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First seen by our source: 14 days ago

Prep Cook - Luigi & Sons

@ Elisa

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Vancouver, British Columbia

1+ years experience
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SIGNALS

Overview

Elisa is hiring a part-time and full-time Prep Cook for Luigi & Sons, a boutique retail space in Vancouver's Yaletown district offering fresh-cut meats, grab-and-go items and house-made provisions. The cook measures and prepares ingredients and dishes under the Executive Chef, with food safety and consistent quality in a premium kitchen. The posting requires at least one year of premium Western cuisine experience and a Food Safe certification.

Responsibilities:

  • Measure and prepare ingredients per recipes
  • Set up work stations
  • Maintain food safety and hygiene
  • Cook with precision and speed
  • Coordinate with team and front-of-house

Requirements summary:

  • At least one year of premium Western cuisine experience
  • Food Safe certification
  • Culinary program enrollment or completion is an asset
  • Ability to stand for long periods and withstand heat
  • Extremely organized and deadline-driven
  • Excellent English communication

Tools & skills

CookingFood safetyFood preparationFood Handler CertificateCommunication skills
Source and dates

Source type not verified · pushoperations

Employer posting date
Not provided
First seen by our source
2026-10-23
Source record updated
2026-10-23

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentAllied health
Experience1+ years
Travelair: none · ground: none
Work settingRestaurant or kitchen, Store
PositionMostly standing
Physical demandsphysical moderate · computer none
LanguagesEnglish
Licences & certificationsFood Safe

Summary and details written by AI from the posting; the employer’s posting is the authority.

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Job description

Position: Prep Cook – Luigi & Sons

Reports to: Executive Chef

Employment Type: Part-time & Full-time

Luigi & Sons is a boutique retail space in Vancouver's Yaletown district that provide freshly cut meats, grab-and-go selections, as well as house-made provisions – an extension of the Elisa Steakhouse family.

JOB SUMMARY:

Working under the supervision of the chef, the incumbents will play a key role in preparing ingredients and dishes at Luigi & Sons. Our culinary team is passionate about the experience they create for guests through food.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

(Other duties may be assigned as required)

  • Measure and prepare ingredients; set up work stations so food can be prepared according to recipes
  • Maintain food safety and hygiene
  • Cook with precision and speed
  • Focus on quality, food preparation standards, and consistency in a premium kitchen environment
  • Communicate and coordinate with the team, including front-of-house

REQUIRED EXPERIENCE AND QUALIFICATIONS:

  • At least one year of directly related experience in premium Western cuisine
  • Enrollment in or completion of a culinary program is an asset but not required
  • Food Safe Certification
  • Ability to stand for extended periods of time, with standard breaks, withstand heat, and deal with the pressures of preparing food in a fast-paced environment
  • Dedicated team player who naturally builds camaraderie
  • Extremely organized; keeping to deadlines and working with precision in a fast-paced environment
  • Responsible, motivated, and energetic self-starter
  • Excellent English language communication skills

This position will remain open until filled.

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