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Posted 10 days ago

Prep Cook Full Time

@ Eurest

Vancouver, British Columbia

Full-time
Apply now
SIGNALS

Overview

Eurest is hiring a full-time Prep Cook for a culinary team, with flexible shifts between 5:30 AM and 7:30 PM. The work covers breakfast wrap and sandwich preparation, live cooking at a Chef's Table station, and daily food prep. Candidates must confirm availability for the required operating hours.

Responsibilities:

  • Prepare and cook breakfast wraps and sandwiches
  • Cook and serve meals at the Chef's Table
  • Perform daily food prep and portioning
  • Maintain food quality and sanitation standards
  • Manage multiple orders during peak service

Requirements summary:

  • Previous cooking or food prep experience preferred
  • Ability to cook independently
  • Experience with breakfast wraps and made-to-order meals
  • Customer service and communication skills
  • Availability between 5:30 AM and 7:30 PM

Tools & skills

Source and dates

Employer career site / ATS feed · ultipro

Employer posting date
2026-10-27
First seen by our source
2026-10-27
Source record updated
2026-10-30

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentHospitality & tourism
Hours per week40 (estimated)
Scheduleday, evening
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer none

Summary and details written by AI from the posting; the employer’s posting is the authority.

FieldValue
HeadquartersEschborn
Open jobs on Jobsy131
Job description

Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

This is a posting for an existing job vacancy

Prep Cook

Schedule: Flexible shifts between 5:30 AM and 7:30 PM, depending on operational requirements.

Availability Requirement: Candidates must confirm and sign off on their availability to work shifts within the required operating hours.

Position Summary

We are seeking a skilled, reliable, and customer-focused Prep Cook to join our culinary team.

The ideal candidate must have strong hands-on cooking skills, the ability to work independently, and excellent customer service abilities. This position requires someone who can prepare breakfast items quickly and efficiently, confidently operate a Chef's Table cooking station, and maintain consistent food quality during busy service periods.

Key Responsibilities

  • Independently prepare, cook, assemble, and wrap individual breakfast wraps and sandwiches quickly and accurately.

  • Cook and serve fresh meals at the Chef's Table station while interacting professionally with customers.

  • Perform daily food preparation, including chopping, portioning, cooking, and assembling ingredients.

  • Maintain consistent food quality, portion sizes, and presentation standards.

  • Manage multiple orders efficiently during busy breakfast and lunch service periods.

  • Provide friendly, professional, and efficient customer service.

  • Follow standardized recipes, food safety procedures, and sanitation guidelines.

  • Maintain a clean, organized, and fully stocked workstation.

  • Assist with kitchen setup, restocking, and cleaning.

  • Support other kitchen stations and operational needs as required.

Qualifications

  • Previous professional cooking or food preparation experience preferred.

  • Strong ability to cook independently with minimal supervision.

  • Experience preparing breakfast wraps, sandwiches, and made-to-order meals.

  • Ability to work quickly and accurately in a fast-paced kitchen environment.

  • Confidence in operating a Chef's Table or live cooking station.

  • Excellent customer service and communication skills.

  • Strong time management, multitasking, and organizational abilities.

  • Positive attitude, reliability, and strong teamwork skills.

  • Must be available for shifts between 5:30 AM and 7:30 PM and confirm availability as required.

Ideal Candidate

We are looking for someone who is fast, efficient, confident in their cooking abilities, and comfortable interacting directly with customers.

The successful candidate must be able to work independently, handle high-volume breakfast preparation, and consistently deliver quality food with excellent customer service.

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