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Posted 7 months ago

Server - Experienced

@ White Table Catering

Abbotsford, British Columbia

2+ years experience
Apply now
SIGNALS

Overview

White Table Catering is hiring an experienced server to work with the Event Service team, giving clients and guests a high level of service at events. The work covers serving beverages and food, event set-up and breakdown, and cleaning, across outdoor, indoor, home and large-venue settings. The posting requires a flexible schedule based on business and event needs.

Responsibilities:

  • Serve clients and guests at events with high service standards
  • Carry trays of beverages and glassware
  • Help set up and break down events
  • Maintain beverage service tools
  • Clean and manage garbage, compost and recycling

Requirements summary:

  • Valid Serving It Right certification
  • At least 2 years of serving experience
  • Ability to lift and carry 50 pounds
  • Ability to stand and be mobile over 8 hours
  • Ability to lead a team
  • Eligible to work in Canada

Tools & skills

Source and dates

Employer career site / ATS feed · adp

Employer posting date
2026-04-13
First seen by our source
2026-10-23
Source record updated
2026-11-07

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityMid level
DepartmentCustomer service
Experience2+ years
Travelair: none
Work settingClient sites
PositionMostly standing
Physical demandsphysical high · lift 50 lb · computer none
Licences & certificationsServing It Right

Summary and details written by AI from the posting; the employer’s posting is the authority.

White Table Catering

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Award winning caterer creating events to remember through memorable food and service.

Full company description

CREATING EVENTS TO REMEMBER At White Table Catering, we transform meaningful celebrations into unforgettable experiences. As an internationally recognized, award-winning full-service caterer, our commitment to excellence, attention to detail, and seamless execution set us apart. From custom cocktails and curated menus to rental coordination and floor plans, our event specialists handle every dining detail with care, working alongside top industry vendors to create stunning, cohesive experiences. Our chefs craft fresh, seasonal, and beautifully presented meals, cooked on-site to ensure peak quality—anywhere your event takes place. With exceptional food and impeccable service, we’re here to make your event truly unforgettable. Let’s create something extraordinary together.

LinkedIn followers
437
People associated on LinkedIn
55
Reported office locations
  • 30460 Liberator Way, Abbotsford, British Columbia v2t6h5, CA
Other recorded names
  • White Table Catering
  • White Table Catering Company Inc.
Specialties
  • catering
  • private dining
  • special events
  • farm to table
  • private events
  • Weddings
  • Corporate events
  • and social events
Profile identifies a recruitment agency
No

CREATING EVENTS TO REMEMBER At White Table Catering, we transform meaningful celebrations into unforgettable experiences. As an internationally recognized, award-winning full-service caterer, our commitment to excellence, attention to detail, and seamless execution set us apart. From custom cocktails and curated menus to rental coordination and floor plans, our event specialists handle every dining detail with…

FieldValue
IndustryCaterers
Company size51-200 employees
HeadquartersAbbotsford, British Columbia
Organization typePrivately Held
Specialtiescateringprivate dining special eventsfarm to tableprivate eventsWeddingsCorporate events and social events
Open jobs on Jobsy5
LinkedInView page
Job description

Nature & Scope

Working alongside the Event Service team - the Server will be responsible for providing clients and guests with a high level of service and exceptional experience.

.

The Ideal Applicant should:

  • Have experience in Fine Dining or Fine Casual restaurants

  • Have a great attitude and strong customer service skills

  • Feel at home in high-volume, fast-paced environments - Catering experience is an asset

  • Enjoy working in different environments (outdoors, indoors, homes, large venues)

  • Possess strong communication and interpersonal skills

  • Have a desire to continue learning and growing

  • Be willing to work as a part of a team and follow instructions

  • Self starter

  • Management in the restaurant or catering industry is an asset

Duties and Responsibilities

  • Good time management skills

  • Read and understand the beverage menu offerings for the event

  • Have a strong attention to detail

  • Be proactive in anticipating the needs of the client and their guests

  • Assist with set-up and breakdown of items required to complete the event successfully

  • Balance and carry trays beverages and glassware

  • Communicate respectfully and effectively with all team members across the organization

  • Maintain operational tools used by the beverage service team

  • Contribute to a clean, sanitary and professional work environment

  • Cleaning and garbage/compost/recycling removal as required

  • Approach all tasks in line with the White Table philosophy, aesthetic and standard of excellence

  • Complete any other duties necessary to ensure the success of the operation

  • Promote a positive work environment

  • Promote teamwork, cleanliness, and professionalism (Only have work appropriate conversations and behaviors)

  • Work well with outside vendors and represent White Table in a positive and cooperative manner

Requirements

  • Valid Serving it Right certification

  • Must be able to work a flexible schedule based on the business’ and event-specific needs

  • Must be eligible to work in Canada

  • Ability to bend, lift, and carry 50 pounds

  • Ability to stand and be mobile for an excess of 8 hours

  • Ability to lead a team

  • Previous serving experience for minimum 2 years

  • Previous management experience in food and beverage is an asset

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