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Food Service Supervisor

@ THE PITA PIT

Regina, Saskatchewan

Full-time
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SIGNALS

Overview

THE PITA PIT is hiring a full-time Food Service Supervisor to run daily restaurant operations. The role covers ordering ingredients and supplies, managing inventory, training and scheduling food staff, and tracking food and labour costs.

Responsibilities:

  • Order ingredients and supplies for meal preparation
  • Train staff on duties, sanitation and safety
  • Maintain and track inventory, including stock, repairs, sales and wastage
  • Supervise and schedule staff who prepare, portion and serve food
  • Monitor food and labour costs and oversee daily operations

Requirements summary:

  • Ability to manage food quality to projected standards
  • Knowledge of sanitation and safety procedures
  • Inventory and cost control experience

Tools & skills

Source and dates

Job-board feed · saskjobs

Employer posting date
2026-10-07
First seen by our source
2026-10-10
Source record updated
2026-10-10

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

DepartmentFood & beverage
Manages peopleYes
Hours per week40 (estimated)
Travelair: none · ground: none
Work settingStore, Restaurant or kitchen
PositionSitting and standing
Physical demandsphysical moderate · computer low

Summary and details written by AI from the posting; the employer’s posting is the authority.

THE PITA PIT

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Job description

Description

Estimate and order all ingredients and supplies required for meal preparation
Train staff in the job duties, sanitization, and safety procedures
Maintain and track inventory; stock, repair, sales and wastage
Ensure that food and service meet projected quality standards
Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food.
Prepare food order according to customers order
Determines related food and labor costs also supervise day to day operation

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