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Posted 24 days ago

Banquets - Coordinator

@ Sandman Hotel Group

Kamloops, British Columbia

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SIGNALS

Overview

Sandman Hotel Group is hiring an Event Coordinator for Kamloops Moxie's and Sandman Signature to lead and mentor the events team and manage guest inquiries, quotes, inventory and event execution. The role includes flexible days, evenings and weekends, guaranteed hours and competitive wages, with meals and employee discounts.

Responsibilities:

  • Direct and control events to standard
  • Lead, train and mentor the events team
  • Manage guest inquiries, quotes and invoices
  • Plan event inventory and labour schedules
  • Supervise event setup and execution

Requirements summary:

  • Strong leadership and organization skills
  • Excellent written and verbal communication
  • Proficiency in Word, Excel, Teams and Outlook
  • Ability to stand long periods and lift up to 50 lbs
  • Flexible availability
  • French considered an asset

Tools & skills

Benefits mentioned

Employee discount
Source and dates

Employer career site / ATS feed · dayforce-feed

Employer posting date
2026-10-13
First seen by our source
2026-10-14
Source record updated
2026-10-14

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityMid level
DepartmentBusiness operations
Manages peopleYes
Scheduleday, evening, weekends
Travelair: none · ground: none
Work settingStore, Restaurant or kitchen
PositionSitting and standing
Physical demandsphysical moderate · lift 50 lb · computer moderate
LanguagesEnglish
Perks mentionedEmployee discount, Free or discounted meals

Summary and details written by AI from the posting; the employer’s posting is the authority.

Sandman Hotel Group

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

True Canadian Hospitality

Full company description

Sandman Hotels—A Family Legacy Be part of Canada's most successful hospitality story with Sandman Hotel Group. Founded by Bob Gaglardi in 1963, Sandman Hotel Group has deep roots in Canadian hospitality. With a $5000 loan and a bold vision, Bob established Northland Properties Incorporated with the intention of building hotels and restaurants where people could come together to experience exceptional customer service. Since opening our first hotel in Smithers, BC, in 1967, we have grown into a proud family-run business, now led by Bob’s son Tom. Today, you will find us across Canada–from St Johns to Vancouver–with over 60 hotels across Canada, the UK, Ireland, and the USA. // Sandman Hotels—Un héritage familial Prenez votre place dans l'histoire de l'hôtellerie la plus réussie au Canada, avec le Groupe hôtelier Sandman. Créé par Bob Gaglardi en 1963, le Groupe Sandman Hotel à des racines profondes dans l’hospitalité canadienne. Avec un prêt de 5 000 dollars et une vision audacieuse, Bob a créé Northland Properties Incorporated avec l’intention de construire des hôtels et des restaurants où les gens pourraient se retrouver pour profiter d’un service à la clientèle exceptionnel. Depuis l’ouverture de notre premier hôtel à Smithers, en Colombie-Britannique, en 1967, nous nous sommes développés pour devenir une entreprise familiale fière, aujourd’hui dirigée par Tom, le fils de Bob. Aujourd’hui, nous sommes présents dans tout le Canada, de St Johns à Vancouver, avec plus de 60 hôtels au Canada, au Royaume-Uni, en Irlande et aux États-Unis.

LinkedIn followers
13,119
People associated on LinkedIn
892
Reported office locations
  • 310-1755 W. Broadway, Vancouver, British Columbia V6J 4S5, CA
Other recorded names
  • Sandman Hotel Group
Specialties
  • Hospitality
  • Business Travel
  • Leisure Travel
  • Vacations
  • and Hotels
Profile identifies a recruitment agency
No

Sandman Hotels—A Family Legacy Be part of Canada's most successful hospitality story with Sandman Hotel Group. Founded by Bob Gaglardi in 1963, Sandman Hotel Group has deep roots in Canadian hospitality. With a $5000 loan and a bold vision, Bob established Northland Properties Incorporated with the intention of building hotels and restaurants where people could come together to experience exceptional customer…

FieldValue
IndustryHospitality
Company size1,001-5,000 employees
HeadquartersVancouver, British Columbia
Organization typePrivately Held
Year founded1967
SpecialtiesHospitalityBusiness TravelLeisure TravelVacationsand Hotels
Open jobs on Jobsy147
LinkedInView page
Job description


Job Opportunity

Event Coordinator

We are looking for a talented Event Coordinator to facilitate the coordination of our Events with our Events Team at Kamloops Moxie's and Sandman Signature.

As an Event Coordinator, you will have the opportunity to help develop and mentor your team, uphold standards for your department and have a direct impact on the success of the location. You will work directly with talented chefs, the General Manager, Event Manger and restaurant leaders as well as the hotel division.

WHAT'S IN IT FOR YOU:

• Competitive Wages

• Complimentary meals when working

• Guaranteed Work hours

• Opportunity for growth within our company

• Personal development and mentorship from Event Manager

• Discount card for our restaurants (Moxies, Chop, Denny’s, Shark Club, Rockford and Tavern Collective)

• Employee discount and Friends & Family discount for all Northland affiliated brands: including Grouse Mountain, Revelstoke Mountain Resort, & Sutton Hotel Group.

• Flexible work schedule (days, evenings & weekends)

THE ROLE:

• To direct and control events in the facility at an excellent level while maintaining and abiding by all standards, policies and/or procedures set forth by our company

• Providing leadership, training, and mentorship for our event team

• Managing guest inquiries and customer service, including creating event quotes, invoices and guest complaints

• Event Inventory planning

• Expert scheduling and labour control

• Attending weekly EO meetings with the Chef & Event Manager to ensure culinary excellence

• Oversee & supervise Event Execution to ensure a successful guest experience; set-up of event rooms, delegate tasks to servers & porters, quality control food and facility

• Ability to take on Event Manager’s roles & responsibilities due to illness or vacation

COMPETENCIES & CHARACTER:

Attention to detail

Professional presentation & appearance standards

Remains calm under pressure

High level organization & planning

Strong Computer Skills including Microsoft Word, Excel, Microsoft Teams & Outlook

Excellent communication skills- written & verbal

Ability to stand for long periods of time; bending, and lifting up to 50lbs

Positive attitude, and ability to uplift your team

Strong leadership skills

Flexible availability

Ability to speak French considered an asset

We believe that by taking care of our team members, we create a positive atmosphere that benefits both our employees and our guests. We support the well-being and growth of team members in all aspects of their life, in and outside of work, which is why we are committed to providing industry-leading benefits and unmatched hospitality and travel perks.



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