sushi to the local community. August 8 was originally established in 2008 where its first location opened in downtown Hamilton, Ontario. As a new concept of dining, it was recognized as the first restaurant of its kind in the area to bring the finest aspects of both Cantonese-style dim sum…
| Field | Value |
|---|---|
| Industry | Restaurants |
| Company size | 51-200 employees |
| Headquarters | Hamilton, Ontario |
| Organization type | Public Company |
| Year founded | 2008 |
| Open jobs on Jobsy | 24 |
| View page |
COMPANY DESCRIPTION
August 8 was originally established in 2008 where its first location opened in downtown Hamilton, Ontario. As a new concept of dining, it was recognized as the first restaurant of its kind in the area to bring the finest aspects of both Cantonese-style dim sum & Japanese cuisine.
JOB BRIEF
We are looking for a front-house supervisor with relative experience to grow our organization. Reporting to the FOH management team of the restaurant, the job holder will oversee the daily operations and provide outstanding customer dining experience. Successful candidates must have experience in restaurant management.
RESPONSIBILITIES
- Assist to supervise the FOH team, ensuring their adherence to August 8 company policies regarding employment, operational procedures, and health & safety.
- Operates shift with a growth mindset, increasing sales and guest retention.
- Leading, coaching and developing the FOH team in fulfilling the steps of service and all duties both prior to and after service.
- Handles guest issues regarding the dining experience with genuine concern and sincere effort.
- Oversee that all opening and closing duties of the restaurant are completed correctly and that cleanliness and maintenance are maintained.
- Flowing the online orders whenever they come in.
- Assist in the reduction of operational costs including inventory, supplies, and labor
- Placing orders with our suppliers, through various channels, at an appropriate level that reflects current or expected business volume.
- Accountable for accurate daily sales reporting.
- Enforce and monitor all health, safety, and sanitation standards in their area.
- Handle guest complaints according to the provided guidelines.
- Other duties assigned.
JOB TERMS
- Job Type: Permanent Full-time
- Weekend Availability
PAYROLL:
Hourly Pay + Generous Tips
Journal
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