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Posted 4 months ago

Banquets - Coordinator

@ Denny's Canada

Penticton, British Columbia

$19.50/hr
Apply now
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Overview

Denny's Canada is hiring an Event Coordinator for its Okanagan banquet team at $19.50/hour plus event gratuities. The role coordinates on-site event execution, sets up rooms, serves food and beverages, and supervises event support staff. Mileage is reimbursed when travelling between cities if required.

Pay:

$19.50 an hour

Responsibilities:

  • Coordinate on-site event execution and guest experience
  • Set up and break down event rooms, tables, A/V and buffets
  • Serve food and beverages and welcome guests
  • Supervise event support staff
  • Handle guest inquiries, quotes and invoices

Requirements summary:

  • Passion for hospitality and guest service
  • Strong organization and attention to detail
  • Confident communicator who stays calm under pressure
  • Team-oriented with leadership potential
  • Physically able to stand and lift tables and chairs

Tools & skills

Benefits mentioned

Employee discount
Source and dates

Employer career site / ATS feed · dayforce-feed

Employer posting date
2026-07-21
First seen by our source
2026-10-13
Source record updated
2026-10-15

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentCustomer service
Travelair: none · ground: minimal
Work settingRestaurant or kitchen, Client sites
PositionMostly standing
Physical demandsphysical moderate · computer low
Perks mentionedEmployee discount, Paid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

Denny's Canada

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Full company description

Proudly 100% Canadian-owned and operated, 2025 marks an incredible 55 years since Denny’s Canada opened their very 1st location. In 1970, the newly opened ‘Canada’s Diner’ became a space where everyone was welcome to sit together and connect over quality food at great value. Acquired in 1992 by Northland Properties Corporation, Northland Properties Corp DBA Denny’s (Denny’s Canada) is one of the best-known hospitality brands under the Canadian and family-owned organization, alongside Chop Steakhouse & Bar, Grouse Mountain Resort, Moxies, Revelstoke Mountain Resort, Sandman Hotel Group, and The Sutton Place Hotels. Headquartered in Vancouver, Northland Properties Corp DBA Denny’s (Denny’s Canada) is currently responsible for operating and franchising 87 restaurants nationally. ‘Canada’s Diner’ has a well-deserved reputation for guest satisfaction, committed to serving a diverse menu of high-quality food at a great price.

LinkedIn followers
2,978
People associated on LinkedIn
103
Reported office locations
  • 1755 West Broadway, Vancouver, British Columbia V6J 4S5, CA
Other recorded names
  • Denny’s Canada
Specialties
  • Fast Casual
  • Food and Beverage
  • Restaurant
  • All Day Breakfast
  • Classic Diner
  • Casual Dining
  • and Franchise Chain
Profile identifies a recruitment agency
No

Proudly 100% Canadian-owned and operated, 2025 marks an incredible 55 years since Denny’s Canada opened their very 1st location. In 1970, the newly opened ‘Canada’s Diner’ became a space where everyone was welcome to sit together and connect over quality food at great value. Acquired in 1992 by Northland Properties Corporation, Northland Properties Corp DBA Denny’s (Denny’s Canada) is one of the best-known…

FieldValue
IndustryFood and Beverage Services
Company size1,001-5,000 employees
HeadquartersVancouver, British Columbia
Organization typePrivately Held
SpecialtiesFast CasualFood and BeverageRestaurantAll Day BreakfastClassic DinerCasual Diningand Franchise Chain
Open jobs on Jobsy175
LinkedInView page
Job description


Event Coordinator

$19.50/hour + gratuities | Growth-focused hospitality team

Our people are the heart of our business. We’re looking for enthusiastic, detail-oriented, hospitality-driven individuals to join our Event Team in the Okanagan. Whether you’re building valuable service experience or growing your career in hospitality, we’re committed to training, mentoring, and supporting your professional goals. If you thrive in a fast-paced environment and love creating memorable guest experiences, this role is for you.

Our restaurants are industry leaders in guest service and team development, offering opportunities for growth at every stage of your career. You’ll work alongside passionate hospitality professionals in a supportive, energized team while helping bring our globally inspired, chef-driven menu to life. Every event is a chance to deliver exceptional service and create unforgettable experiences for our guests.

What’s In It for You

  • $19.50/hour plus event gratuities
  • Opportunities for career growth within a rapidly expanding hospitality company
  • Mileage reimbursement when traveling between cities (if required)
  • Employee discounts at Sandman Hotels, Moxies, Denny’s, Shark Club, Revelstoke Mountain Resorts, discounts in all Northland-affiliated brands, and various partner programs

What You’ll Do

  • Coordinate and oversee on-site event execution to deliver outstanding guest experiences
  • Set up and break down event setup and prepare the room, including tables/chairs, A/V, catering buffet setups, and bar setups as needed
  • Provide a warm welcome to guests and professional, efficient service throughout each event
  • Serve food and beverages in an organized, timely manner.
  • Supervise event support staff during service and delegate tasks as needed
  • Serve as the main point of contact for guests during events, handling requests and resolving issues professionally
  • Collaborate with Chef, Restaurant General Manager, and Event Manager through weekly planning meetings
  • Manage guest inquiries, respond to emails, prepare quotes and invoices as required
  • Maintain service standards, cleanliness, and quality control throughout each event

What We’re Looking For

  • Passion for hospitality and exceptional guest service
  • Strong organizational skills and attention to detail
  • Confident communicator who stays calm under pressure
  • Team-oriented mindset with leadership potential
  • Comfortable multitasking in a fast-paced environment
  • Physically able to be on your feet and assist with lifting tables and chairs
  • Professional, positive, and energetic demeanor


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